16739 vegan pumpkin custard Recipes
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cooked pumpkin (16 oz can, be sure it s an unsweetened pu... and8 Morecooked pumpkin (16 oz can, be sure it s an unsweetened puree, not pumpkin pie filling!), evaporated skim milk (12 oz can), eggs, egg whites, pure maple syrup or 3/4 cup brown sugar, ground cinnamon, ground nutmeg, ground ginger, fresh apple , slices (optional)55 min, 9 ingredients
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vanilla cake mix (i like betty crocker natural vanilla or... and12 Morevanilla cake mix (i like betty crocker natural vanilla or betty crocker supermoist cinnamon swirl cake mixes), water, vegetable oil, eggs, pumpkin puree, cinnamon, ground ginger, sugar, flour, water, vanilla, cinnamon, butter, softened40 min, 13 ingredients
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cashews, agar-agar flakes, celtic sea salt, water, boiling and7 Morecashews, agar-agar flakes, celtic sea salt, water, boiling, pumpkin (or other winter squash), agave nectar (plus a little more if you want it sweeter), vanilla extract, ground cinnamon, ground nutmeg, lemon zest30 min, 11 ingredients
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Vegan Pumpkin Maple Oatmealquick-cooking rolled oats, plain soymilk, maple syrup and3 Morequick-cooking rolled oats, plain soymilk, maple syrup, pumpkin puree, pumpkin pie spice, shelled walnuts6 min, 6 ingredients
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Vegan Pumpkin Stew (Cooked in a Pumpkin!)fresh pumpkin, kidney beans or 2 (16 oz) cans pinto beans and10 Morefresh pumpkin, kidney beans or 2 (16 oz) cans pinto beans, bell pepper , cut into inch-thick slices, onion, peeled and roughly chopped, potatoes, cubed, carrots, peeled and cubed, garlic cloves, peeled and diced, celery ribs, sliced, diced tomatoes, water or 2 1/2 cups vegetable stock, salt and pepper, vegetable oil (for coating )2 hour 20 min, 12 ingredients
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Pumpkin Custard Tart with Red-Wine Caramel Saucewhole almonds with skin (2 1/2 oz), toasted and17 Morewhole almonds with skin (2 1/2 oz), toasted, all-purpose flour, baking powder, salt, cinnamon, ground ginger , cardamom, cloves, white pepper, and freshly grated nutmeg, unsalted butter, softened, sugar, egg, dark brown sugar, eggs, mild molasses, salt, ground cinnamon , mace, cloves, and freshly grated nutmeg, canned solid-pack pumpkin (15 oz) or fresh pumpkin puree, heavy cream, pine nuts, red-wine caramel sauce3 hour 15 min, 18 ingredients
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Pumpkin Custard Bread Puddingeggs, beaten, half-and-half or 2/3 cup light cream and4 Moreeggs, beaten, half-and-half or 2/3 cup light cream, pumpkin pie filling, mix, dry bread cubes (see note ), chopped pecans, caramel ice cream topping (optional)4 hour 15 min, 7 ingredients
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Pumpkin / Custard Layer Piedeep-dish pie crusts (9-inch crusts ), cream and16 Moredeep-dish pie crusts (9-inch crusts ), cream, granulated sugar, salt, ground cinnamon, ground ginger, eggs, pure vanilla extract, libby 100% pumpkin puree, carnation evaporated milk, eggs, slightly beaten, salt, sugar, nutmeg, ground cinnamon, hot milk, pure vanilla extract21 min, 18 ingredients
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Pumpkin Custard W/ Toasted Nuts, Frangelico Cream & Chocolatcooked mashed pumpkin, margarine, soy cream cheese and11 Morecooked mashed pumpkin, margarine, soy cream cheese, lemon juice, sugar, salt, flour, cornstarch, vanilla extract, chopped toasted salted nuts, frangelico, chocolate, nutmeg, vanilla or 1 1/2 cups hazelnut soymilk1 hour 20 min, 14 ingredients
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Pumpkin Custard for Gf/Sfcooked pumpkin (you can use the can, but it s really good... and6 Morecooked pumpkin (you can use the can, but it s really good fresh), unsweetened evaporated skim milk (12 oz can), eggs, stevia, ground cinnamon, ground nutmeg, ground ginger1 hour 10 min, 7 ingredients
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Four-Easy-Ingredients Pumpkin Custardpumpkin (weighing 600 to 800g), eggs and2 Morepumpkin (weighing 600 to 800g), eggs, brown sugar or 400 g palm sugar, thick coconut milk40 min, 4 ingredients
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Pumpkin Custard Pie (Emeril Lagasse)recipe basic sweet pie crust , recipe follows and21 Morerecipe basic sweet pie crust , recipe follows, canned pumpkin puree, light brown sugar, dark brown sugar, eggs, lightly beaten, heavy cream, whole milk, syrup, bourbon, vanilla extract, ground cinnamon, plus extra for dusting, ground nutmeg, ground allspice, ground ginger, ground cardamom, cream , for serving, all-purpose flour , about 1 1/2 cups plus 2 tbsp, granulated sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, vegetable shortening, ice water1 hour 15 min, 22 ingredients
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