119 us Recipes

Ground beef, Butter, Flour , all purpose, Cube beef bouillon, Salt, Ground black pepper (or to taste), Milk, Worcestershire sauce

This is how it was sent to us, Saurkraut (about 4 cups), Butter (1/4 cup), Sugar (1 tsp), Crude potato (raw ), Salt

Dried great northern beans, Smoked ham hocks, Onions, diced, Garlic cloves, Celery ribs, Mashed potatoes, Fresh parsley, Salt, Pepper

Ib. dried beans (marrow, navy, pea or great northern), Water, Meaty smoked ham bone, split, Garlic, minced or pressed, Potatoes, cooked and mashed (no milk or butter), Onion, chopped, Stalks celery, chopped, Salt and black pepper to taste

Sugar, Kosher salt, Pure olive oil, Warm water, Bread flour, Instant yeast, Olive oil, Olive oil , for pizza crust, Flour (i used whole wheat and found it to be my new favourite(also i do not have a peel and simply us) or cornmeal, for dusting the pizza peel (i used whole wheat and found it to be my new favourite(also i do not have a peel and simply us), Your favourite pizza sauce , 1 1/2 oz per per pizza (i just use san marzano brand crushed tomatoes, drained, with a pinch of salt, a dash of fresh ground), Chopped fresh herb (such as thyme or oregano, red pepper flakes, fennel seeds, for example, per pizza), Grated cheese (a combination of 3 , such as mozzarella, monterey jack, and provolone for just a great cheese pizza)

Ground beef, Taco seasoning mix **(see note ), Tomato juice, Frozen mixed vegetables, Chili beans, Crushed corn chips, Shredded cheddar cheese, Note: i like to use the chi-chi s fiesta restaurante seasoning mix found in most grocery store s.(except for ours, thankfully my mil mails big shipments to us) we use it for this soup and in our regular taco/burritos. it won tsp leave the meat with the greasy red tint. and when used for making taco/burrito s your mixture won tsp drip out of your shells, leaving the red/oily drops on your plate or oops! your clothes. it s just a great dry taco seasoning.

Minced beef (ground beef), Dry pasta (us-1 16 oz box), Garlic cloves, Salt, Brown sugar, Tomato paste (2/3 cup), Red chile , deseeded and chopped finely (1 tsp pureed), Sour cream (2/3 cup), Soft cheese (us-cream cheese 2/3 cup), Milk (2/3 cup), Dill, Egg, Flour, Mozzarella cheese or cheddar cheese, to top

Finished texture of the soup should be creamy but not too thick. eight to 10 strokes with a potato masher should be adequate. if you cannot find a smoked ham hock, a ham steak is almost as good and readily available. we found that 6 oz of ham steak adds flavor without overwhelming the beans. if using ham steak, cut it into quarter-inch dice and add the meat to the pot when starting the beans., Bay leaves, Fresh thyme, Parsley stems , plus 1 1/2 tbsp minced parsley leaves, Dried navy beans washed and picked clean of any debris or dark-colored beans, Smoked ham hock (about 12 oz), Salt, Unsalted butter, Onion , chopped fine, Carrot , chopped fine, Stalk celery , chopped fine, Garlic , peeled and finely minced, Ground black pepper, Lemon juice from 1 medium lemon , plus 1 lemon cut into wedges

Tomatoes, Creamed corn, Garlic cloves, chopped, Butter or 1 tbsp margarine, Olive oil, Chili powder, Bulk sausage or 1 lb low fat italian turkey sausage, Salt, Black olives, drained well, Yellow cornmeal, Milk or 3 cups skim, Beaten eggs or 3/4 cup egg beaters egg substitute

Egg, Sugar (1.6 tbsp us), Soft brown sugar, firmly packed (3.3 tbsp us ), Butter (7 tbsp us), Whipping cream (1/5 cup us), Flour (4/5 cup us), Baking powder, Ground almonds (3/5 cup us, or use 50 ml ground or finely chopped walnuts or ground dark sugar cookies), Vanilla sugar, Almond extract, Granulated sugar (2/5 cup us), Water (1/5 cup us), Rum (or you can use extract), Raspberries (1/2 cup us, fresh or frozen is fine), Sugar (3.3 tbsp us), Icing sugar (us equals confectioner s sugar), Water (as needed), Almond extract

Full-cream milk (1 1/4 cups whole milk in the us), Double cream (1 1/5 cups heavy whipping cream in the us), Egg yolks, Caster sugar (2/3 cup finely granulated sugar in us), Vanilla extract, Bramley apples (about 500g/1 lb in total , good quality baking apple can be used if you can tsp find bramley s), Unsalted butter (1 3/4 tbsp us), Granulated sugar, to taste (1/4 cup us ), Plain flour (3/4 cup us), Salt, Butter, chilled and cubed (3 1/2 tbsp us), Caster sugar (4 tbsp finely granulated sugar in us)

I lb/450g/4 cups extra coarse wholemeal (whole-wheat) flour, Us tbsp bran, Us tbsp wheat germ, Us tbsp pinhead oatmeal, Us tsp salt, Us tsp sugar (try 3-4 tbsp), Us tsp bread (baking) soda, sifted, Us tbsp oil, Egg, lightly beaten, Buttermilk (approx .)

Coarse oatmeal (us ( 1 cup steel-cut oats), Double cream (us ( 1 pint heavy whipping cream, at least 36% fat), Drambuie (if desired, replace with 2 tsp of vanilla extract), Blackberries , and, Raspberries (or use just 1 of the two), Caster sugar (us ( 1/4 cup superfine sugar (a.k.a. bartender s sugar)

Butter (3 1/2 tbsp us), Margarine (4 tbsp us), Brown sugar (2/5 cup us), Honey, Oats (3 1/10 cup us), Salt, Banana, medium to large in size, Chocolate (optional)

Marie biscuits, crushed to a fine crumb (us) or 250 g gluten-free plain biscuits (us) or 250 g vanilla wafers (us), Sweetened condensed milk, Crushed pineapple, drained and squeezed, Shredded coconut

Eggs, beaten, Vegetable oil, Biscuit mix (i use low-fat bisquick), Chopped green chilies , with juice (i like to use a bigger can), Onion, chopped, Garlic clove, minced, Shredded cheddar cheese, divided, Coarsley chopped zucchini (i always use zucchini, the yellow always tastes a little bland to us) or 4 cups yellow squash (i always use zucchini, the yellow always tastes a little bland to us)

Smoked haddock, Third of a us cup) milk, Plain (all purpose ) flour, Us cup) strong, hard , grated cheese, Egg (separated into white and yolk ), Salt , pepper, freshly ground black pepper, to taste, Buttered toast