1020 twinkie treat Recipes

hostess twinkies (10 twinkies), cream cheese, softened, powdered sugar, frozen non-dairy topping, thawed, and divided, instant vanilla pudding, pumpkin, pumpkin pie spice, milk, pumpkin pie spice

milk, flour, sugar, salt, cold butter, vanilla, baked yellow cake

fresh strawberries, sugar or 3/4 cup splenda substitute, water, hostess twinkies, i use the generic ones, cool whip, chocolate (magic shell )

white cake mix , prepared according to package directions (*see note), eggs (*see note ), water (*see note ), oil (*see note ), cream cheese frosting, hostess twinkies (see note ), marshmallows , flattened to 1-1/2 x 2-inch, vanilla wafers or 5 chocolate wafers, assorted decorative icing or cake decorating gel, decorative candy sprinkles

yellow cake mix or 1 (18 1/4 oz) box chocolate cake mix, water, vegetable oil, eggs, flour, sugar, vanilla, water, shortening, margarine

white sugar, all-purpose flour, baking powder, salt, egg whites, water, butter, vegetable shortening, powdered sugar, granulated sugar, evaporated milk, vanilla extract, drops lemon extract

eggs, sugar, flour, baking powder, salt, scalded milk, vanilla extract or 1 tsp almond extract

sugar, shortening, vanilla, eggs, flour, baking powder, salt, cocoa (optional), milk, butter, shortening, powdered sugar, evaporated milk, vanilla, drops lemon extract

hostess twinkies, halved, jello vanilla pudding mix, prepared, bananas, sliced, shredded coconut, crushed pineapple, cool whip

flour, sugar, baking powder, salt, vegetable oil, cold water, vanilla, egg yolks, egg whites, cream of tartar, flour (rounded), butter flavor crisco, sugar, cold milk (scant), vanilla

hostess twinkies, cream cheese, softened, sugar, frozen non-dairy topping, thawed, divided, instant vanilla pudding, pumpkin, pumpkin pie spice, milk, pumpkin pie spice

yellow cake mix, butter, shortening, sugar, evaporated milk, vanilla

luilakbollen, lazybones buns, flour, salt, milk, yeast, butter, currants, raisins, cinnamon, egg, molasses or stroop, a treat for us as kids and ma never made more then 1 each. alot of times we d end up eatting these at breakfast and soaking them in a bowl of warm milk straight from the cow., a little history on these buns below, luilak these days is a very localized custom - amsterdam and surroundings - on the saturday morning before pentecost. children and teens rise very early to play pranks on those considered to be lazybones, by ringing their doorbell and then run away. before ringing the bell they tie the doorknob to another fixed object, and make all kinds of noises to awake people. in earlier times they would chant and parade noisily through the streets, bang on pots and pans, use rattles and sticks. the person in the family who slept in the longest that saturday morning, by tradition was expected to treat with these buns).

butter, vegetable shortening, icing sugar, white sugar, evaporated milk, vanilla extract, drops lemon extract