87 tuscan style Recipes
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bread dough, water, water and15 Morebread dough, water, water, european-style artisan bread flour, butter (unsalted ), egg, sugar, instant yeast, salt, vanilla extract, nut and dried fruit filling, toasted walnuts, coarsely chopped, chopped dates, golden raisin, sugar, topping, sugar, teaspooon vanilla extract, water46 min, 18 ingredients
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sourdough bread or 1 loaf italian bread, sliced 1 inch th... and6 Moresourdough bread or 1 loaf italian bread, sliced 1 inch thick, extra virgin olive oil, tuttorosso new world style diced tomatoes in tomato juice, drained, diced red onion, garlic cloves, minced, chopped fresh basil, grated parmesan cheese21 min, 7 ingredients
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heads garlic, olive oil, divided, chopped onion, divided and11 Moreheads garlic, olive oil, divided, chopped onion, divided, freshly ground black pepper, salt, divided, cubed peeled yukon gold potato (about 6 cups), fat-free , less-sodium chicken broth, half-and-half, pecorino romano cheese, divided, hot italian sausage, casings removed, pancetta, finely chopped, chopped kale, fresh sage leaves, pine nuts, toasted14 ingredients
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cannellini beans, rinsed and drained and6 Morecannellini beans, rinsed and drained, italian-style stewed tomatoes, balsamic vinegar, snipped fresh rosemary (or 1/2 tsp dried rosemary, crushed), crushed red pepper flakes, cracked black pepper (optional), fresh rosemary (optional)15 min, 7 ingredients
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pan-dressed trout (about 8 oz each), olive oil and14 Morepan-dressed trout (about 8 oz each), olive oil, shredded zucchini, chopped roasted sweet red peppers, tapenade or ripe olive bruschetta topping, minced fresh parsley, garlic clove, minced, balsamic vinegar, tomatoes, chopped, chopped fennel bulb, green onion, thinly sliced, pine nuts, toasted, minced fresh basil, lemon juice, lemon-pepper seasoning25 min, 16 ingredients
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dry great northern beans, beef broth, chopped onion and8 Moredry great northern beans, beef broth, chopped onion, garlic, minced, fresh italian sausages , cut into 1/2 inch slices, summer squash or 1 medium zucchini, sliced (about 2 cups), italian-style tomatoes, cut up,and undrained, dry red wine or 1/3 cup water, frozen chopped spinach, thawed and well drained, grated parmesan cheese (optional)12 hour , 11 ingredients
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Tuscan-Style Artichokesartichokes , 8-10 oz each, lemon juice, olive oil and7 Moreartichokes , 8-10 oz each, lemon juice, olive oil, white wine vinegar, dry white wine, garlic cloves, thinly sliced, fresh parsley, chopped, fresh thyme, chopped, kosher salt, fresh ground pepper35 min, 10 ingredients
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Tuscan Style Grilled Tunafresh tuna steaks, 1-inch thick, lemon , zest of and6 Morefresh tuna steaks, 1-inch thick, lemon , zest of, fresh rosemary, about 2 tbsp leaves stripped from stem, flat leaf parsley, garlic cloves, crushed, coarse salt, black pepper or grill seasoning, extra virgin olive oil, for cooking27 min, 8 ingredients
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Tuscan-Style Chicken Pastababy spinach leaves, cannellini beans, rinsed and7 Morebaby spinach leaves, cannellini beans, rinsed, chicken brests, pounded to an even 1/4 in, garlic, crushed, grated parmesan cheese, olive oil, penne, roasted red bell peppers, rosemary9 ingredients
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Tuscan Beef Stew (Crock Pot)tomato soup, condensed beef broth and7 Moretomato soup, condensed beef broth, red wine or 1/2 cup water, beef stew meat , cut into 1-inch pieces, diced italian-style tomatoes, carrots , cut into 1-inch pieces, garlic powder, cannellini beans, drained (white kidney beans)13 min, 9 ingredients
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Tuscan-Style Peppered Chickenchickens, halved , backbones removed, excess fat trimmed and3 Morechickens, halved , backbones removed, excess fat trimmed, olive oil (preferably extra-virgin), coarsely ground black pepper, lemon wedges4 ingredients
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Tuscan-Style Peppered Chickenwhole chickens, halved , backbones removed, excess fat tr... and4 Morewhole chickens, halved , backbones removed, excess fat trimmed (use a quantity of 2 - 3 1/2 lb chickens), olive oil (preferably extra-virgin), fresh coarse ground black pepper, salt, lemon wedge40 min, 5 ingredients
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Tuscan-Style Pork Roast (arista)garlic cloves, fresh rosemary, fine sea salt and1 Moregarlic cloves, fresh rosemary, fine sea salt, rib section center-cut pork loin , boned, meat reassembled with bones, and tied by butcher3 hour , 4 ingredients
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Tuscan Vegetable Soup (acquacotta)red onion or 1 leek, roughly chopped and11 Morered onion or 1 leek, roughly chopped, stalks celery, roughly chopped, extra-virgin olive oil, swiss chard, cleaned and torn in half, or 1/2 oz. porcini mushrooms, soaked and drained, half of a peperoncino or any hot red pepper, fresh or dried, tomato pulp (seeded, juiced, and chopped if fresh or drained and diced if canned ), simmering water, sea salt, eggs (preferably organic ), rustic , country-style bread, lightly toasted, chopped parsley, grated parmigiano-reggiano or tuscan pecorino cheese12 ingredients
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Tuscan-Style Pasta With Cannelliniziti pasta or 1 lb penne pasta, extra virgin olive oil and7 Moreziti pasta or 1 lb penne pasta, extra virgin olive oil, garlic cloves, finely chopped, curly escarole, sliced or 1 small bunch arugula, cannellini beans, drained and rinsed, diced tomatoes with juice, undrained, dry white wine, salt & freshly ground black pepper, to taste, fresh basil leaf, thinly sliced25 min, 9 ingredients
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