75869 vegan pureed kidney soup Recipes

vegan butter, sugar, ener-g egg substitute, water, vanilla extract, salt, unbleached flour, cocoa powder, baking soda, baking powder, cinnamon, rice milk, apple cider vinegar

lightlife gimme lean ground sausage, vegan veggie crumbles, cracker crumb (saltines), onion powder, garlic powder, dried oregano, basil, salt, pepper, olive oil, vegetable oil (for cooking )

vegan butter, softened, sugar, vanilla, all-purpose flour, salt, chocolate chips

ragu old world style traditional spaghetti sauce, vegan pasta (i used fettuccine), smart options vegan sausage links, salt, pepper, onion powder

kidney beans, drained, light mayonnaise, onion , chopped frozed

kidney beans, breadcrumbs, carrot, steamed and mashed, chili powder, cumin

kidney beans (drained and rinsed ), celery, chopped, dill pickles, chopped, pimiento, chopped, onion, minced, salt, pepper, mayonnaise

kidney beans, rinsed and drained, tomatoes, chopped fine, yellow capsicum, chopped fine, red capsicum, chopped fine, avocado, chopped into chunks, chopped fresh cilantro leaves, lime juice

kidney beans, rinsed and drained, hard-cooked eggs, chopped, sliced celery, onion, chopped, mayonnaise, dill pickle relish, pepper, salt, lettuce leaf (optional)

kidney bean (washed and drained ), sliced hard-boiled eggs, sweet relish, fine chopped green onions (tops and bottoms), chopped celery, chopped pimiento, mayonnaise

vegan mayonnaise (i use vegenaise), bottled lemon juice, bow tie pasta (ditalini & small shells also work well), marinated artichoke hearts, drained and chopped, dried basil, salt (to taste)

vegan margarine, onion, chopped, garlic cloves, minced, stalks celery, chopped, carrots, chopped, yukon gold potato, cubed, frozen peas, vegan chicken broth, flour, almond milk, plain, unsweetened, sea salt, lemon pepper seasoning

vegan margarine, caster sugar, plus extra for dusting, oranges , rind of, organic unbleached white flour

vegan margarine, unrefined sugar, vanilla extract , plus, vanilla extract, all-purpose flour

vegan pie crusts, spinach, rinsed and chopped, red swiss chard, rinsed and chopped (red portions separated ), olive oil, onion, diced, garlic cloves, minced, curry powder (more or less to taste), dried parsley, sea salt, fresh ground black pepper, orange bell pepper, chopped, capers, firm tofu, drained and cubed, plain soymilk, ground nutmeg, ground cinnamon, ground cardamom, grated vegan parmesan cheese, shredded soy cheddar cheese (make sure to get the kind that melts)

vegan refried beans, ripe avocado, tomato, chopped, lime juice, whole wheat tortillas, salsa (mild, medium or hot , you choose)

vegan shrimp, flour, applesauce, dry flake coconut, oil for frying, salt, toothpicks