213 vanilla pastry cream cornstarch Recipes

all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, vegetable shortening, at room temperature, sugar, pure vanilla extract, eggs, mashed very ripe bananas (about 4), buttermilk, half-and-half, egg yolks, sugar, cornstarch, salt, pure vanilla extract

pastry for single-crust pie (9 inches), sugar, cornstarch, salt, milk, egg yolks, lightly beaten, butter, vanilla extract, sugar, cornstarch, water, crushed pineapple, undrained, butter, egg whites, vanilla extract, cream of tartar, sugar

pastry crust, cornstarch, divided, sugar, unsweetened cocoa, salt, low-fat milk, divided, semisweet chocolate, chopped, sugar, salt, eggs, margarine or butter, vanilla extract, style fat-free cream cheese, softened, sliced ripe banana (about 2 large bananas), frozen fat-free whipped topping, thawed, chocolate curls (optional)

pastry crust, cornstarch, divided, sugar, unsweetened cocoa, salt, low-fat milk, divided, semisweet chocolate, chopped, sugar, salt, eggs, margarine or 1 tbsp butter, vanilla extract, style fat free cream cheese, softened, sliced ripe bananas (about 2 large bananas), frozen fat-free whipped topping, thawed, chocolate curls (optional)

half-and-half, sugar, salt, egg yolks, cornstarch, cold unsalted butter, cut into 4 pieces, vanilla extract (i have also used vanilla bean, just make sure to scrape the seeds out of the pod)

whole milk, sugar, vanilla bean , halved lengthwise, seeds scraped and reserved, salt, egg yolks, cornstarch, unsalted butter, cut into small pieces

eggs, egg yolks, sugar, cornstarch, half-and-half, butter, softened, vanilla extract

egg, lightly beaten, sugar, cornstarch, low-fat milk, vanilla extract

egg, lightly beaten, sugar, cornstarch, low-fat milk, maple syrup, margarine, vanilla extract

low-fat milk (1%), cornstarch, vanilla bean , split lengthwise, egg, egg yolk, sugar

whole milk, plump , moist vanilla bean, split and scraped, egg yolks, sugar, cornstarch , sifted, unsalted butter, softened and cut into 3 pats (1 3/4 oz)

milk, butter for pans, eggs, sugar, flour, baking powder, vanilla, pastry cream , recipe follows, chocolate fondant icing, store bought, whole milk, sugar, eggs, separated, cornstarch, vanilla, butter

sugar (stevia also works well here... about 1/4 tsp), cornstarch, salt, whole milk, vanilla extract

sugar, vanilla beans, whipping cream, water, bittersweet (not unsweetened ) or semisweet chocolate, chopped, brandy, cornstarch, unsalted butter, anjou pears (about 4 large), peeled, cored , cut into 3/4-inch pieces (about 5 cups), fresh lemon juice, hazelnuts, toasted, husked, vanilla wafer cookies, sheets fresh phyllo pastry or frozen, thawed (each sheet about 12 by 17 inches), unsalted butter, melted, cooled, vanilla ice cream, fresh mint sprigs (optional)

whole milk, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out, orange zest, orange juice, egg yolks, cornstarch , measured, then sifted

sugar, cornstarch, egg, low-fat milk, butter or stick margarine, vanilla extract, almond extract

whole milk, sugar, cornstarch, cinnamon (omit if using citrus or other flavors), vanilla