29417 two romaine rosemary vinaigrette Recipes

  • Two - Potato Casserole
    sweet potatoes, peeled and thinly sliced (12 oz.) and
    7 More
    sweet potatoes, peeled and thinly sliced (12 oz.), red potatoes, thinly sliced (8 oz.), onion rings, separated, margarine or 2 tbsp butter, cut into small pieces, fresh rosemary or 4 fresh basil or 4 fresh oregano, salt, pepper, shredded smoked provolone cheese (2 oz.) or 1/2 cup gouda cheese (2 oz.)
    1 hour 5 min, 8 ingredients
  • Two Potato Roast
    red potatoes , scrubbed,cut into 1 inch cubes and
    5 More
    red potatoes , scrubbed,cut into 1 inch cubes, sweet potatoes , scrubbed cut into 1 inch cubes, olive oil, chopped fresh rosemary or 1/2 tsp dried rosemary, coarse salt (kosher), cayenne pepper
    35 min, 7 ingredients
  • Romaine Roasted Corn
    butter, softened, dried rosemary, crushed, dried marjoram and
    3 More
    butter, softened, dried rosemary, crushed, dried marjoram, ears sweet corn, huskes removed, romaine, salt and pepper to taste
    40 min, 6 ingredients
  • Two-Bean and Mango Salad
    mango - peeled, seeded and diced and
    5 More
    mango - peeled, seeded and diced, black beans, rinsed and drained, navy beans, rinsed and drained, chopped onion, chopped fresh cilantro, balsamic vinaigrette salad dressing
    15 min, 6 ingredients
  • Rosemary Smoked Halibut With Balsamic Vinaigrette
    fresh rosemary, halibut fillets, olive oil and
    5 More
    fresh rosemary, halibut fillets, olive oil, balsamic vinegar, black pepper, coarsely crushed, salt, tomato, seeded and diced, shallot, finely chopped
    22 min, 8 ingredients
  • Rosemary Skewers
    fresh rosemary sprigs and
    5 More
    fresh rosemary sprigs, marinated fresh mozzarella ball , 1 per sprig, assorted marinated olive , 2 per sprig, marinated artichoke hearts , 1 per sprig, sliced salami , 1 per sprig, balsamic vinaigrette, preferably homemade
    30 min, 6 ingredients
  • Apple Gorgonzola Salad With Balsamic Vinaigrette
    romaine lettuce (i prefer spring mix or artisan lettuces) and
    16 More
    romaine lettuce (i prefer spring mix or artisan lettuces), granny smith apples, chopped, walnuts, toasted, dried cranberries, gorgonzola, crumbled, prosciutto (baked and crumbled ) (optional), anchovy paste, balsamic vinegar, water, oregano, dried, pepper, salt, garlic clove, minced, sugar, cornstarch, parmesan cheese, grated, olive oil
    25 min, 17 ingredients
  • Rosemary-And-Pepper Standing Rib Roast With Two-Mushroom Pan Sau Rosemary-And-Pepper Standing Rib Roast With Two-Mushroom Pan Sau
    well-trimmed 8- to 9-lb rib roast (with 4 bones ) and
    13 More
    well-trimmed 8- to 9-lb rib roast (with 4 bones ), crushed dried rosemary, divided, coarse kosher salt, fresh ground black pepper, olive oil, boiling water, dried porcini mushrooms, butter, room temperature, divided, fresh button mushrooms , cut into 1/4-inch-thick slices, garlic cloves, minced, all-purpose flour, low sodium beef broth, dry red wine, fresh rosemary (for garnish )
    3 hour 40 min, 14 ingredients
  • Rosemary Chicken With Two-Corn Polenta Rosemary Chicken With Two-Corn Polenta
    yellow cornmeal, salt, divided, water and
    6 More
    yellow cornmeal, salt, divided, water, fresh corn kernels (about 1 ear ) or frozen whole-kernel corn, thawed, skinned, boned chicken breast halves, chopped fresh rosemary, pepper, extra-virgin olive oil, divided, rosemary sprigs (optional)
    9 ingredients
  • Romaine, Artichokes, and Asiago Cheese Salad Romaine, Artichokes, and Asiago Cheese Salad
    head romaine lettuce and
    17 More
    head romaine lettuce, artichoke hearts, drained and each heart cut into 6 wedges, asiago cheese, grated, extra virgin olive oil, sour cream (not lowfat or nonfat ) or 6 tbsp mayonnaise (not lowfat or nonfat), fresh lemon juice, dijon mustard, white wine vinegar, garlic cloves, minced, salt, pepper, olive oil, garlic cloves, minced, pepper, salt, dried rosemary, dried thyme, bread cubes (1/2in. cubes )
    40 min, 18 ingredients
  • Two-Cheese and Rosemary Mashed Potato Casserole Two-Cheese and Rosemary Mashed Potato Casserole
    potatoes, peeled and cut into 1- to 1 1/2-inch pieces (8 ... and
    8 More
    potatoes, peeled and cut into 1- to 1 1/2-inch pieces (8 cups), milk, sour cream, margarine or 2 tbsp butter, softened, fresh rosemary, finely chopped, salt, havarti cheese, shredded (4 oz), sharp cheddar cheese, shredded (2 oz), fresh parsley, chopped
    1 hour 15 min, 9 ingredients
  • Artichokes with Scallion Tomato Vinaigrette Artichokes with Scallion Tomato Vinaigrette
    two 1/2-lb artichokes, lemon, water, white-wine vinegar and
    3 More
    two 1/2-lb artichokes, lemon, water, white-wine vinegar, olive oil, minced scallion greens, tomato, peeled, seeded, and chopped
    7 ingredients
  • Vinaigrette Vinaigrette
    vegetable oil, olive oil and
    4 More
    vegetable oil, olive oil, approximately 3/4 cup white wine vinegar, mustard to taste, salt, smashed clove or two of garlic
    6 ingredients
  • Roast Beef With Rosemary Mayonnaise Roast Beef With Rosemary Mayonnaise
    rosemary, finely chopped, distilled white vinegar and
    5 More
    rosemary, finely chopped, distilled white vinegar, mayonnaise, garlic clove, pressed, romaine lettuce leaf, roast beef, thinly sliced, red onion, thinly sliced (optional)
    30 min, 7 ingredients
  • Lemon Rosemary Chicken Quesadilla Salad With Shallot Mustard Vin Lemon Rosemary Chicken Quesadilla Salad With Shallot Mustard Vin
    vinaigrette dressing, minced shallots, dijon mustard and
    13 More
    vinaigrette dressing, minced shallots, dijon mustard, extra virgin olive oil, grated lemon peel, lemon juice, fresh ground black pepper, goat cheese, fat-free cottage cheese, fresh lemon juice, dijon mustard, chopped fresh rosemary, fresh ground black pepper, flour tortillas, chopped chopped roasted boneless skinless chicken breasts
    13 min, 16 ingredients
  • Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray) Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray)
    boneless, skinless chicken breast , 6 to 8 oz each and
    18 More
    boneless, skinless chicken breast , 6 to 8 oz each, balsamic vinegar , eyeball it, just enough to coat chicken lightly, extra-virgin olive oil, stems rosemary, leaves stripped and chopped , about 2 tbsp, salt and coarse black pepper, garlic , cracked away from skin with a whack against the flat of your knife, fresh ravioli, any flavor filling, butter, cut into small pieces, balsamic vinegar, handfuls grated parmigiano-reggiano, salt and pepper, chopped flat-leaf parsley , a couple of handfuls, pancetta, chopped, extra-virgin olive oil , 2 turns of the pan, shallot, finely chopped, sugar, balsamic vinegar , eyeball it, flat-leaf spinach, salt and pepper
    30 min, 19 ingredients
  • Gruyere Chicken Salad With Walnut Vinaigrette Gruyere Chicken Salad With Walnut Vinaigrette
    romaine lettuce hearts, chopped and
    12 More
    romaine lettuce hearts, chopped, cooked chicken, thinly sliced, gruyere cheese, diced (1/2 cup), walnuts, finely chopped, olive oil, red wine vinegar, orange juice, parsley, chopped, chives, chopped, dried chervil or 1 1/2 tsp fresh chervil, coarse salt, pepper, walnuts, finely chopped
    15 min, 13 ingredients
  • Cobb Salad With Warm Bacon Vinaigrette Cobb Salad With Warm Bacon Vinaigrette
    romaine lettuce , heart torn into bite size pieces and
    11 More
    romaine lettuce , heart torn into bite size pieces, baby spinach, bacon, chopped, vegetable oil, chicken tenders (about 1/2 lb), red wine vinegar, cider vinegar, grainy mustard, hard-boiled eggs, halved, tomato, cut into wedges, avocado, crumbled blue cheese (about 3 oz)
    30 min, 12 ingredients




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