50441 vaca salada repollo mexican corned Recipes

  • Mexican Corn Chowder
    butter, stalk celery, chopped, onion, chopped and
    9 More
    butter, stalk celery, chopped, onion, chopped, carrot, chopped, garlic, minced, dried oregano, salt and pepper to taste, fresh corn kernels, chicken broth, boneless chicken breast halves, cooked and cubed, chopped green chile pepper, milk
    1 hour , 12 ingredients
  • Mexican Corn
    butter, frozen corn kernels, thawed and
    6 More
    butter, frozen corn kernels, thawed, red bell pepper, chopped, chopped zucchini, green onions, chopped, jalapeno chili, purchased salsa, chopped fresh cilantro
    8 ingredients
  • Mexican Corn
    butter, frozen corn kernels, thawed and
    6 More
    butter, frozen corn kernels, thawed, red bell pepper, chopped, zucchini, chopped, green onions, chopped, jalapeno, seeded, chopped, salsa , purchased, fresh cilantro, chopped
    20 min, 8 ingredients
  • Mexican Corn on the Cob
    ears corn, butter, mayonnaise, lime wedges and
    2 More
    ears corn, butter, mayonnaise, lime wedges, cotija cheese, crumbled, cayenne
    15 min, 6 ingredients
  • Mexican Corn and Bean Soup
    black beans (drained and rinsed well) and
    8 More
    black beans (drained and rinsed well), pinto beans (drained and rinsed well), red beans (drained and rinsed well), whole kernel corn, diced tomatoes, tomato sauce (or paste), water, chili powder, garlic powder
    50 min, 9 ingredients
  • Mexican Corn on the Cob
    ears fresh corn on the cob, extra virgin olive oil and
    2 More
    ears fresh corn on the cob, extra virgin olive oil, red chili powder, salt and black pepper
    15 min, 4 ingredients
  • Mexican corn and bean soup
    olive oil, frozen chopped onion, ground cumin and
    7 More
    olive oil, frozen chopped onion, ground cumin, instant minced garlic, dried oregano, whole kernel corn, black pepper, reduced-sodium fat-free chicken broth or 1 (14 oz) can low sodium vegetable broth, black beans, drained, diced tomatoes and green chilies, undrained
    15 min, 10 ingredients
  • Mexican Corn Salad
    frozen corn, thawed, chopped fresh cilantro and
    9 More
    frozen corn, thawed, chopped fresh cilantro, chopped red onion, fresh lime juice, minced and seeded jalapenos (about 1 large), olive oil, salt, cumin, chili powder, black pepper, garlic cloves, minced
    10 min, 11 ingredients
  • Mexican Corn Chili
    hamburger (browned , crumpled), corn, peas and
    8 More
    hamburger (browned , crumpled), corn, peas, carrot (diced ), tomatoes (diced ), cumin, red pepper flakes (for heat ) (optional), balsamic vinegar, garlic (chopped ), sour cream, cheddar cheese (shredded )
    45 min, 11 ingredients
  • Mexican Corn Relish
    ears corn and
    12 More
    ears corn, chopped vegetables (any combination of onions, bell peppers, celery, seeded jalapenos), chopped cilantro, minced garlic, white sugar, distilled white vinegar, lime , zest of, limes , plus enough water to equal 2 cups liquid, juice of, canning salt, mustard seeds, ground cayenne pepper, cumin seed, ground coriander
    54 min, 13 ingredients
  • Mexican Corn Soup
    frozen whole kernel corn, thawed, chicken broth and
    12 More
    frozen whole kernel corn, thawed, chicken broth, green chilies, diced, butter or 2 tbsp margarine, garlic, minced, fresh oregano or 1 tsp dried oregano, salt, ground black pepper, milk, cooked chicken, chopped, tomato, chopped, monterey jack cheese, shredded, snipped parsley (optional), fresh oregano , springs (optional)
    35 min, 14 ingredients
  • Mexican Corn on the Cob
    ear of corn, mayonnaise, shredded parmesan cheese and
    4 More
    ear of corn, mayonnaise, shredded parmesan cheese, chili powder, garlic powder (optional), salt and pepper (optional), basil (optional) or cilantro (optional)
    20 min, 7 ingredients
  • Creamy Mexican Corn on the Skillet Creamy Mexican Corn on the Skillet
    corn kernel (roasted or charred), cream cheese and
    5 More
    corn kernel (roasted or charred), cream cheese, fresh lime juice, chili powder, ground red pepper, ground cumin, salt
    15 min, 7 ingredients
  • Mexican Corn and Pumpkin Soup Mexican Corn and Pumpkin Soup
    extra virgin olive oil, corn, frozen, chili powder and
    3 More
    extra virgin olive oil, corn, frozen, chili powder, pumpkin puree, water, salt , to taste
    20 min, 6 ingredients
  • Mexican Corn Dip Mexican Corn Dip
    sour cream, real mayonnaise, green onion and
    5 More
    sour cream, real mayonnaise, green onion, diced green chilies, diced jalapenos, mexicorn (green giant), shredded cheddar cheese, fritos scoops corn chips
    5 min, 8 ingredients
  • Grilled Mexican Corn Salad With Mango and Jicama Grilled Mexican Corn Salad With Mango and Jicama
    corn on the cob, husked, radishes, red, thinly sliced and
    9 More
    corn on the cob, husked, radishes, red, thinly sliced, jicama, cut into 1/4-inch cubes, mango, ripe, cut into 1/2-inch cubes, cilantro, fresh, chopped, fresh lime juice, extra virgin olive oil, ground cumin, table salt, cayenne pepper, tomato , sliced into eight slices
    30 min, 12 ingredients
  • Mexican Corn Bread Mexican Corn Bread
    cottage cheese, sharp cheddar cheese, shredded and
    6 More
    cottage cheese, sharp cheddar cheese, shredded, self-rising cornmeal, creamed corn, onion, minced, green bell pepper, finely chopped, eggs, vegetable oil
    1 hour 5 min, 8 ingredients
  • Mexican Corn and Rice Casserole Mexican Corn and Rice Casserole
    chopped onion, corn and
    12 More
    chopped onion, corn, cilantro (1/4 cup fresh if you have it), butter, bacon, chopped (can be omitted), chicken rice-a-roni , including the seasoning packet, tomatoes (drain them, and save the juice), green chilies (drained with juice saved), pinto beans, cheddar cheese, thyme, garlic clove, chopped, beer, any kind, salt and pepper
    40 min, 14 ingredients




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