67658 two ton bourbon pecan cake Recipes

butter pecan cake mix, water, vegetable oil, eggs, bananas, mashed, chopped pecans, toffee baking bits, butter, brown sugar, milk, sugar, vanilla extract

betty crocker butter pecan cake mix, betty crocker coconut pecan frosting, eggs, oil, water

butter pecan cake mix, oil, water, eggs, coconut pecan frosting

shortening, sugar, eggs, all-purpose flour, baking powder, salt, ground nutmeg, carton sour cream, bourbon, chopped pecans, powdered sugar, bourbon, water

bourbon, golden raisin, candied red cherries, halved, butter, granulated sugar (2 1/4 cups), eggs, separated, light brown sugar (2 1/4 cups), nutmeg (grated ), baking powder, flour, pecans, chopped, more bourbon , to soak cake

million dollar lb cake, vanilla buttercream frosting, chopped toasted pecans, bourbon, chopped toasted pecans, powdered sugar

unsalted butter, cubed, pecan halves or pieces, all-purpose flour, plus extra for rolling, kosher salt, ice water, bourbon, chilled, eggs, sugar, golden syrup, unsalted butter, melted and cooled slightly, bourbon, vanilla extract, kosher salt, spiced pecans, recipe follows, coarsely chop 6 oz and leave the remaining 2 oz whole, kosher salt, ground cumin, cayenne pepper, ground cinnamon, dried ground orange peel, pecan halves, unsalted butter, light brown sugar, dark brown sugar, water

cake flour, baking powder, salt, eggs, sugar, lemon juice, water, water, sugar, ricotta cheese, chopped pecans (measure after you chop), cinnamon, chopped butterscotch chips, rum, butter, brown sugar

cake, sugar, flour, baking powder, eggs, undrained crushed pineapple, chopped pecans, unsalted butter, cream cheese, softened, powdered sugar, vanilla

pecan halves, sugar, flour, baking powder, eggs, room temperature, butter, melted, sugar, cornstarch, salt, egg, egg yolk, canned unsweetened coconut milk, heavy cream, butter, vanilla extract, sweetened flaked coconut , packed, bittersweet chocolate, butter, corn syrup

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

unsalted butter, plus more for greasing, light brown sugar, light corn syrup, kosher salt, vanilla extract, pecans, toasted, cake flour, baking soda, freshly grated nutmeg, fine salt, buttermilk, at room temperature, bourbon, unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, pecans, toasted and chopped, vanilla ice cream , for serving

shortening, sugar, eggs, sour cream, bourbon, all purpose flour, baking powder, ground nutmeg, pecans finely chopped, glaze, powdered sugar, bourbon, water

all-purpose flour, light brown sugar, sugar, baking powder, salt, unsalted butter, softened (2 sticks), eggs, egg yolks, best kentucky bourbon, vanilla extract, chopped pecans (tossed with 1 tbsp flour), powdered sugar , for finishing

butter or margarine, chopped pecans, brown sugar, butter or stick margarine, softened, low-fat milk, bourbon, divided, all-purpose flour, divided, baking powder, ground cinnamon, salt, brown sugar, boiling water

unsalted butter, at room temperature, sugar, eggs, all-purpose flour, heaping tsp baking powder, salt, good-quality bourbon, plus more for soaking as desired, chopped pecans, cheesecloth, sweetened whipped cream , for serving

raisins, bourbon (i use jack daniels), pecan halves, flour, cinnamon, ginger, allspice, nutmeg, baking soda, baking powder, granulated sugar, vegetable oil, eggs, fresh grated lemon peel, granny smith apples -- peeled, cored, and diced (about 3 cups)

raisins, bourbon, butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, ground nutmeg, buttermilk, coarsely chopped pecans, brown sugar, sugar, butter or 1/4 cup margarine, whipping cream, pecan halves