220701 vegetable chicken beef gemuse Recipes

broiler/fryer chicken (3-1/2 to 4 lb), cut up and skin removed, sliced celery, fresh or frozen cut green beans, sliced carrots, onion, sliced, zucchini, diced, diced tomatoes, undrained, quick-cooking tapioca, sugar, salt , optional, pepper

canola oil, lemon juice, apricot jam, reduced-sodium soy sauce, garlic powder, boneless skinless chicken breast, cut into 1-inch cubes, tomatoes, green pepper , cut into 1-inch pieces

beans (great northern, pinto, black, navy, lentils - any or all), ham hocks, chopped kielbasa (, or other sausage, if you love meat), water (vegetable, chicken, or beef) or 10 cups stock (vegetable, chicken, or beef), chopped onions, minced garlic, italian tomatoes, crushed red pepper flakes, cayenne pepper (optional), freshly ground black pepper, sage or 2 tbsp basil or 2 tbsp parsley or 2 tbsp oregano (or any combination of those herbs), freshly squeezed, lemon , juice of, salt

vegetable oil, onion, chopped, garlic cloves, minced, chopped green chilies, drained, chopped fresh tomato, chopped jalapeno pepper (optional), vegetable juice (i use spicy v8 juice), water, beef bouillon cube (i use knorr extra large), chicken bouillon cube (i use knorr extra large), salt, sugar, black pepper, ground cumin, chili powder, worcestershire sauce, chicken breasts, cooked and shredded, vegetables (such as zucchini,corn,kidney beans), fried tortilla, in strips, for garnish, avocado, for garnish, shredded cheese, for garnish, cilantro, for garnish

vegetable oil, red peppers or 2 cups green bell peppers, strips, sliced onion, garlic cloves, finely chopped, lean beef sirloin steaks or 1 lb boneless skinless chicken breast, cut into 2 inch strips, cumin, chili powder, salt, thick & chunky salsa, fajita-size flour tortillas, warmed, sour cream, chopped fresh cilantro, guacamole, cheddar cheese, shredded, lime wedge

chicken stock, beef stock, carrots, chopped, onion, chopped, bay leaves, mushroom, chopped, stalks celery, chopped, potatoes, chopped, stewed tomatoes, chili sauce, liquid smoke, salt, pepper, ham, chopped, boneless chicken, chopped, beef roast or 1/2 lb hamburger, garlic cloves, minced, canned corn, green pepper, chopped

vegetable oil, butter or 4 tbsp margarine, divided, beef tenderloin steaks (1 inch thick ) or 2 beef tenderloin fillets (1 inch thick), chopped fresh mushrooms, chopped green onion, all-purpose flour, salt, pepper, chicken broth or 2/3 cup beef broth, browning sauce (optional)

boneless chicken breasts, bow tie pasta, broccoli florets, chopped, margarine, divided, sliced mushrooms, red bell pepper, seeded and chopped, all-purpose flour, milk, water, gorgonzola, crumbled, salt, pepper

lasagna noodles, frozen chopped spinach, thawed, drained, fat-free ricotta cheese, egg, beaten, boneless skinless chicken breasts, cubed, sliced mushrooms, onion, chopped, garlic, minced, olive oil, italian-style chopped tomatoes, tomato sauce, shredded carrots, pepper, part-skim mozzarella cheese, shredded, parmesan cheese

basil, beans (any kind ), black eyed peas, boneless skinless chicken breasts (cut up ), celery, chile powder, chopped garlic, chopped tomatoes (any flavor ), cut up zucchinis, green pepper, herb seasoned broth, olive oil, onion chopped, salt and pepper to taste, sliced mushrooms

coarsely chopped onion, julienned sweet red or green pepper, coarsely chopped fresh broccoli, green onions, chopped, minced fresh parsley, garlic cloves, minced, ground ginger, pepper, olive oil, chopped cooked chicken, cooked brown rice, cornstarch, unsweetened pineapple juice, reduced-sodium soy sauce, chopped unsalted peanuts

water, white short grain rice, dry sherry, sugar, tamari dark aged soy sauce , available on the asian foods aisle, light oil , such as wok oil or vegetable oil, eyeball it, chicken breast tenders , cut in half on an angle, scallions, cut in 1/2, fresh ginger root, minced or grated with hand grater or microplane tool, tamari dark soy sauce, light oil , such as wok oil or vegetable oil, eyeball it, toasted sesame oil, beef sirloin, 1 1/2 inches thick, steak seasoning blend or fresh ground black pepper, minimum 40 count , 8-inch bamboo skewers, sesame seeds , 2 palmfuls, chinese five-spice powder, steak seasoning blend , preferred brand montreal steak seasoning by mccormick, ahi steaks , 8 oz each, cut into 1 by 3-inch pieces, light oil , such as wok oil or vegetable oil, for drizzling, toasted sesame oil, pickled watermelon rind , 1 jar, 14 to 18 oz, pickled onions , 14 to 18 oz jar, pickled ginger , 1 small glass jar, 10 to 12 oz, fresh fruit selection, kiwis , 3 each, tangerines , 3 each, asian pears, 3 each, washed

vegetable oil, garlic, crushed, onion, chopped, ground beef, beef stock or 1/2 cup chicken stock, prepared tomato sauce, shell pasta, margarine or 1 tbsp butter, all-purpose flour, beef stock or 1 1/4 cups chicken stock, low-fat milk, shredded cheddar cheese, grated parmesan cheese

simply potatoes traditional mashed potatoes, egg yolk, garlic clove, minced, onion, finely chopped, carrots, medium to large, diced, vegetarian ground meat or 1 lb ground beef, ground pepper, flour, tomato paste, chicken broth (or vegetable broth), chicken broth (or vegetable broth), worcestershire sauce (vegetarian version available), dried rosemary (or 2 tsp fresh ), dried thyme (or 2 tsp fresh ), corn (canned or frozen ), peas (canned or frozen ), black beans (canned or home cooked)

chicken broth, beef broth, beef (cooked and sliced up ), baked chicken (optional), salt, celery (chopped ), baby carrots (chopped ), sea salt

beef tenderloin fillets (including suet), mushroom (finely chopped ), unsalted butter, puff pastry sheet (thawed ), egg white (beaten ), egg yolk (beaten with 1 tsp water), madeira wine, arrowroot (dissolved in 1 tsp water), beef broth, vegetable oil, onion, diced fine (in food processor), chicken livers (give or take) or 2 lbs goose liver (give or take), cream sherry, garlic powder, hard-boiled eggs (chopped ), butter, onion (thinly sliced ), schmaltz (chicken fat, recipe follows), sugar, salt, plenty pepper

pure orange marmalade, olive oil, red wine vinegar or 2 tbsp balsamic vinegar, soy sauce, honey, garlic cloves, minced, fresh ginger, chopped (optional), dry onion soup mix, chili flakes (optional), ground beef or 1 lb pork or 1 lb chicken or 1 lb turkey, egg, oats, onion soup mix, crisco canola oil or 2 tbsp vegetable oil, chicken or 1/4 cup beef stock

vegetable oil, scallions, chopped, chopped celery, chopped carrot, garlic, crushed, dry red wine, rich brown beef , veal or chicken stock, hot, toasted instant flour (recommended : wondra), butter, tomato paste, a sachet d epices containing : 1 sprig parsley, 1 sprig thyme, 1 bay leaf, 1 black peppercorn, vegetable or canola oil (if deep-frying), chili powder, salt, garlic powder, all-purpose flour (if deep-frying ), boneless chicken breasts, cut into chunks