50 veal schnitzel Recipes

  • Veal Schnitzel With Herb and Cheese Crust
    veal schnitzels (or veal medallions pounded to 0.5cm thic... and
    7 More
    veal schnitzels (or veal medallions pounded to 0.5cm thick), egg, beaten, plain flour, parmesan cheese, freshly grated, panko breadcrumbs (you can use ordinary if you like, but panko is heaps better), chopped parsley, salt and pepper, olive oil flavored cooking spray or olive oil
    20 min, 8 ingredients
  • Veal Parmigiana
    veal schnitzels or 4 beef schnitzel, butter and
    3 More
    veal schnitzels or 4 beef schnitzel, butter, oil, for cooking, chunky tomato pasta sauce, cheese, grated
    25 min, 5 ingredients
  • Veal Fricassee As I Like It!
    veal (small schnitzels), onions, pancetta (dalmatian) and
    12 More
    veal (small schnitzels), onions, pancetta (dalmatian), olive oil, butter, garlic cloves, hot paprika, wine (white ), tomatoes (strained thick juice), bay leaf, stock (veal or beef), flour, sugar (brown ), salt
    11 min, 15 ingredients
  • Veal Parmigiana
    olive oil, brown onion (small finely chopped ) and
    9 More
    olive oil, brown onion (small finely chopped ), carrot (small peeled and grated ), zucchini (small trimmed and grated ), tomato paste (no-added-salt), tomatoes (can chopped ), cooking spray (olive oil ), veal schnitzels (uncrumbed), cheese (pizza reduced-fate grated), potato (mashed to serve ), spinach (baby steamed to serve )
    40 min, 11 ingredients
  • Schnitzel with almonds
    veal or 4 beef schnitzel, flour, eggs, dry breadcrumbs and
    11 More
    veal or 4 beef schnitzel, flour, eggs, dry breadcrumbs, grated parmesan cheese, ground almonds, chopped parsley, thyme, garlic, salt and pepper, oil, brandy, dry white wine, cream, salt and pepper
    1 hour 15 min, 15 ingredients
  • Wiener Schnitzel With a Proper Potato Salad
    baby potatoes, peeled & halved, sea salt , to taste and
    15 More
    baby potatoes, peeled & halved, sea salt , to taste, fresh ground black pepper , to taste, eggs, egg yolks, dijon mustard, garlic cloves, minced, vegetable oil, lemons, olive oil, bacon , rashers rindless, sliced, plain flour , for flouring schnitzels, milk, breadcrumbs , for crumbing, fresh parsley, chopped, veal schnitzels, spring onions or 2 -3 green onions, chopped
    20 min, 17 ingredients
  • Creamy Veal Marsala
    butter, olive oil, veal schnitzels, cut in strips and
    10 More
    butter, olive oil, veal schnitzels, cut in strips, garlic cloves, peeled and thinly sliced, tomato paste, chicken stock, marsala wine, cream, penne pasta, butter, button mushrooms, sliced, flat leaf parsley, black pepper
    25 min, 13 ingredients
  • Apricot Veal Rolls on Mushroom Rice
    bacon, chopped, onion, chopped, veal schnitzels, pounded and
    8 More
    bacon, chopped, onion, chopped, veal schnitzels, pounded, seasoned flour , for dusting, oil, apricot nectar, onion soup mix, worcestershire sauce, mushrooms, sliced, oil, extra, cooked rice
    1 hour 5 min, 11 ingredients
  • Schnitzel a La Holstein
    veal cutlets, pounded to about 1/8 inch thick and
    9 More
    veal cutlets, pounded to about 1/8 inch thick, all-purpose flour, seasoned with, salt & freshly ground black pepper, eggs, beaten, breadcrumbs, butter or 4 tbsp margarine or 4 tbsp vegetable oil, capers, drained, anchovy fillet (1 or 2 per cutlet), fried egg (1 per cutlet), lemon wedge
    2 hour 10 min, 10 ingredients
  • Wiener or Jaeger Schnitzel
    veal cutlets (for wiener schnitzel) or 1 lb pork cutlet (... and
    15 More
    veal cutlets (for wiener schnitzel) or 1 lb pork cutlet (for jaeger schnitzel), all-purpose flour, pepper, egg, beaten, buttermilk, fine dry breadcrumb, canola oil, lemons, cut into wedges (for wiener schnitzel) or german gravy (for jaeger schnitzel), butter, flour, homemade beef broth or 1 1/2 cups canned beef broth, salt & freshly ground black pepper, nutmeg, onion, diced, tomato, diced, fresh mushrooms
    1 hour , 16 ingredients
  • Schnitzel in Mushroom Sauce (Not Breaded)
    butter or 1 tbsp oil and
    7 More
    butter or 1 tbsp oil, pork schnitzels or 2 veal schnitzels or 2 chicken breasts, onion, chopped, fresh sliced mushrooms, evaporated milk (1/2 tin), flour, salt , to taste, pepper
    30 min, 8 ingredients
  • Wiener Schnitzel (Veal)
    veal cutlets, wax paper, flour, salt & pepper and
    6 More
    veal cutlets, wax paper, flour, salt & pepper, egg (beaten ), extra virgin olive oil (a drizzle), cracker meal or 1 cup crushed corn flakes, butter (for frying ), nutmeg, lemon (cut into 4 wedges)
    10 min, 10 ingredients
  • Veal Boscaiola Veal Boscaiola
    veal schnitzels, plain flour, olive oil and
    7 More
    veal schnitzels, plain flour, olive oil, brown onion, finely chopped, shortcut bacon, chopped, button mushrooms, thinly sliced, thickened cream, fresh flat-leaf parsley, chopped, salt, pepper
    1 hour 15 min, 10 ingredients
  • Veal Schnitzel (Rachael Ray) Veal Schnitzel (Rachael Ray)
    veal cutlets, waxed paper, flour, salt and pepper, eggs and
    6 More
    veal cutlets, waxed paper, flour, salt and pepper, eggs, a drizzle extra-virgin olive oil, cracker meal , found near bread crumbs or at fish counter in market, butter, for frying, whole nutmeg, chopped fresh parsley, for garnish, lemon, cut into wedges
    20 min, 11 ingredients
  • Veal Schnitzel With Lemon Sauce, Fried Quail Eggs and Arugula Veal Schnitzel With Lemon Sauce, Fried Quail Eggs and Arugula
    veal loin , denuded and cleaned of all silver skin and
    14 More
    veal loin , denuded and cleaned of all silver skin, fresh thyme leaves, chopped, all-purpose flour, eggs, fresh breadcrumbs (dried will work, but not quite as well), olive oil, salt and pepper, sweet butter, fresh parsley, chopped, fresh shallot, peeled and minced, fresh squeezed lemon juice, olive oil, fresh quail eggs (available in asian markets), arugula leaf, salt and pepper
    1 hour , 15 ingredients
  • Veal and Leek Scaloppine Veal and Leek Scaloppine
    leek , halved lengthwise and crosswise, veal schnitzels and
    7 More
    leek , halved lengthwise and crosswise, veal schnitzels, prosciutto, shaved provolone cheese, plain flour, seasoned to taste (all purpose), olive oil, dry white wine, chicken stock, butter, chopped
    40 min, 9 ingredients
  • Veal Schnitzel (Michael Symon) Veal Schnitzel (Michael Symon)
    olive oil, plus more, for sauteing and
    12 More
    olive oil, plus more, for sauteing, chicken livers, coarsely chopped, minced garlic, veal cutlets, pounded out to 1/8-inch thick pieces, salt and pepper, flour, for coating, diced bacon, minced onion, sliced wild mushrooms, white wine, sour cream, salt and pepper, baby arugula, washed
    40 min, 13 ingredients
  • Tomaxelle - Stuffed Veal Rolls Tomaxelle - Stuffed Veal Rolls
    dried porcini mushrooms (soaked drained & chopped -nb 60g... and
    12 More
    dried porcini mushrooms (soaked drained & chopped -nb 60g is the reconstituted weight), ground veal, garlic clove, dry white wine, breadcrumbs, pine nuts, parmigiano-reggiano cheese, grated, fresh marjoram, chopped, italian parsley, chopped, eggs, beaten, salt & pepper, veal (schnitzel slices work best, not crumbed), tomato sauce
    35 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top