141276 uncle breaded loin mushroom soup Recipes

mushroom soup (1 tin, best quality ), smoked oysters (1 tin, 85 g), cream, fresh and thick (250 ml), dry sherry (50 ml), parsley (very finely chopped ), fresh ground black pepper

uncle ben s brown and wild rice and mushrooms, cream of mushroom soup (family size), mushroom stems and pieces, drained, evaporated milk (not sweetened condensed !), whole milk

chicken breasts, olive oil, minced garlic, red onion, chopped, mushrooms, condensed cream of mushroom soup, water, salt, pepper, basil, cayenne pepper

hamburger patties, raw potatoes, milk, cream of mushroom soup

dry lentils (1 1/4 cups), carrots, sliced 1/4 inch thick, onion, chopped, garlic, minced, mushroom, sliced, sliced celery, snipped parsley, water, condensed cream of mushroom soup, instant vegetable bouillon granules (or 2 cubes ), sour cream

onion, chopped, butter, garlic clove, crushed (optional), uncooked rice, ground beef (or veal), ground pork, salt, pepper, cabbage (whole head ), boiling water, beef broth (or stock), cream of mushroom soup

bread crumbs, cottage cheese, shredded cheddar cheese, pecans, finely crushed, eggs, beaten, dry onion soup mix, vegetable oil, condensed cream of mushroom soup, milk

egg, cold water, seasoned bread crumbs (see note *), pork loin chops , minimum 1-inch thick (about 6 oz each), extra virgin olive oil, butter, cream of mushroom soup (undiluted ), packaged onion soup mix, water, grated padano cheese

butter, boneless center cut pork chops , minimum 1-inch thick (6 oz each), extra virgin olive oil, cream of mushroom soup, whole milk , homogenized, freshly grated padano cheese, salt, sambal oelek, freshly grated nutmeg, sliced onion, grated russet potatoes (scrub only) or 1 cup yukon gold potato (scrub only), sweet red pepper, seeded and julienned

ground beef, condensed golden mushroom soup, divided, milk , just a little, seasoned bread crumbs, egg, seasoned pepper, seasoned salt, ground thyme

chicken broth, sliced mushrooms , with 12 perfect slices reserved (to garnish, fresh, from the grocery store), condensed cream of chicken soup (undiluted ), condensed cream of mushroom soup (undiluted ), heavy cream, shredded gruyere or 8 oz any good swiss cheese or 8 oz monterey jack cheese, fresh ground black pepper

sliced mushrooms, yellow onion, chopped, beef broth, cream of mushroom soup, margarine

panera bread broccoli cheese soup, butter, melted, onion, chopped, melted butter, flour, half-and-half, chicken stock or bouillion, fresh broccoli, carrots , julienned, salt and pepper to taste, nutmeg, grated sharp cheddar, saute onion in butter. set aside. cook melted butter and flour, using a whisk over medium heat for 3-5 minutes. stir constantly and, slowly add the half-and-half (this is called making a roux). add, chicken stock whisking all the time. simmer for 20 minutes., add the broccoli , carrots and onions. cook over low heat until the, veggies are tender for 20-25 minutes. add salt and pepper. the soup, should be thickened by now. pour in batches into blender and puree., return to pot over low heat and add the grated cheese; stir until, well blended. stir in the nutmeg and serve .

onion, chopped, butter, garlic clove, crushed, uncooked raw rice, ground beef or 1/2 lb veal, ground pork, salt, pepper, whole head cabbage, beef broth, cream of mushroom soup

frozen hash browns, chopped onion, campbells cream of mushroom soup, grated cheese, sour cream

onion, uncooked converted rice (i use uncle ben s converted rice), condensed golden mushroom soup (i use campbell s), water, chicken drumsticks or 4 pieces chicken thighs, pepper