1797 vanilla syrup soda Recipes

sugar, corn syrup, dry roasted salted peanuts (use dry roasted peanuts only!), butter, vanilla, maple extract or 2 tsp vanilla, baking soda

sugar, vegetable oil, eggs, mayonnaise, all-purpose flour, baking powder, baking soda, ground cinnamon, grated carrot (about 6 large), chopped pecans, toasted, madeira syrup, vanilla ice cream, garnishes: fresh mint sprigs, fried carrot strip

popped corn, brown sugar, margarine, salt, corn syrup, vanilla, baking soda, pecan halves

sugar, white corn syrup, dry roasted salted peanut, butter, vanilla, baking soda

shelled virginia raw peanuts (leave the skins on ), granulated sugar, light corn syrup, butter, vanilla, baking soda, salt

sugar, white corn syrup, water, unroasted raw peanuts, vanilla, baking soda, salt, butter

sugar, white corn syrup, dry roasted salted peanut, butter, vanilla, baking soda

chocolate syrup, half-and-half cream, carbonated water, vanilla ice cream

rice chex, sweetened flaked coconut, sweetened shredded, almonds, sliced, butter or 1 1/2 cups margarine, light corn syrup, granulated sugar, vanilla, baking soda

margarine, brown sugar, karo white corn syrup, cream of tartar, vanilla, baking soda, peanuts (optional), batches popcorn, popped

flaked coconut, white sugar, corn syrup, chopped macadamia nuts, butter, vanilla, baking soda

canola oil, popcorn, unsalted butter, dark brown sugar, lightly packed, light corn syrup, salt, baking soda, vanilla bean, split and seeds scraped (reserve the pod for another use), dry roasted peanuts (optional)

prepared (10-inch) sweet pie crust , recipe follows, bleached all-purpose flour, light brown sugar, unsalted butter, salt, baking soda, water, egg, syrup, vanilla extract, vanilla ice cream, or 2 cups sweetened , freshly whipped cream, as accompaniment, flour (about 1 1/2 cups plus 2 tbsp), salt, cold butter , cut into 1/2-inch pieces, vegetable shortening, ice water

currants, pure vanilla extract, ground yellow cornmeal , preferably stone-ground, unbleached all-purpose flour, cream of tartar, baking soda, salt, eggs, buttermilk, pure maple syrup, unsalted butter, melted or 1/3 cup corn oil, frozen corn kernels, chopped pecans

brown sugar, maple syrup, water, salted butter, vanilla, baking soda, pecans chopped, bacon cooked,drained,diced, salt, cayenne, caramel sauce, bourbon, bacon drippings, salted butter, unsweetened chocolate, vanilla, sugar, salt, eggs, flour, chocolate chips, bacon cooked, drained and diced

buttermilk, vegetable oil, vanilla extract, eggs, sugar (13 oz), all-purpose flour (9 oz), cocoa powder (2 1/2 oz), baking soda, baking powder, salt, port wine, heated, port wine reduction syrup , recipe follows, raspberry creme fraiche filling , recipe follows, french chocolate mousse , recipe follows, port wine, sugar, salt, creme fraiche, seedless raspberry preserves, whisk the creme fraiche with the raspberry preserves to combine., chocolate, chopped, unsalted butter, eggs, separated, cream of tartar, sugar, heavy cream, cold, vanilla extract

uncooked popcorn, light karo corn syrup, sugar, boiling water, cream of tartar, vinegar, butter, melted, vanilla, baking soda

light corn syrup, water, white sugar, oil-roasted salted peanuts, butter , plus extra for preparing the pan, salt, vanilla, baking soda