47996 uncle make tasty breasts Recipes

boneless skinless chicken breast halves, fine dry breadcrumb, grated parmesan cheese, salt, dried thyme, dried basil, butter or 100 g margarine, melted, lemon wedge

boneless skinless chicken breasts, butter or 1/4 cup margarine, lemon , juice of, salt, paprika, dried oregano, garlic powder, pepper

boneless skinless chicken breast, uncooked rice, cream of chicken soup, cream of celery soup, chicken broth with roasted garlic, sliced frozen carrots, half-and-half

boneless skinless chicken breasts , cut into strips, butter, room temperature, extra virgin olive oil, fine breadcrumbs, garlic clove, salt and pepper

italian salad dressing mix, butter, boneless skinless chicken breasts (about 4 -5 large breasts), cream of chicken soup, cream cheese

boneless skinless chicken breasts, ground ginger, paprika, onion powder, garlic salt, ketchup, reduced sodium soy sauce (i usually use a little less than 1/4 cup), pineapple chunks in juice, brown sugar

chicken breasts, cream of chicken soup (with herbs), cream cheese, serrano peppers, bell pepper, chopped, onion, chopped, garlic cloves, minced, flour tortillas, cheddar cheese, for topping, olive oil, salt and pepper

boneless skinless chicken breast halves, salt and pepper, to taste, whole wheat flour, garlic cloves, pressed, onion, chopped, apple juice, chicken broth, half-and-half, spinach (optional)

turkey breast, water, carrot, diced, onion, medium minced, shiitake mushrooms, celery, diced

boneless skinless chicken breast, cooked & diced, stalk celery, diced, jicama, peeled & diced, green onion, diced, mayonnaise (to taste), salt and pepper (to taste)

wide egg noodles, cooked and drained, canned chicken breast meat, cream of mushroom soup, cream of chicken soup, frozen peas and carrots, milk, grated colby-monterey jack cheese, poultry seasoning, salt (to taste), pepper (to taste)

white meat chicken breasts (bone in ), olive oil, white wine, garlic powder, salt, cracked black pepper

chicken broth or 2 cups water, uncooked long-grain rice, butter or 2 -3 tbsp margarine, mushroom, sliced, red bell pepper, seeded and chopped, chopped onions (i used more), almonds, chopped parsley, chopped fresh basil or 3/4 tsp dry basil, cubed chicken breasts or 3 -4 cups turkey breast, salt and pepper, butter or 3 tbsp margarine, flour, salt, chicken broth, milk, white wine, grated parmesan cheese, sour cream

chicken breasts , small slices, chorizo sausages, onions, chopped, garlic cloves, green pepper (capsicum), red pepper (capsicum), celery ribs, rice, chopped tomatoes, tomato puree (tomato sauce or paste), chili flakes, cajun seasoning (can substitute this with a mix of paprika , chili, salt, pepper, fennel and thyme), worcestershire sauce, parsley, finely chopped, salt, cracked pepper, bay leaf

ketchup, barbecue sauce (any brand ), sugar, vinegar, soy sauce (optional), chicken breasts (or ribs)

boneless skinless chicken breasts, grilled, honey dijon mustard, prepared italian salad dressing (creamy works best ), fresh spinach leaves, cleaned and stems removed, cabbage, thinly sliced, red onion, thinly sliced, salt, fresh ground pepper, pecans, toasted and coarsely chopped

egg noodles, uncooked, light reduced-fat italian salad dressing, grated lemon , rind of, boneless skinless chicken breast halves, sliced mushrooms, sliced red pepper, halved onion , slices, grated parmesan cheese

boneless skinless chicken breasts, cubed, olive oil, garlic, minced, ground cumin, chicken broth, black beans, rinsed, whole kernel corn, drained, onion, diced, diced green chilies, chili powder, lemon juice, chunky salsa, corn tortilla chips, shredded monterey jack cheese, light sour cream