242 vegetable potato topped with Recipes

  • Steak and Mushroom Baked Potato Topping
    vegetable oil, top round steaks, sliced into thin strips and
    8 More
    vegetable oil, top round steaks, sliced into thin strips, yellow onion , cut into thin slices, butter, flour, condensed beef broth, fresh mushrooms, sliced, worcestershire sauce, salt and pepper, to taste, sour cream
    40 min, 10 ingredients
  • Potato-topped Casserole
    ground beef and
    4 More
    ground beef, corn or 2 cups peas or 2 cups beans or 2 cups carrots or 2 cups mixed vegetables, drained, condensed cream of mushroom soup or 1 (10 1/2 oz) can cream of celery soup, shredded cheddar cheese, frozen tater tots or 2 cups mashed potatoes
    45 min, 5 ingredients
  • Shepherd's Pie with Potato Topping
    russet potatoes, peeled, vegetable broth, dijon mustard and
    8 More
    russet potatoes, peeled, vegetable broth, dijon mustard, salt, carrots, peeled, onion, garlic, peas, corn kernels, diced tomatoes, drained, tomato paste
    11 ingredients
  • Mashed Potato-Topped Turkey Pot Pie
    pastry for a single pie crust, cubed cooked turkey and
    5 More
    pastry for a single pie crust, cubed cooked turkey, condensed cream of chicken soup, water, divided, turkey gravy mix, frozen mixed vegetables, mashed potatoes
    1 hour 5 min, 7 ingredients
  • Italian Potato Topped Chicken Bake
    cooked chicken, peas (or any vegetable you like) and
    7 More
    cooked chicken, peas (or any vegetable you like), cream of chicken soup, milk, a heaping cup of instant potatoes, egg, water, italian salad dressing, cheese
    30 min, 9 ingredients
  • Easy Chicken Pot Pie With Potato Top Easy Chicken Pot Pie With Potato Top
    chicken breasts, cooked and cubed (or shredded ) and
    8 More
    chicken breasts, cooked and cubed (or shredded ), cream of chicken soup, low-fat milk, refrigerated pie crust, mixed vegetables, potatoes, cooked and mashed, butter (for the potatoes), low-fat milk (for potatoes), salt & pepper
    1 hour 15 min, 9 ingredients
  • Steak and Mushroom Topping (Paula Deen) Steak and Mushroom Topping (Paula Deen)
    vegetable oil, top round steak, sliced into thin strips and
    9 More
    vegetable oil, top round steak, sliced into thin strips, yellow onion , cut into thin slices, butter, all-purpose flour, condensed beef broth, salt and freshly ground black pepper, button mushrooms, sliced, worcestershire sauce, sour cream, baked potatoes
    50 min, 11 ingredients
  • Potato Topped Chicken Pie (Emeril Lagasse) Potato Topped Chicken Pie (Emeril Lagasse)
    unsalted butter, vegetable oil and
    17 More
    unsalted butter, vegetable oil, yellow onion, finely chopped, carrots, peeled, trimmed and diced, stalks celery, trimmed and diced, minced garlic, essence , recipe follows, salt, freshly ground black pepper, mushrooms, trimmed and sliced, chopped fresh thyme leaves, dry sherry, all-purpose flour, chicken stock, half-and-half, cubed cooked chicken, fresh or frozen peas, chopped fresh parsley leaves, russet potatoes, peeled
    1 hour 10 min, 19 ingredients
  • Baked Potatoes Topped With Spicy Vegetable Stew Baked Potatoes Topped With Spicy Vegetable Stew
    russet potatoes , scrubbed, vegetable oil, chopped onion and
    13 More
    russet potatoes , scrubbed, vegetable oil, chopped onion, chopped green bell pepper, diced carrot, garlic clove, minced, diced tomatoes, black beans, drained and rinsed, vegetable broth, chili powder, ground cumin, diced yellow squash, diced zucchini, chopped cilantro, salt, fresh ground black pepper
    1 hour 45 min, 16 ingredients
  • Cheesy Potato-Topped Beef and Vegetable Shepherd's Pie Cheesy Potato-Topped Beef and Vegetable Shepherd's Pie
    yellow-fleshed potatoes, peeled and cut into chunks (abou... and
    12 More
    yellow-fleshed potatoes, peeled and cut into chunks (about 6), salt and pepper, milk, divided, canadian cheddar cheese, shredded, divided, lean ground beef, garlic cloves, finely chopped, onion, chopped, dried italian herb seasoning, all-purpose flour, stewed tomatoes, barbecue sauce, divided (approx ), frozen peas and corn (or small cut-up mixed vegetables), pepper sauce
    55 min, 13 ingredients
  • Beef Pot Pie With Crescent Top Beef Pot Pie With Crescent Top
    boneless beef top sirloin steak, cut about 3/4 inch thick and
    6 More
    boneless beef top sirloin steak, cut about 3/4 inch thick, pepper, frozen mixed vegetables (potato green bean onion and red pepper mixture), water, dried thyme leaves, mushroom beef gravy, refrigerated crescent dinner rolls
    35 min, 7 ingredients
  • Potato-carrot Pancakes Potato-carrot Pancakes
    potatoes, carrot, minced green onion tops, flour and
    4 More
    potatoes, carrot, minced green onion tops, flour, beaten egg, salt, black pepper, vegetable oil
    8 ingredients
  • Ranch Potato-Topped Chicken Bake Ranch Potato-Topped Chicken Bake
    cubed cooked chicken or 2 cups turkey and
    8 More
    cubed cooked chicken or 2 cups turkey, frozen mixed vegetables, thawed, condensed cream of chicken soup, chicken broth, water, milk, plain instant mashed potatoes (dry ), dry ranch dip mix, egg, slightly beaten
    50 min, 9 ingredients
  • Easy Turkey Potato-Topped Casserole Easy Turkey Potato-Topped Casserole
    russet potatoes, peeled, cooked cut into chunks and
    13 More
    russet potatoes, peeled, cooked cut into chunks, butter (can use more or less ), half-and-half or 2 1/2 cups milk, divided, butter, salt and pepper, onion, chopped, fresh minced garlic, flour, dijon mustard, lemon juice (can use more ), dried thyme, cubed cooked turkey or 2 cups chicken, frozen mixed vegetables, grated parmesan cheese
    27 min, 14 ingredients
  • Shepherd's Pie With Squash and Potato Topping Shepherd's Pie With Squash and Potato Topping
    butternut squash (about 1 1/2 lb, peeled and cut into 1 i... and
    20 More
    butternut squash (about 1 1/2 lb, peeled and cut into 1 inch cubes ), baking potatoes (about 1 1/2 lb, peeled and cut into 1 inch cubes ), low-fat milk, salt, black pepper, ground nutmeg, ground cayenne pepper, onions, chopped, vegetable oil, garlic cloves, finely chopped, ground beef, dried basil, dried oregano, ground cumin, salt, ground thyme, black pepper, all-purpose flour, chopped tomatoes, green beans, trimmed and cut into 1/2 inch lengths, egg
    1 hour 40 min, 21 ingredients
  • Roasted Sweet Potatoes Topped with Curried Yogurt Roasted Sweet Potatoes Topped with Curried Yogurt
    nonstick vegetable oil spray and
    7 More
    nonstick vegetable oil spray, red-skinned sweet potatoes (yams), halved lengthwise, extra-virgin olive oil, curry powder, plain nonfat yogurt, plum tomato, seeded, chopped, chopped fresh cilantro, green onions, chopped
    8 ingredients
  • Potato Latkes, with Variations (Michele Urvater) Potato Latkes, with Variations (Michele Urvater)
    russet potatoes peeled, chopped shallots and
    7 More
    russet potatoes peeled, chopped shallots, eggs, lightly beaten, flour (or more ) or matzo meal (during passover), salt and freshly ground black pepper, vegetable oil for frying, south western style omit the shallots ; mix the batter with chopped herbs such as cilantro, scallion and dried oregano. serve topped with slivers of roasted red peppers, grated jack cheese and salsa., curried style mix potatoes with some curry powder. make a circle of sliced fresh tomatoes on a dinner plate. center 3 to 4 overlapping pancakes in an inner circle and center a dollop of sour cream and hot pickle in the middle., italian style mix potatoes and onion with a smidgen of raw garlic and thin slices of prosciutto. cook in olive oil and serve topped with fresh ricotta cheese and surrounded with a dice of seeded tomatoes mixed with basil and vinaigrette.
    1 hour , 9 ingredients
  • Potato and Autumn Vegetable Hash Potato and Autumn Vegetable Hash
    extra-virgin olive oil, olive oil, chopped fresh oregano and
    8 More
    extra-virgin olive oil, olive oil, chopped fresh oregano, chopped fresh italian parsley, chopped fresh rosemary, diameter golden baby beets with green tops attached (about 1 bunch), diameter candy-canestriped (chioggia) baby beets or golden baby beets with green tops attached (about 1 bunch), butternut squash, peeled, halved, seeded, cut into 1/2-inch cubes (about 4 cups), russet potatoes, peeled, cut into 1/2-inch cubes (about 3 cups), garnet yams or other yams (red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes (about 2 cups), butter, cut into 1/2-inch cubes
    11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top