128063 vegetable potato topper Recipes
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potatoes, peeled and cubed, garlic, minced and13 Morepotatoes, peeled and cubed, garlic, minced, butternut squash (about half medium squash), onion, chopped, sweet pepper, chopped, vegetable broth or 2 1/2 cups chicken broth, lentils, drained and rinsed (optional), fresh coriander leaves, vegetable oil, curry powder, flour, ground cumin, black pepper, salt, hot cooked rice1 hour 15 min, 15 ingredients
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potatoes, diced small, carrots, diced small and12 Morepotatoes, diced small, carrots, diced small, onion, chopped, frozen peas (can use green beans instead if you prefer), seitan (gluten steaks or any other kind of mock meat can be used. my favorite is worthington frichik, but i ) or 1 cup textured vegetable protein (my favorite is worthington frichik, but i believe it has egg in it so its not vegan only vegetarian), flour, oil, soymilk, vegetable stock, whole wheat flour, unbleached white flour, salt, oil, water1 hour 20 min, 14 ingredients
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vegetable oil, red onion, diced and11 Morevegetable oil, red onion, diced, red bell pepper, seeded and diced, garlic cloves, crushed, potato, diced, all-purpose flour, milk (whole ), vegetable broth, broccoli florets, canned corn, drained weight, colby cheese, grated, salt and pepper, chopped fresh cilantro, to garnish30 min, 13 ingredients
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potatoes, peeled and cubed, carrot, chopped and15 Morepotatoes, peeled and cubed, carrot, chopped, french-style green beans, chopped, cold water, frozen green peas, thawed, salt, ground turmeric, vegetable oil, mustard seed, ground cumin, onion, finely chopped, tomatoes - blanched, peeled and chopped, garam masala, ground ginger, garlic powder, chili powder, cilantro leaves, for garnish30 min, 17 ingredients
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potatoes, peeled and quartered, carrot, finely chopped and10 Morepotatoes, peeled and quartered, carrot, finely chopped, stalk celery, finely chopped, onion, minced, vegetable broth, salt, milk, butter, melted, all-purpose flour, dried parsley, ground black pepper, shredded swiss cheese12 ingredients
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Vegetable Empanadas With Tomato Saucepotato, diced, carrot, diced, butternut squash, diced and17 Morepotato, diced, carrot, diced, butternut squash, diced, olive oil, onion, finely chopped, vegetable broth, peas, parsley, chopped, puff pastry sheets, egg, slightly beaten, tomato sauce, olive oil, onion, chopped, garlic clove, crushed, tomatoes, peeled and chopped, red wine, vegetable broth, tomato paste, dry basil, dry oregano1 hour 30 min, 20 ingredients
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Vegetable Samosasvegetable oil, plus 1 quart for frying and11 Morevegetable oil, plus 1 quart for frying, onions, finely chopped, crushed garlic, curry powder, potatoes, peeled and finely diced, carrots, peeled and finely diced, frozen peas, frozen corn, kosher salt and freshly ground black pepper, low-sodium vegetable stock, wonton wrappers (found in ethnic section of most good grocery stores,), all-purpose flour , for dusting work surface1 hour 20 min, 12 ingredients
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Vegetable Garden Couscousvegetable broth, undiluted and24 Morevegetable broth, undiluted, red potatoes, peeled and quartered, carrots, scraped and cut into 1 1/2-inch pieces, vegetable cooking spray, margarine, onion, chopped, garlic, minced, ground ginger, ground turmeric, ground cumin, ground cinnamon, all-purpose flour, harissa, fresh green beans, halved diagonally, sweet red pepper, seeded and cut into 1-inch pieces, raisins, zucchini , cut into 1/2-inch pieces, salt, divided, pepper, chopped fresh parsley, chopped fresh cilantro, fresh lemon juice, couscous, uncooked, sliced almonds, toasted, harissa (optional)25 ingredients
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