232 twice potatoes sour Recipes

russet potatoes, cleaned, vegetable oil, havarti cheese, coarsely grated, sour cream, whole milk, cayenne, butter, shallots, thinly sliced, fresh parsley, chopped

baby red potatoes, fresh jalapeno peppers, butter, sour cream, bacon, cooked & chopped, salt, freshly ground black pepper, chopped scallions, green parts only, grated cheddar cheese

russet potatoes , scrubbed, vegetable oil, coarsely grated havarti cheese (about 4 oz), sour cream, whole milk, cayenne pepper, butter, sliced shallots (about 8 oz), chopped fresh italian parsley

sweet potatoes (i like the garnet variety, with dark skins and orange flesh), sweet italian sausage, casings removed, butter, leek, chopped (white part only ), fresh sage, chopped, fresh thyme, chopped, sour cream, kosher salt (to taste), gruyere cheese, grated

baking potatoes, bacon bits (real ), sour cream, miracle whip or 1/3 cup salad dressing, sweet onion (diced very fine ), shredded cheddar cheese, roasted garlic (or you can use garlic salt), chopped chives, salt, pepper

hot baked russet potatoes, how to bake the perfect potato, roasted garlic (choice of your favorite or try & pearl onions with herbs), unsalted butter, room temperature, milk, warmed, sour cream, mayonnaise, lipton onion soup mix, fresh ground black pepper, dried parsley flakes, ripe brie cheese, cut into 1/2-inch cubes rind removed

baking potatoes, butter, sour cream, milk, chopped chives, shredded cheddar cheese, salt and pepper, shredded cheddar cheese , to top potato or paprika, to sprinkle on top

russet potatoes, baked, white onion, chopped, olive oil (or more ), sour cream, milk, butter, melted, salt , to taste, ground black pepper , to taste, garlic powder , to taste, mustard powder , to taste, ground nutmeg , to taste, hot sauce , to taste, green onion, chopped, plus extra to garnish, shredded cheddar cheese, plus extra for topping potatoes with

baby yukon gold or red potatoes, each about 2 inches across (2 to 2-1/4 lb.) you can use mini red potatoes also, olive oil, chopped fresh thyme, kosher salt and freshly ground black pepper, bacon (about 3 thick slices), cooked until crispy and crumbled or crumbled sausage.....or both, sliced fresh chives, sour cream, coarsely grated parmigiano-reggiano and shredded cheddar to sprinkle on top.

russet baking potatoes (about 7 lb total ), unsalted butter, at room temperature, sour cream, heavy cream, salt, freshly ground black pepper, bacon , cooked until crisp and crumbled, sharp white cheddar, cut into 1/2-inch cubes, mild cheddar, grated (3 cups), chopped green onions, eggs, lightly beaten

frozen ora-ida mashed potates, cream cheese, softened, sour cream, chopped fresh chives, bacon slices, cooked and crumbled, seasoned pepper, salt, shredded cheddar cheese

russet potatoes, bacon, cheddar bratwursts (or substitute for your favorite brat or sausage or hot dogs.), mushrooms, sour cream, shredded cheddar cheese, milk, water, butter

baking potatoes halved lengthwise, vegetable oil, grated gruyere cheese, sour cream, heavy cream, chopped cooked bacon, dijon mustard, salt, freshly ground black pepper

frozen cauliflower, butter, sour cream, grated parmesan cheese, parsley , chives and paprika

russet baking potatoes, reduced-fat shredded cheddar cheese, divided, nonfat sour cream, buffalo-style hot sauce, boned and skinned chicken breasts, cut into thin strips, salt, chili powder, vegetable oil, white vinegar, buffalo-style hot sauce, light margarine, toppings: nonfat sour cream , chopped green onions

red bell peppers , with stems-wash cut tops off evenly at the shoulder curve, remove seeds-the top will be put back on, simply potatoes traditional mashed potatoes, chicken broth, sour cream, cooked bacon, chopped fine, green onions, with tops, cleaned and chopped into pea sized pieces, shredded american cheese (any favorite will work), shredded american cheese (or same as above)

lean ground beef (i use 93%), chopped onion, progresso plain bread crumbs, dried sage, seasoned alt, garlic pepper, worcestershire sauce, chopped garlic, egg, refrigerated garlic mashed potatoes (i used leftover mashed), shredded cheese (i use the 4 flavor casserole melt), chopped fresh tomato, bacon, cooked and chopped, chopped green onion, sour cream

baking potatoes ., white pepper ., hot chili powder ., heaping tsp cumin ., heaping tsp oregano ., sour cream ., rainbow colored peppercorns freshly ground ., butter or less to your tatse (for those who are watching their weight lol)., sea salt to taste., bacon diced fine cooked until crisp the crisper the better ., enough chili to fill the potato boats 1/2 full., enough shredded habanero cheese or your favorite cheese to cover the top of the potato.