108306 vegan vanilla fluffy buttercream frosting Recipes

confectioners sugar, butter (1 stick) softened, milk, vanilla, lemon zest (the rind of a lemon), lemon juice

softened cream cheese, softened butter, powdered sugar, milk, vanilla extract, salt

white sugar, water, cream of tartar, egg whites, vanilla extract

shortening, sugar, dry milk powder, water, unsweetened chocolate, melted, salt, vanilla extract, egg white

half and half, black tea bag, butter, room temperature, powdered sugar , sifted, ground cinnamon, spice islands ground ginger, spice islands ground cardamom, spice islands ground cloves, spice islands pure vanilla extract

powdered sugar, unsweetened cocoa, butter, softened, milk, divided, vanilla extract

vegan margarine, brown sugar, not packed, soymilk, vanilla extract, shortening, sugar

margarine, melted, sugar, cocoa powder, applesauce, whole wheat flour, white flour, vanilla extract, baking powder, baking soda, soymilk, chopped walnuts, margarine, softened, cocoa powder, powdered sugar, soymilk, vanilla extract

soy margarine, confectioners sugar, vanilla extract, soymilk, soy yogurt

margarine (i use earth balance buttery original, but use whatever animal-free brand you like), powdered sugar, vanilla extract, strong coffee, cold (see note )

powdered sugar, butter, softened, shortening, milk, divided, vanilla

instant chocolate pudding mix or 1 (3 1/2 oz) package vanilla instant pudding mix, half-and-half cream (can use full-fat milk), sugar (or to taste), cool whip frozen whipped topping (completely thawed)

butter, softened, vanilla extract, salt, powdered sugar, milk