586 vegetable fried mixed Recipes

frozen broccoli carrots cauliflower mix (thawed & drained ), cream of mushroom soup, shredded swiss cheese, sour cream, black pepper, french-fried onions

chicken broth, soy sauce, sugar, lemon juice, lemon , zested, vegetable or peanut oil, head broccoli, cut into florets, stalks peeled and sliced, coleslaw mix (recommended : dole classic coleslaw mix), baby corn, drained

rice, cooked, eggs, onion, chopped, chopped fresh mushrooms, minced garlic, mixed frozen vegetables, soy sauce, olive oil (vegetable oil or other oils may be substituted)

lipton recipe secrets onion soup mix, olive oil or 1/4 cup vegetable oil, water, lime juice (optional), lawrys garlic powder , with parsley, boneless skinless chicken breast , cut into thin strips, frozen assorted fresh vegetables, partially thawed and drained, hot cooked rice

frozen mixed vegetables, thawed, condensed cream of mushroom soup, shredded swiss cheese, sour cream, french-fried onions, ground pepper

oil, plus more for deep-frying, gram flour (chickpea), cumin seed, lightly crushed, coriander seed, lightly crushed, cayenne pepper, minced garlic, salt, baking powder, ajwain seed, lightly crushed (optional), water, approximately, mixed vegetables, trimmed and cut into bite-size pieces (such as cauliflower, zucchini, shiitake mushrooms, onion, and/or green beans), chutney , for serving

flour, water or 1 cup milk or 1 cup beer, baking powder, honey, oil, eggs or 2 egg substitute, onion, finely chopped (optional), salt and pepper, mixed vegetables (corn, chopped kale, spinach, grated carrots, zucchini, squash, cooked black eyed peas, leftover nood), frying oil

soy sauce, brown sugar, garlic powder, peanut butter, olive oil, frozen mixed vegetables

chicken broth or 1/2 cup vegetable broth, oyster sauce, chinese wine or 1 tbsp dry white wine or 1 tbsp dry sherry, soy sauce, sugar, salt, peanut oil or 1 tbsp vegetable oil, scallions, cut into 1-inch lengths, minced garlic, minced fresh ginger, choy sum , sliced crosswise at 3-inch intervals, thickest stalks halved lengthwise, cornstarch, mixed with, cold water

beef, thinly sliced, garlic clove, large, crushed, soya sauce, light, soya sauce, dark, oil , peanut, chinese vegetables , been shoots, red capsicum, bok choy, chinese leaf, baby corn, spring onions, ginger, grated, water, soya sauce, light, oyster sauce, szechuan hot bean sauce, sesame oil, cornflour , heaped, water, to mix

cream of chicken soup, cream of mushroom soup, chicken broth, frozen mixed vegetables, shredded frozen hash browns, cooked chopped chicken, french-fried onions

cooked chicken breast , 1/8 inch slices, canola oil, frozen mixed vegetables (broccoli, green beans, red bell peppers, mushrooms), water, soy sauce, fresh spinach

boneless chicken breasts , cut into thin strips, garlic, minced, mixed vegetables, frozen, brown rice, uncooked, vegetable oil

flour, dry ranch dressing mix, salt and pepper, to season, buttermilk, egg, beaten, cube steak, cut into 4 piece servings, vegetable oil, chicken broth, country gravy mix

cooked rice - preferably cold or left over, garlic - minced, vegetable oil, frozen mixed vegetables (optional), kosher salt, black pepper to taste

frozen mixed vegetables, condensed cream of broccoli soup, milk, french-fried onions , from a can

ramen noodles, flavor to match meat if possible, sesame oil, vegetable oil, soy sauce, green onion, fresh ginger, minced, garlic, minced, meat (chicken, pork, steak, shrimp, even ground beef will do), frozen mixed vegetables

boneless chicken thighs, frozen vegetables, cream of chicken soup, dry vegetable soup mix, sour cream, french s french fried onions