4588 twisted snow toss Recipes

snow pea pods, bacon , cut into bite sized pices. (depending on taste), hazelnuts, chopped

snow peas, trimmed and blanched, vegetable oil, soy sauce, sesame oil, grated fresh ginger, sugar, hot chinese mustard, sliced green onions, sesame seeds

snow peas, cocktail tomato, halved, water chestnuts, sliced and drained, chopped green onion, canola oil, lemon juice, white vinegar, garlic clove, crushed, salt, sugar

snow peas, chive cream cheese , such as philadelphia brand, freshly ground black pepper, radish slices, wasabi sesame seeds , such as roland brand

romaine, chopped, cucumber, sliced, broccoli, florets, cauliflower, florets, carrots, sliced, snow peas

smirnoff twist citrus-infused vodka, cointreau liqueur or 2 oz patron citronge, white cranberry juice, lime , to taste, cranberries, garnish

oil, fresh snow peas or 1 (16 oz) package frozen snow peas, thawed, sliced mushrooms, cornstarch, chicken bouillon granule, water, soy sauce

evaporated milk, eggs, beaten, vanilla extract, white sugar, snow

snow peas, ends trimmed, sesame oil, water chestnuts, well drained, sliced

snow peas, trimmed, water, butter or 1/2 tsp vegan margarine, sugar, tomatoes, halved, dark sesame oil, salt, black pepper

snow , or shaved ice, sweetened condensed milk, vanilla extract

snow peas, trimmed and rinsed, scallions (green and white portions), thinly sliced, radishes, trimmed and cut into julienne slices (about 1/2 cup), seasoned rice wine vinegar, walnut oil

snow white, apple juice, grapefruit juice, club soda, prepare glasses for it

snow peas, fresh mushrooms, red bell peppers, garlic finely chopped, white wine vinegar, toasted sesame seeds, granulated sugar, salt, olive oil, lemon juice

snow peas, trimmed, water, butter or stick margarine, sugar, tomatoes, halved, dark sesame oil, salt, black pepper

snow peas, scallions chopped, fresh ginger grated, orange juice, chicken broth, rice vinegar, white miso paste, toasted sesame oil

sugar pumpkin or 4 lbs kabocha squash, extra virgin olive oil, for brushing, eggs, light brown sugar, ground cinnamon, ground nutmeg, ground allspice, heavy cream, pure vanilla extract, cinnamon brioche bread or 1 loaf challah (about 10 cups) or 1 loaf plain poundcake, diced (about 10 cups), golden raisin, diced crystallized ginger, twisted cinnamon honey and brown sugar butter (melted), sugar, for garnish (optional)

walnut halves, twisted pasta such as campanelle , caserecci, or cavetelle, unsalted butter, sage leaves, about 10 or 12 leaves , large stems plucked