Garlic Parmesan Orange Roughy Recipe

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Garlic Parmesan Orange Roughy
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Ingredients:

Directions:

  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  2. Place the orange roughy filets on the broiler pan and squeeze the lemon over the top of the fish. Broil the filets in the preheated oven for about 6 to 8 minutes.
  3. Combine parmesan, butter, dijionnaise, garlic, and salt in a small bowl. Remove the fish from the oven and spread the cheese mixture on top of the filets. Sprinkle with paprika. Broil until the topping is lightly browned and the fish flakes easily with a fork, about 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1857.07 Kcal (7775 kJ)
Calories from fat 678.58 Kcal
% Daily Value*
Total Fat 75.4g 116%
Cholesterol 409.44mg 136%
Sodium 219.41mg 9%
Potassium 2478.95mg 53%
Total Carbs 148.38g 49%
Sugars 96.33g 385%
Dietary Fiber 3.23g 13%
Protein 138.52g 277%
Vitamin C 19.1mg 32%
Vitamin A 3.1mg 105%
Iron 0.5mg 3%
Calcium 2187.5mg 219%
Amount Per 100 g
Calories 2379.82 Kcal (9964 kJ)
Calories from fat 869.59 Kcal
% Daily Value*
Total Fat 96.62g 116%
Cholesterol 524.7mg 136%
Sodium 281.18mg 9%
Potassium 3176.77mg 53%
Total Carbs 190.14g 49%
Sugars 123.45g 385%
Dietary Fiber 4.14g 13%
Protein 177.51g 277%
Vitamin C 24.4mg 32%
Vitamin A 4mg 105%
Iron 0.6mg 3%
Calcium 2803.2mg 219%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.8
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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