94 vegetable cups chili cream Recipes

hard-boiled eggs, cooked brown rice, breadcrumbs, green onions, chopped finely, garlic, minced, chopped black olives (about 1/4 cup), fresh sage, minced, fresh cilantro, minced (or more to taste), cocoa, cinnamon, ground chicken, water (if you prefer a thicker soup use 3 cups), fresh oregano, minced (or 1/4 tsp dried ), chili powder (for spicer soup use 2 tbsp), tomato paste, chicken broth (i use lower sodium version), potatoes, peeled and cubed, zucchini, cubed, summer squash, cubed, frozen peas, thawed, frozen corn kernels, thawed, monterey jack cheese or 1/2 cup cheddar cheese, shredded (optional garnish), sliced black olives, garnish (optional), chopped green onion, garnish (optional), cilantro, garnish (optional), sour cream, garnish (optional)

lean ground beef, taco seasoning mix, chicken broth or 2 cups vegetable broth, flour, sour cream, diced green chilies, tortilla chips, monterey jack cheese, sliced green onion

vegetable oil, onion, chopped, garlic cloves, minced, chopped roasted mild green chili pepper (preferably new mexican or poblano), canned crushed tomatoes, white vinegar, sugar, cumin seed, toasted and ground, salt (or to taste), chopped fresh cilantro, fresh lime juice, vegetable oil (for panfrying), corn tortillas, eggs, unsalted butter, salt, fresh ground black pepper, grated monterey jack cheese or 1/2 cup mild cheddar cheese or 1/2 cup asadero cheese, mexican crema or sour cream, fresh cilantro stem

vegetable oil, divided, white onion, chopped, jalapeno peppers (more or less to taste) or 1 serrano chili, seeded and chopped (more or less to taste), garlic clove, minced, refried beans (canned or homemade ), water, manchego cheese or 2 cups chihuahua cheese or 2 cups monterey jack cheese or 2 cups light cheddar cheese, shredded, flour tortillas , medium size (sometimes labeled for fajitas), pico de gallo, sour cream, shredded cheese

vegetable oil, chicken breasts, cubed, salt and pepper, onion, diced, garlic cloves, minced, green bell pepper, diced, red bell pepper, diced, corn, drained, diced tomatoes and green chilies, undrained, black beans, rinsed and drained, chili powder, paprika, dried chipotle powder, salt and pepper, white rice, cooked (cooked ) or 2 cups brown rice (cooked), shredded cheese (for topping ), sour cream (for topping ), tortilla chips (optional) or warmed flour tortilla (optional)

vegetable oil, plus more, vegetable oil , for brushing on the taquitos, onion, finely chopped, garlic clove, minced, lean ground beef, salsa , plus more , for dipping, chili powder, salt, pepper, flour tortillas, cheddar cheese or 1/2 cup monterey jack cheese, shredded, sour cream

vegetable oil, plus more for brushing on the taquitos, onion, finely chopped, garlic clove, minced, lean ground beef, salsa, plus more for dipping, chili powder, salt, pepper, flour tortillas, shredded cheddar cheese or 1/2 cup monterey jack cheese, sour cream

broccoli, cut into small pieces, kale, shredded, eggs or 5 egg whites, milk or 1/4 cup heavy cream, isolated powdered soy protein concentrate (1 scoop, about 24 g protein), textured vegetable protein, flakes ( tvp , 1 cup dry flakes, reconstituted, or prepared chunks, shredded), extra virgin olive oil, fresh salsa, garlic, crushed very fine, chili powder, salt and pepper, parmesan cheese or 2 oz romano cheese, grated very finely,divided into two 1-oz portions (or more, if you prefer, especially if you re using high-quality hard grating cheese), wheat germ or 1 tbsp matzo meal

spinach (thawed with water squeezed out), squash (thinly sliced ), red bell peppers or 1 large green bell pepper (chopped), onion (chopped ), cooking oil, cooked shredded chicken, corn tortillas , cut into 1 inch pieces, cream of celery soup, sour cream (light works fine ), picante sauce, chopped green chilies (undrained ), fajita seasoning mix, shredded monterey jack pepper cheese or 2 cups mexican blend cheese (divided)

red peppers, halved , seeds removed, olive oil , for rubbing, red chili pepper , preferably scotch bonnet, seeds removed, chopped, lime , juice only, heavy cream, sunflower oil or 1 tbsp peanut oil, butter, onion, roughly chopped, carrot, finely diced, celery, finely diced, garlic cloves, finely chopped, ground cumin, chicken broth or 3 1/2 cups vegetable broth, black beans, drained

chicken breast, diced, onion, chopped, vegetable oil, flour tortillas, softened, grated monterey jack cheese or 1 1/2 cups mexican blend cheese, divided, butter, flour, chicken broth, sour cream, chopped green chilies

eggs, well beaten, light cream, minced onion, chopped green chilies, drained, chopped pimiento, drained, seasoning salt, garlic powder, cumin, pepper, shredded monterey jack cheese, flour tortillas, vegetable oil, for brushing

fresh fettuccine pasta, olive oil, red pepper, chopped, creamed sweet corn, chicken stock or 1/4 cup vegetable stock, hot chili sauce, chopped fresh cilantro, fresh ground black pepper

onion, diced, garlic clove, minced, vegetable oil, condensed cream of tomato soup, chili sauce, salt and pepper, veggie crumbles (1 pack ), cooked elbow macaroni, vegan mozzarella cheese or 1 1/2 cups , grated

vegetable oil cooking spray, refried beans, fat free cream cheese, softened, low-fat sour cream, chopped green onion, salsa, extra liquid drained, taco seasoning, diced green chilies, splenda sugar substitute, cumin, shredded monterey jack cheese or 1 1/2 cups longhorn cheese or 1 1/2 cups colby cheese

vegetable oil, onion, diced, garlic, minced, cooked chicken or 3 cups cooked turkey, chopped, chicken broth, rotel tomatoes, chili beans, mexicorn, chili powder, ground cumin, salt, pepper, sour cream, shredded mexican cheese, blend, bisquick, shredded mexican cheese, blend, diced green chilies, milk

chilies (poblano or pasilla), vegan butter, garlic cloves, frozen or fresh peas, vegetable bouillon granules, soymilk or 1 1/2 cups almond milk or 1 1/2 cups rice milk, tofutti better-than-cream-cheese or 3 tbsp tofu mock cream cheese - tofu mock cream cheese, corn tortillas, onion, diced, bell pepper, diced (red, green, or yellow ), avocados, diced, portabella mushrooms (or any meat substitute ( tofu, seitan, vegan shrimp...etc), tomato, diced, canola oil, olive oil

vegetable oil, plus more, vegetable oil , for brushing on the taquitos, onion, finely chopped, garlic clove, minced, lean ground beef, salsa, plus more, salsa, for dipping, chili powder, salt, pepper, flour tortillas, shredded cheddar cheese or 1/2 cup monterey jack cheese, sour cream