153600 unknownchef86 killer zucchini relish tartar sauce Recipes

  • Zucchini Relish
    zucchini (1 extra-large one or 2 regular sized ones) and
    16 More
    zucchini (1 extra-large one or 2 regular sized ones), onion (i like red ), celery, red bell pepper, green onion (about 5-6 stalks ), garlic cloves, water, salt, brown sugar, cider vinegar, mustard seeds, dried dill weed, flat leaf parsley, ketchup (optional), cayenne , sauce (i like frank s(tabasco will typically be too hot, use less if you are not into the heat), arrowroot, cool water
    35 min, 17 ingredients
  • Zucchini Relish
    zucchini, onions, red bell peppers, salt, sugar and
    6 More
    zucchini, onions, red bell peppers, salt, sugar, cornstarch, turmeric, vinegar, dry mustard, coarse black pepper, celery seed
    49 hour , 11 ingredients
  • Zucchini Relish
    zucchini, onions, green peppers, red peppers, canning salt and
    5 More
    zucchini, onions, green peppers, red peppers, canning salt, flour, celery salt, black pepper, cider vinegar, sugar
    24 hour 30 min, 10 ingredients
  • Zucchini Relish
    zucchini, rind and seeds, too, onions, red bell pepper and
    8 More
    zucchini, rind and seeds, too, onions, red bell pepper, green bell pepper, salt, cider vinegar, sugar, nutmeg, turmeric, celery seed, cornstarch
    25 hour , 11 ingredients
  • Zucchini Relish
    zucchini, finely chopped (5 small) and
    12 More
    zucchini, finely chopped (5 small), onions, finely chopped (3 medium), green sweet pepper, finely chopped (1 medium), sweet red pepper, finely chopped (1 medium), pickling salt, cold water, sugar, white vinegar, water, celery seed, ground turmeric, mustard seeds
    4 hour 23 min, 13 ingredients
  • Zucchini Relish
    zucchini sliced very thin(i use a mandoline) and
    10 More
    zucchini sliced very thin(i use a mandoline), sweet or red onion, also sliced very thin, cider vinegar (use the full amount if you like em really tart, kosher salt, honey, mustard seeds, coriander seeds, cumin seeds, whole pepper corns, dry mustard, water
    11 ingredients
  • Rock's Fried Catfish with Creole Tartar Sauce
    salt, freshly ground black pepper, ground red pepper, milk and
    9 More
    salt, freshly ground black pepper, ground red pepper, milk, prepared mustard, fresh lemon juice, hot sauce, catfish fillets, cut into 1- by 3-inch strips, vegetable oil, fish-fry mix, cornstarch, onion, thinly sliced, creole tartar sauce
    13 ingredients
  • Chicken Salad Polynesian Style W/ Tartar Sauce
    roasted chicken ( breast ) - sliced , supreme better xd and
    9 More
    roasted chicken ( breast ) - sliced , supreme better xd, lemon, apple - peel, black olive - slice, pineapple, dl tartar sauce, lettuce - shredded, cheese - gratin, toast bread ( cut 4 per each , 2 per portion ), shredded coconut ( just a pinch per portion )
    25 min, 10 ingredients
  • Herbed Tartar Sauce Herbed Tartar Sauce
    mayonnaise, sweet pickle relish, worcestershire sauce and
    3 More
    mayonnaise, sweet pickle relish, worcestershire sauce, hot sauce, minced red onion, minced fresh basil , parsley, or chives
    6 ingredients
  • Cod with Tangy Tartar Sauce Cod with Tangy Tartar Sauce
    flour, kosher salt, freshly ground black pepper, paprika and
    4 More
    flour, kosher salt, freshly ground black pepper, paprika, cod fillets, tangy tartar sauce, tangy tartar sauce
    17 min, 8 ingredients
  • Catfish Beignets with Spicy Lemon Tartar Sauce (Emeril Lagasse) Catfish Beignets with Spicy Lemon Tartar Sauce (Emeril Lagasse)
    vegetable oil, plus 4 cups for frying and
    34 More
    vegetable oil, plus 4 cups for frying, chopped yellow onions, chopped red bell peppers, chopped green onions, minced garlic, catfish fillets, cut into 1/2-inch pieces, essence, plus more for dusting, recipe follows, cayenne, fresh lemon juice, chopped fresh parsley leaves, plus extra for garnish, eggs, milk, baking powder, salt, hot sauce , or to taste, all-purpose flour, spicy lemon tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, freshly squeezed lemon juice, freshly squeezed lime juice, dijon mustard, minced yellow onions, olive oil, canola or vegetable oil, hot red pepper sauce , or to taste, salt, cayenne
    35 ingredients
  • Hushpuppy-Battered Catfish Nuggets with Spicy Tartar Sauce Hushpuppy-Battered Catfish Nuggets with Spicy Tartar Sauce
    hushpuppy mix, milk, water, egg, beaten and
    15 More
    hushpuppy mix, milk, water, egg, beaten, sliced pickled jalapeno peppers, minced, hot pepper sauce, cayenne, vegetable oil, for frying, catfish fillets (about 4 fillets), all-purpose flour, spicy tartar sauce , recipe follows, mayonnaise, sliced pickled jalapeno peppers, finely minced, minced onion, garlic clove, finely minced, hot pepper sauce, lemon juice, chili powder, salt
    38 min, 19 ingredients
  • Crab Cakes With Sassy Tartar Sauce  - Sandra Lee Crab Cakes With Sassy Tartar Sauce - Sandra Lee
    lump crabmeat, cleaned and drained, mayonnaise and
    10 More
    lump crabmeat, cleaned and drained, mayonnaise, seasoned bread crumbs, old bay seasoning or 1 tbsp other seafood seasoning, egg, lightly beaten, lemon juice, saltine crackers, vegetable oil, tartar sauce, hot sauce, scallion , finely copped
    16 min, 12 ingredients
  • Hushpuppy Battered Catfish Nuggets With Spicy Tartar Sauce Hushpuppy Battered Catfish Nuggets With Spicy Tartar Sauce
    hushpuppy mix, milk, water, egg, beaten and
    8 More
    hushpuppy mix, milk, water, egg, beaten, sliced jalapeno peppers, minced, hot sauce, ground red pepper, crisco vegetable oil, u.s. farm-raised catfish fillets (about 4 fillets), viva paper towels, all-purpose flour, spicy tartar sauce
    12 ingredients
  • New England-Style Cod and Potato Cakes with Tartar Sauce New England-Style Cod and Potato Cakes with Tartar Sauce
    skinless cod fillets (approximately 2 to 3 fillets) and
    9 More
    skinless cod fillets (approximately 2 to 3 fillets), russet or idaho potatoes (about 3 1/2 lb), peeled, eggs, all-purpose flour, coarsely grated onion , squeezed of excess moisture, celery seeds, celery salt, vegetable oil, unsalted butter, tartar sauce
    10 ingredients
  • Fish Sticks with Tartar Sauce (Food Network Kitchens) Fish Sticks with Tartar Sauce (Food Network Kitchens)
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole and
    9 More
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole, panko (japanese coarse bread crumbs), all-purpose flour, orange or lime, zest finely grated, kosher salt, plus for seasoning, eggs, oil for frying, freshly ground black pepper, lemon, cut into wedges, tartar sauce , recipe follows
    26 min, 10 ingredients
  • Fried Fish Fingers with Tartar Sauce (Emeril Lagasse) Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)
    vegetable oil, for frying, whiting fillets and
    7 More
    vegetable oil, for frying, whiting fillets, salt and freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, fresh parsley, for garnish
    40 min, 9 ingredients
  • Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse) Soft Shelled Crab Po-Boys with Creole Tartar Sauce (Emeril Lagasse)
    vegetable oil, for deep-frying, all-purpose flour and
    12 More
    vegetable oil, for deep-frying, all-purpose flour, essence, plus more for dusting, recipe follows, salt, cayenne, yellow cornmeal, eggs, water, soft-shell crabs, cleaned, rinsed, and patted dry, lengths french bread , cut in 1/2 lengthwise, creole tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomato, dill pickle slices
    14 ingredients




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