442106 vanilla rubbed grilled fresh goat cheese Recipes

  • Salmon and Goat Cheese Crepes
    eggs, milk, water, whole wheat pastry flour and
    13 More
    eggs, milk, water, whole wheat pastry flour, king arthur unbleached all-purpose flour, salt, fresh goat cheese, roasted sweet red peppers, lemon juice, smoked paprika, garlic clove, peeled and halved, smoked salmon fillets, fresh baby spinach, capers, drained, snipped fresh dill, garnishes: additional fresh goat cheese , capers and dill
    17 ingredients
  • Shrimp Goat Cheese Salad in Romaine
    baby shrimp, cooked, mayonnaise , i use no fat and
    6 More
    baby shrimp, cooked, mayonnaise , i use no fat, soft fresh goat cheese, cajun seasoning, more if you wish, hard goat cheese, crumbled, green onion, finely chopped, head romaine lettuce, paprika (to garnish ) (optional)
    20 min, 8 ingredients
  • Mini Zucchini and Goat Cheese Tarts
    refrigerated pie crust (half of 15-oz package) and
    6 More
    refrigerated pie crust (half of 15-oz package), diameter zucchini, cut into 1/16- to 1/8-inch-thick rounds, salt, extra-virgin olive oil plus additional for drizzling, chopped fresh lemon thyme or regular thyme, soft fresh goat cheese, room temperature, freshly grated parmesan cheese
    7 ingredients
  • Slow-Cooked Ratatouille Over Goat Cheese Polenta
    eggplants, peeled and cut into 1/2-inch pieces (about 10 ... and
    19 More
    eggplants, peeled and cut into 1/2-inch pieces (about 10 1/2 cups), zucchini or yellow summer squash, cut into 1/2-inch pieces (about 6 1/2 cups), coarse salt, unsalted butter, divided, red onions, halved and thinly sliced (about 3 1/2 cups), red bell peppers , cut into 1/2-inch pieces (about 3 cups), chopped garlic, all-purpose flour, tomato paste, whole peeled tomatoes, chopped fresh thyme leaves, grinds black pepper, freshly grated parmigiano-reggiano (about 1/4 lb), coarsely chopped fresh basil leaves, low-sodium vegetable or chicken stock, coarse salt, polenta or coarse-ground cornmeal (not instant), unsalted butter, fresh goat cheese (about 1/2 cup), grinds black pepper
    45 hour , 21 ingredients
  • Spring Vegetable and Goat Cheese Dip
    asparagus, unsalted butter and
    12 More
    asparagus, unsalted butter, chopped leeks (white and pale-green parts only), all-purpose flour, whole milk, grated mild white cheddar, kosher salt and freshly ground black pepper, chopped artichoke hearts in water, drained, fresh (or frozen, thawed) peas, chopped fresh chives, chopped fresh mint, chopped fresh flat-leaf parsley, grated lemon zest, crumbled fresh goat cheese, divided
    14 ingredients
  • Farmers' Market Salad with Spiced Goat Cheese Rounds
    sesame seeds, ground cumin, paprika, chopped fresh thyme and
    15 More
    sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log), red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, baby new potatoes (such as dutch yellow baby potatoes), halved, green beans (or mix of green and yellow), trimmed, loosely packed) mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and teardrop; preferably mix of red and yellow), black olives (such as nicoise)
    19 ingredients
  • Pizzette with Goat Cheese and Ricotta
    soft fresh goat cheese, whole-milk ricotta cheese and
    5 More
    soft fresh goat cheese, whole-milk ricotta cheese, olive oil, divided, chopped fresh basil, grated lemon peel, pizza dough, red, yellow, and orange cherry tomatoes, halved
    7 ingredients
  • Herb and Goat Cheese Toasts (Rachael Ray) Herb and Goat Cheese Toasts (Rachael Ray)
    baguette, sliced, fresh goat cheese, blades fresh chives and
    8 More
    baguette, sliced, fresh goat cheese, blades fresh chives, fresh rosemary, leaves stripped from stem, flat-leaf parsley , 2 handfuls of leaves, coarse black pepper, crusty roll , sliced thin on an angle, fresh goat cheese, 2 buttons, fresh chopped parsley, blades chives, a sprig of rosemary, stripped
    8 min, 11 ingredients
  • Agnolotti with Sweet Peas and Goat Cheese Agnolotti with Sweet Peas and Goat Cheese
    heavy whipping cream for fresh peas or 3 tbsp for frozen and
    17 More
    heavy whipping cream for fresh peas or 3 tbsp for frozen, sugar, garlic clove, flattened, salt, ground black pepper, fresh green peas (from about 16 oz in pods) or 1 1/4 cups frozen petite peas, soft fresh goat cheese (about 2 oz), mascarpone cheese (italian cream cheese), chopped fresh thyme, all purpose flour, salt, egg yolks, whole egg, olive oil, water, butter, chopped fresh thyme, parmesan cheese shavings
    18 ingredients
  • Provencal Goat Cheese and Herb Soufflé Provencal Goat Cheese and Herb Soufflé
    minced fresh thyme, extra-virgin olive oil and
    12 More
    minced fresh thyme, extra-virgin olive oil, all purpose flour, garlic clove, minced, whole milk, dry white wine, egg yolks, salt, minced fresh basil, minced fresh thyme, minced fresh rosemary, crumbled chilled soft fresh goat cheese (such as montrachet), grated gruyere cheese (about 2 oz), egg whites
    14 ingredients
  • Fettuccine with Tomatoes, Bacon, Arugula and Goat Cheese Fettuccine with Tomatoes, Bacon, Arugula and Goat Cheese
    tomatoes, seeded, chopped (about 5 cups), balsamic vinegar and
    11 More
    tomatoes, seeded, chopped (about 5 cups), balsamic vinegar, olive oil, thick bacon slices, cut into 1/2-inch pieces, leeks (white and pale green parts only), finely chopped, chopped garlic, chopped fresh rosemary, dried crushed red pepper, coarsely chopped fresh arugula (about 6 oz), fresh fettuccine, soft fresh goat cheese , crumbled, freshly grated parmesan cheese, grated parmesan cheese
    13 ingredients
  • Rigatoni With Summer Squash, Spicy Sausage, & Goat Cheese Rigatoni With Summer Squash, Spicy Sausage, & Goat Cheese
    cooked rigatoni pasta, olive oil, hot italian sausage and
    5 More
    cooked rigatoni pasta, olive oil, hot italian sausage, shallot (finely chopped ), summer squash (cut in 3/4-inch dice ), fresh goat cheese (fresh, crumbled , about 3/4 cup), fresh parsley (fresh, finely chopped ), parmesan cheese (grated , use fresh parmigiano-reggiano)
    15 min, 8 ingredients
  • Panera Goat Cheese Tartlets With Caramelized Onion & Figs Panera Goat Cheese Tartlets With Caramelized Onion & Figs
    extra virgin olive oil and
    14 More
    extra virgin olive oil, yellow sweet onion, halved and thinly sliced, chopped fresh thyme, salt & freshly ground black pepper, to taste, whole wheat bread crumbs, grated parmigiano-reggiano cheese, unsalted butter, melted, almonds, blanched and finely chopped, salt & freshly ground black pepper, to taste, fresh goat cheese, softened, cream cheese, softened, lemon , zest of, grated, eggs, heavy cream, fresh figs, quartered
    40 min, 15 ingredients
  • Pesto And Goat Cheese Bombe Pesto And Goat Cheese Bombe
    pesto, loosely packed fresh spinach and
    9 More
    pesto, loosely packed fresh spinach, loosely packed fresh basil leaves, minced garlic, olive oil, freshly grated parmesan cheese, cheese mixture, cream cheese, room temperature, soft fresh goat cheese, room temperature, chopped walnuts, oil packed sun dried tomatoes, thinly sliced
    11 ingredients
  • Goat Cheese With Mojo Verde Goat Cheese With Mojo Verde
    goat cheese logs, fresh thyme, fresh flat-leaf parsley and
    17 More
    goat cheese logs, fresh thyme, fresh flat-leaf parsley, fresh rosemary, fresh chives, two 8-oz logs goat cheese, cream cheese, garlic, minced, kosher salt and freshly ground black pepper, mojo verde, green bell pepper, seeded, cored, and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice (about 1/4 cup), fresh cilantro, stems removed and leaves thinly sliced, garlic, minced, jalapeno pepper, cut into 1/4-inch dice (for less heat , scrape out the seeds and membranes first), sherry vinegar, extra-virgin olive oil, juice of 1/2 lime, kosher salt and freshly ground black pepper, baguette slices, flat bread, or endive spears, for serving
    20 ingredients
  • Goat Cheese and Spinach Appetizer Pizza Goat Cheese and Spinach Appetizer Pizza
    goat cheese with garlic and herbs and
    8 More
    goat cheese with garlic and herbs, sliced fresh spinach leaves, part-skim ricotta cheese, fennel seeds, crushed, freshly ground black pepper, italian cheese-flavored pizza crust (such as boboli), drained chopped oil-packed sun-dried tomato halves (about 12 halves), grated parmesan cheese, freshly ground black pepper
    9 ingredients
  • Scrambled Eggs with Tomato, Goat Cheese, and Mint Scrambled Eggs with Tomato, Goat Cheese, and Mint
    eggs, tomato, seeded, chopped and
    8 More
    eggs, tomato, seeded, chopped, coarsely crumbled soft fresh goat cheese (such as montrachet), chopped green onions, chopped fresh peppermint or other fresh mint, salt, ground black pepper, butter, shallots, chopped, fresh mint sprigs (optional)
    10 ingredients
  • Avocado-Goat Cheese Salad with Lime Dressing Avocado-Goat Cheese Salad with Lime Dressing
    matchstick-size strips peeled jicama, avocado oil and
    4 More
    matchstick-size strips peeled jicama, avocado oil, fresh lime juice, avocado, peeled, pitted, sliced, soft fresh goat cheese or cotija cheese, crumbled
    30 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top