102595 vegan pumpkin stew cooked pumpkin Recipes

pumpkin pie filling (scooped from cooked pie), vanilla ice cream or frozen yogurt, softened, cream or whipped topping, candied walnuts or pecans

pumpkin, cooked , without salt -- mashed cup 2, milk, canned, condensed, sweetened oz 14, egg, whole, raw large 2, cinnamon, ground tsp 1, nutmeg, ground tsp 1/2, ginger, ground tsp 1/2, salt tsp 1/2, pie crust, standard-type, frozen, ready -to-bake, enriched -- unbaked, 9-inch crust 1, sugar, brown, dark tbsp 3, cream , light whipping tbsp 3, pecans, halves -- for garnish cup 1

stale bread cubes, cooked rice (or other grain such as quinoa), onion, minced, celery, finely chopped, fresh thyme, chopped, fresh sage, chopped, fresh rosemary, chopped, chopped fresh parsley, olive oil, vegetable broth, salt (depending on content of broth or to taste depending on content broth)

cooked sushi rice, almond breeze non-dairy beverage, unsweetened coconut, agave nectar, ground flax seeds, vanilla extract, nutmeg, cinnamon

cooking oil, onion, chopped, garlic cloves, minced, quinoa, uncooked, vegetable broth, cumin, cayenne pepper, corn, frozen, black beans, cilantro, chopped

vegan mayonnaise (such as follow your heart veganaise), water , or as needed, agave nectar, or more to taste, white apple cider vinegar, chili powder, garlic powder, onion powder, ground cumin, lime juice, cayenne pepper

vegan margarine, brown sugar, not packed, soy milk, vanilla extract, shortening, sugar

cooked and pureed pumpkin , drained in a fine strainer, creme fraiche, generous 1/3 cup brown sugar , firmly packed, salt, ground cinnamon, ground ginger, eggs, lightly beaten, vanilla, brandy or dark rum, prebaked pie shell , recipe follows

cooked and mashed pumpkin, sugar, butter, eggs, beaten, buttermilk, vanilla, nutmeg, cinnamon, fresh lemon juice, homemade deep-dish pie crust

pumpkin puree, carrots, cooked and pureed, onions, diced, garlic, minced, ground coriander seed, ground mace, ground allspice, ground cardamom, unsalted butter, grated parmesan cheese, real maple syrup, egg, beaten, fresh pasta sheets, salt to taste, ground black pepper to taste, hazelnuts, heavy whipping cream, garlic, minced, cayenne pepper, white pepper, salt to taste, shredded sorrel, stems removed

cooked pumpkin or butternut squash, flour, egg, salt, cinnamon

cooked, mashed pumpkin, brown sugar; packed firmly , no lumps, softened butter, eggs; beaten, buttermilk, molasses, vanilla, colonial american pumpkin pie spice; see recipe, pie crusts, unbaked

cooked pumpkin (canned is what we use), evaporated skim milk, eggs, egg whites, pure maple syrup (or brown sugar), ground cinnamon, nutmeg, ground ginger, mace

cooked and pureed or canned pumpkin, leek washed and sliced to 1/8 of inch, butter, olive oil, white wine, chicken stock, salt to taste, milk or cream, cumin, cinnamon, mrs dash seasoning, honey

stew beef cut into cubes, onion chopped, red cooking wine, mushrooms quartered, garlic diced, bacon cut small, red potatoes, carrots cut into rings, thyme, bay leaves, salt, pepper, olive oil, chopped fresh parsley

pumpkin cooked and mashed, brown sugar, lemon rinds grated, juice from lemons, cinnamon, ginger ground

cooked lentils (or brown rice), cashews, chopped (or walnuts), whole wheat bread, chopped into small cubes, vegetable broth, soymilk, nutritional yeast, stalk celery, diced small, onion, finely chopped, olive oil, sage (optional), marjoram (optional), thyme (optional), rosemary (optional), pepper (season to your liking) (optional)

cooking oil, sugar, baking powder, soymilk, almond extract or 1 tsp vanilla extract, all-purpose flour