92712 vegan butternut soup gruyere toasts Recipes

  • Missys Vegan Butternut Soup
    onion- chopped, olive oil (or other favorite sauteing oil) and
    9 More
    onion- chopped, olive oil (or other favorite sauteing oil), garlic cloves (depends on preference), fresh (peeled) or jarred ginger, bay leaves, crushed red pepper, salt, curry powder, vegetable broth, sugar (granulated or brown ), soymilk or coconut milk
    45 min, 12 ingredients
  • Butternut Squash Soup with Toasted Pine Nuts
    butternut squash , 1 large or 2 small, coconut milk and
    9 More
    butternut squash , 1 large or 2 small, coconut milk, coconut oil, yellow onion chopped, garlic minced, ginger minced, garam masala, ground coriander, red pepper flakes, sea salt to taste, toasted pine nuts
    11 ingredients
  • Butternut Soup with Parmesan Croutons
    butternut squash (about 3 lb), peeled, seeded and cut int... and
    14 More
    butternut squash (about 3 lb), peeled, seeded and cut into 1-inch cubes, olive oil, divided, pepper, onion, chopped, celery ribs, chopped, minced fresh sage or 2 tsp rubbed sage, reduced-sodium chicken broth, grated parmesan cheese, olive oil, minced fresh sage or 1 tsp rubbed sage, garlic cloves, minced, cubed french bread (1/2-inch cubes ), grated parmesan cheese , optional
    50 min, 15 ingredients
  • Butternut Squash Soup with Toasted Walnuts
    cubed peeled butternut squash (about 2 1/4 lb), olive oil and
    6 More
    cubed peeled butternut squash (about 2 1/4 lb), olive oil, salt, divided, freshly ground black pepper, divided, warm 2% reduced-fat milk, divided, fat-free , less-sodium chicken broth, divided, chopped walnuts, toasted
    8 ingredients
  • Roasted Butternut Soup with Goat Cheese Toasts
    butternut squash, extra-virgin olive oil, chopped onion and
    12 More
    butternut squash, extra-virgin olive oil, chopped onion, garlic cloves, minced, roasted vegetable stock, coarsely chopped peeled yukon gold potatoes, chopped fresh sage, salt, freshly ground black pepper, bay leaf, french bread baguette, goat cheese, crumbled, chopped fresh chives, chopped fresh parsley, honey
    16 ingredients
  • Vegan Butternut Squash Casserole
    olive oil, yellow onion, chopped and
    7 More
    olive oil, yellow onion, chopped, butternut squash , cut into 1-inch pieces, coconut milk, salt & pepper, ground sage, whole wheat elbow macaroni, walnuts, chopped, breadcrumbs
    1 hour 20 min, 9 ingredients
  • Vegan Butternut Squash Risotto
    vegetable broth, olive oil, stalks celery, finely chopped and
    4 More
    vegetable broth, olive oil, stalks celery, finely chopped, arborio rice, white wine, butternut squash, grated, salt
    40 min, 7 ingredients
  • Vegan Taco Soup
    kidney beans (including all the liquid) and
    16 More
    kidney beans (including all the liquid), pinto beans (including all the liquid), hominy (including all the liquid), corn (including all the liquid), diced green chilies, diced tomatoes (including all the liquid), salsa, taco seasoning, diced jalapeno (optional), vegan ground beef, white onion, diced, minced garlic, oil, vegan sour cream, to garnish, cilantro, to garnish, avocado, to garnish, tortilla chips, to serve
    30 min, 17 ingredients
  • Butternut Squash Dinner Rolls
    active dry yeast, sugar, divided and
    8 More
    active dry yeast, sugar, divided, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, mashed cooked butternut squash, salt, toasted wheat germ, king arthur unbleached all-purpose flour, butter
    45 min, 10 ingredients
  • Butternut Soup with Cumin
    olive oil, onions, peeled and sliced (3 cups) and
    7 More
    olive oil, onions, peeled and sliced (3 cups), butternut squash, peeled and cut into 2-inch cubes (8 cups), salt, freshly ground black pepper, ground cumin, fresh thyme, chicken broth , vegetable broth, or a commercial broth or bouillon cubes, croutons
    9 ingredients
  • Curried Butternut soup
    butternut squash, peeled and cut into chunks and
    10 More
    butternut squash, peeled and cut into chunks, chicken or 4 cups vegetable stock, butter, onion, peeled and finely chopped, button mushrooms, sliced, mild to medium curry powder, flour, brown sugar, turmeric, brandy, natural yoghurt
    40 min, 11 ingredients
  • Vegan Butternut Squash Soup With Gruyere Toasts Vegan Butternut Squash Soup With Gruyere Toasts
    olive oil, chopped onions, curry powder and
    11 More
    olive oil, chopped onions, curry powder, diced butternut squash (about 2 1/2 lb), granny smith apples, peeled and cut into bite-size chunks, thyme, white beans, drained and rinsed, salt, low sodium vegetable broth, water, whole wheat baguette, country-style dijon mustard, gruyere, sliced into 4 pieces
    21 min, 14 ingredients
  • Butternut Soup Butternut Soup
    butternut squash, peeled and cubed and
    7 More
    butternut squash, peeled and cubed, apples, peeled and cubed, onion, chopped, butter, ground ginger, apple cider, vegetable stock, milk or cream
    8 ingredients
  • Butternut Soup Butternut Soup
    butternut squash, carrots, stalks celery, spanish onions and
    7 More
    butternut squash, carrots, stalks celery, spanish onions, butter, garlic, thyme, cinnamon stick, chicken stock, heavy cream, salt and freshly ground black pepper
    1 hour 10 min, 11 ingredients
  • Creamy Vegan Butternut Squash Mac and Cheese Creamy Vegan Butternut Squash Mac and Cheese
    vegan butter, nutritional yeast, soy milk, macaroni, water and
    4 More
    vegan butter, nutritional yeast, soy milk, macaroni, water, vegan cheddar cheese, black pepper, bread crumbs, pureed butternut squash
    9 ingredients
  • Butternut Squash and Bean Soup With Toasted Pumpkin Seeds Butternut Squash and Bean Soup With Toasted Pumpkin Seeds
    bacon, chopped onion, chopped celery and
    12 More
    bacon, chopped onion, chopped celery, garlic cloves, minced, cubed peeled butternut squash, dry white wine, chicken stock, cumin, cayenne pepper, cinnamon, heavy cream, salt, fresh ground pepper, great northern beans, toasted pumpkin seeds (kernels)
    45 min, 15 ingredients
  • Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Pea
    chickpea flour, white flour, salt, extra virgin olive oil and
    16 More
    chickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut
    1 hour 30 min, 20 ingredients
  • Vegan Cheeseburger Soup Vegan Cheeseburger Soup
    water, vegan chicken flavored bouillon cube, onion, diced and
    15 More
    water, vegan chicken flavored bouillon cube, onion, diced, raw cashews, toasted sesame seeds, toasted pine nuts, lemon juice, apple cider vinegar, unsweetened almond milk, sea salt, yellow mustard, cornstarch, paprika, turmeric, nutritional yeast (optional), mexican vegetarian ground meat substitute, tomatoes, chopped, iceberg lettuce, chopped
    30 min, 18 ingredients




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