192582 unknownchef green tomato Recipes

firm green tomatoes , cut crosswise into 1/2-inch slices, kosher salt and freshly ground black pepper to taste, ground cornmeal, paprika or pimenton (a spanish smoked , available at latienda.com), eggs, vegetable oil

eggs, buttermilk, self rising flour , plus, self rising flour, salt, divided, black pepper, divided, green tomatoes , cut into 1/4 inch slices, vegetable oil (for frying )

cornmeal, all-purpose flour, salt, pepper, eggs, beaten, water, green tomatoes, sliced 1/4 thick, vegetable oil

firm green tomatoes, canning salt, vinegar, water, garlic, heads fresh dill or 1/4 cup dill seed, bay leaves

egg, beaten, buttermilk, self-rising flour, cornmeal, salt, green tomatoes , cut into 1/4-inch slices, vegetable oil, for frying

hard green tomatoes , each measuring 2 to 2 1/2 inches across, extra-large egg, salt, black pepper, fine dry breadcrumb, all-purpose flour, stone-ground yellow cornmeal, vegetable oil (plus 2 tbsp bacon drippings or 6 tbsp )

unsalted butter, celery , including leaves, coarsely chopped, shallot, skin-on, sliced, onion, skin-on, sliced, peppercorns, crushed with the back of a knife, bay leaf, fresh thyme , plus 1 tsp leaves, coarse salt & freshly ground black pepper, fresh cream, green tomatoes, fresh breadcrumb , from 1 baguette

onion, thinly sliced, red bell pepper , ribs and seeds removed, thinly sliced, green tomatoes, cut into 1-inch wedges or left whole if small (about 9 medium), garlic cloves, red chilies, sugar, coarse salt, cider vinegar, mustard seeds, celery seeds, whole allspice

plain flour, salt, white pepper, cornmeal, egg, milk, green tomatoes, oil, for frying

all-purpose flour, salt & freshly ground black pepper, eggs, beaten, plain breadcrumbs, freshly grated parmesan cheese, green tomatoes or 1 lb tomatillo, sliced 1/2 inch thick, extra virgin olive oil, old bay seasoning , for serving, hot sauce , for serving

bacon drippings, peanut oil, all-purpose flour, milk, buttermilk, egg, kosher salt, fresh ground black pepper, paprika, cayenne pepper, green tomatoes, panko breadcrumbs, cornmeal

egg, milk or 1 tbsp butter, flour, yellow cornmeal, bam creole seasoning, firm green tomatoes, vegetable oil (for frying ) or bacon grease

cornmeal, sugar, salt, green tomato, firm , cut into 1/2 inch slices, bacon, peanut oil, coarse salt

firm green tomatoes, cornmeal, flour, eggs, milk (splash), cooking oil, salt and pepper, onion salt, garlic powder, cayenne pepper

egg, lightly beaten, buttermilk, all-purpose flour, divided, cornmeal, salt, pepper, green tomatoes , cut into 1/3-inch slices, vegetable oil, salt

canola oil, for frying, all-purpose flour, milk, kosher salt, freshly ground black pepper, paprika, cayenne pepper, green tomatoes, japanese bread crumbs (panko)

canola oil, green tomatoes , medium size, all-purpose flour (1 1/2 cups of flour reserved for the cornmeal breading mix), milk, eggs, cornmeal, kosher salt, celery salt, cayenne pepper, ground black pepper, onion powder, paprika, goat cheese, flying biscuit cashew relish , recipe follows, fresh cilantro, red jalapenos, cashews, honey, white vinegar

plain bread crumbs, panko (japanese ) bread crumbs, chopped chives, chopped rosemary leaves, chopped basil leaves, chopped thyme leaves, chopped parsley leaves, granulated garlic, grated parmesan, cornstarch, salt and freshly ground black pepper, farm fresh green tomatoes, buttermilk, eggs, beaten, salt and freshly ground black pepper, prepared bread crumbs, vegetable oil, for frying, feta cheese, crumbled, handful fresh basil leaves, chopped, balsamic vinaigrette