30756 tzu lion head casserole Recipes
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dried shiitake mushrooms (3/4 oz), boiling-hot water and15 Moredried shiitake mushrooms (3/4 oz), boiling-hot water, ground pork butt (not lean), scallions (white and pale green parts only), finely chopped, fresh water chestnuts, peeled and finely chopped , or 10 canned whole water chestnuts, rinsed, drained, and finely chopped, chinese rice wine (preferably shaoxing) or medium-dry sherry, asian sesame oil, sugar, chopped peeled fresh ginger, soy sauce, salt, head napa cabbage, peanut or vegetable oil, cornstarch, black pepper, reduced-sodium chicken broth (16 fl oz), steamed white rice2 hour , 17 ingredients
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ground lean pork and17 Moreground lean pork, dried shiitake mushrooms , soaked in warm water for at least 10 mins, green onion, chopped, ginger (fresh ), cornstarch, oyster sauce, salt, dried shrimp (optional), napa cabbage, chop to fit in pot, egg, lightly beaten, firm tofu, diced, soy sauce, divided, cooking wine, divided, pepper, chicken stock, water, sesame oil, brown sugar3 hour 30 min, 18 ingredients
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coarse salt, short-grain white rice, vegetable oil and10 Morecoarse salt, short-grain white rice, vegetable oil, shiitake mushroom, stems removed and finely chopped, garlic cloves, finely chopped, ground pork, tamari, egg, lightly beaten, cornstarch , plus, cornstarch, ground black pepper, chicken broth, napa cabbage, cut into large dice (a medium to large head of cabbage)1 hour , 13 ingredients
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ground lean pork or 1 lb ground round, chopped green onion and17 Moreground lean pork or 1 lb ground round, chopped green onion, chopped water chestnut, cornstarch, all-purpose flour, minced peeled fresh ginger, low sodium soy sauce, dark sesame oil, minced hot red pepper, salt, vegetable oil, chopped fresh basil, grated lemon , rind of, light coconut milk, soymilk, minced peeled fresh ginger, minced hot red pepper, chopped green onion, thai fish sauce25 min, 19 ingredients
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heads fennel with stalks (each 3 to 3 1/2 in. wide ) and7 Moreheads fennel with stalks (each 3 to 3 1/2 in. wide ), heads belgian endive (about 4 oz. each), butter or olive oil, sliced prosciutto, all-purpose flour, fat-skimmed chicken broth, whipping cream, gorgonzola or dolce cheese, crumbled (about 3/4 cup)8 ingredients
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Shih Tzu Tou ( Lion's Head Casserole)dried shiitake mushrooms , about 3/4 oz, boiling water and14 Moredried shiitake mushrooms , about 3/4 oz, boiling water, ground pork butt (not lean), scallion, white and pale green parts only, finely chopped, canned water chestnuts, rinsed, drained, and finely chopped, chinese rice wine or 1 medium dry sherry, sesame oil, sugar, fresh ginger, finely chopped, soy sauce, salt, head napa cabbage (2 1/2- 3 lbs.), peanut oil (or vegetable oil), cornstarch, fresh ground black pepper, reduced-sodium chicken broth1 hour 45 min, 16 ingredients
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Head Cheesehead, cleaned and scraped, feet, cleaned and scraped and7 Morehead, cleaned and scraped, feet, cleaned and scraped, onion, finely chopped, cider vinegar, rubbed sage, salt, red pepper flakes, hot sauce, saltine crackers9 ingredients
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Lion's Headground pork, low-sodium soy sauce, cornstarch and3 Moreground pork, low-sodium soy sauce, cornstarch, vegetable oil, head napa cabbage , cut into 1-inch pieces, chicken broth25 min, 6 ingredients
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Lion's Head Stewcoarsely ground fatty pork and14 Morecoarsely ground fatty pork, ginger-scallion water (1 cup cold water, 3 large, peeled slices ginger, 3 chopped, scallions - all blended together and strained ), eggs, lightly beaten, canola oil, to cook, cornstarch , to coat, head napa cabbage , save 4 large leaves, cut remainder into 1-inch slices, chinese clay pot with cover, sugar, dark soy sauce, light soy sauce, dried tangerine peel, dried black mushrooms, rinsed, rehydrated, de-stemmed and halved, chicken stock, salt and black pepper, to taste15 ingredients
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Lions' Heads by Deh-Ta Hsiungground lean pork, green onion, finely chopped and11 Moreground lean pork, green onion, finely chopped, fresh ginger, peeled and finely chopped, mushrooms, finely chopped (optional), shrimp, finely chopped (optional), sherry wine or 2 tbsp rice wine, light soy sauce, sugar, egg, cornstarch, oil (approximately ), cabbage, salt45 min, 13 ingredients
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Lions Head Souppork butt (coarsely ground ) and15 Morepork butt (coarsely ground ), fresh ginger (peeled & finely chopped ), scallions (finely chopped ), coarse sea salt, sherry wine, sesame oil, egg white, smoked bacon (cut into bits), pepper, chinese cabbage (napa), sherry wine, salt and pepper, chicken stock or 2 3/4 cups chicken broth, plus, chicken stock or 1 tbsp chicken broth, cornstarch, soy sauce1 hour 20 min, 16 ingredients
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Lions Head Meatballs In Spicy Coconut Saucespicy coconut sauce, light coconut milk, soy milk and18 Morespicy coconut sauce, light coconut milk, soy milk, thai fish sauce, fresh ginger, peeled, minced, green onions, chopped, hot red chile, minced, meatballs, ground round or ground pork, green onions, chopped, water chestnuts, chopped, cornstarch, all-purpose flour, fresh ginger, peeled, minced, soy sauce, low-sodium, dark sesame oil, hot red chile, minced, salt, vegetable oil, fresh basil, chopped, lemon rind, grated15 min, 21 ingredients
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Bubblin' Veggie Casserolehead cauliflower, heads broccoli and9 Morehead cauliflower, heads broccoli, carrots, peeled and sliced, cream of celery soup or 1 (14 3/4 oz) can mushroom soup, cream cheese, margarine, milk, garlic, minced, sliced water chestnuts, salt and black pepper, to taste, breadcrumbs or corn flake crumbs, for sprinkling2 hour 20 min, 11 ingredients
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