240587 twist your way mayonnaise one garlic twist Recipes

tri-tip beef, cubed (chuck steak or ground beef works too), chicken broth (optional, but better than water or extra beef broth if the chili gets too dry), brown sugar, salt, masa corn flour , for thiickener (arrowroot or corn starch works too), onion, finely chopped, whole jalapeno pepper, seeded and quartered, cayenne pepper, beef broth, garlic cloves, diced, freshly ground whole cumin seeds (cumin powder works too)

young crisp zucchini, halved and julienned, garlic cloves, minced finely, olive oil, butter, grated parmesan cheese (optional), salt and pepper, to taste

light mayonnaise, asian garlic-chili sauce, fresh lime juice

mayonnaise, crushed garlic, chopped parsley, chopped chives, salt and freshly crushed pepper, to taste

orange roughy, lemon, grated parmesan cheese, butter, softened, prepared dijon mustard mayonnaise blend, garlic, pressed, salt, paprika

butter, softened, mayonnaise, sage, garlic, chopped, dried oregano, salt, black pepper, french baguette , halved lengthwise, grated parmesan cheese , or to taste

french bread, split or sliced, mayonnaise, minced garlic, sweet onion, diced, grated cheddar cheese, parmesan cheese, fresh parsley, chopped fine, half-and-half cream

mayonnaise, roasted garlic, black pepper , to taste, kosher salt , to taste, thyme (fresh chopped ), rosemary (fresh chopped )

mayonnaise, garlic, finely minced, olive oil, lemon juice, hot pepper sauce (optional)

hot dogs , cut lengthwise, rye bread, butter (1 tsp to saute the onions, 1 to cook the hot dogs), sauerkraut, drained, peppardew bell pepper, chopped (you can use any pepper you want, i like a bit of spice and sweet but jalapeno, cubanelle works well ), onion, cut in quarters and thin sliced, kosher garlic dill pickles, chopped, cheese (2 per sandwich, i like white cheddar but use your favorite), mayonnaise, yellow yellow mustard, caraway seed

shrimp, peeled and diced (cooked or uncooked ), lipton pasta and sauce packaged mix, creamy garlic, milk, sliced fresh mushrooms, water, bacon

mayonnaise, head garlic (about 3 oz.), olive oil, lemon juice, reduced-fat mayonnaise, celery stalks, chopped, scallions, white parts only, thinly sliced, cooked crabmeat, reduced-fat mayonnaise, plain dried bread crumbs, salt and pepper, unsalted butter, vegetable oil

mayonnaise, egg yolk, dijon mustard, lemon juice, worcestershire sauce, chopped coriander, chopped green onion, chopped roasted red pepper, crabmeat (defrosted & drained - if frozen), salt & freshly ground black pepper, hot sauce, cornmeal, flour, melted butter, mayonnaise, chopped garlic, lemon juice, hot sauce, chopped coriander, salt & freshly ground black pepper

mayonnaise, minced garlic, lemon juice, dill pickle slices, vegetable oil (approximately 1/2-inch in a saute pan (i like my cast iron for this, but use whatever you have), flour, cayenne pepper (go easy if you don tsp want too much spice), kosher salt, ground black pepper, panko breadcrumbs (put in the mini food processor to grind up slightly), eggs, beaten

cuppi japanese mayonnaise, mayonnaise, pressed garlic, soy sauce, wasabi mayonnaise or 1/4 tsp wasabi, sugar, dill, salt and pepper

mayonnaise, chili-garlic sauce, fresh lemon juice, olive oil, red bell pepper, chopped, celery, chopped, red onion, chopped, fresh jalapeno chilies (seeded and chopped ), crabmeat, coarsely chopped, egg, beaten to blend, breadcrumbs (made from crustless french bread)

mayonnaise, light, garlic cloves, bread crumbs, fresh, white, parsley, fresh, minced

beetroots, roughly chopped, mayonnaise, crushed garlic, cheddar cheese, grated and strongly flavoured