10615 tuscan mahimahi squash Recipes
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olive oil and9 Moreolive oil, onion , halved lengthwise, then thinly sliced crosswise, water, black pepper, unsalted butter, capers (in brine), rinsed, drained, and coarsely chopped, fresh lemon juice, mahimahi fillet (1 1/2 to 2 inches thick) with skin, salt, chopped fresh flat-leaf parsley35 min, 10 ingredients
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canola oil, chopped red onion, chopped red bell pepper and12 Morecanola oil, chopped red onion, chopped red bell pepper, minced peeled fresh ginger, minced seeded habanero pepper, garlic clove, minced, kosher salt, divided, gold rum, fresh pineapple , cut into 1/2-inch pieces, brown sugar, fresh lime juice, chopped fresh cilantro, mahimahi fillets, freshly ground black pepper15 ingredients
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mahimahi or other firm white fish fillets (about 1 inch t... and10 Moremahimahi or other firm white fish fillets (about 1 inch thick), skinned, black pepper, divided, salt, divided, tomato wedges, vertically sliced red onion, halved pitted kalamata olives, chopped fresh parsley, red wine vinegar, extra-virgin olive oil, chopped fresh oregano11 ingredients
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Squash Pattiessquash, chopped up into pieces, egg, self-rising flour and2 Moresquash, chopped up into pieces, egg, self-rising flour, onion, chopped up, salt and pepper to taste5 ingredients
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Squash Casserolesquash - washed, sliced and cooked 5 minutes and2 Moresquash - washed, sliced and cooked 5 minutes, celery or cream of mushroom soup, onion - chopped30 min, 4 ingredients
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Squash Sweetiesquash, salt, pepper, sugar, self-rising flour and3 Moresquash, salt, pepper, sugar, self-rising flour, self-rising cornmeal, cinnamon, enough vegetable oil to cover squash while frying10 min, 8 ingredients
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Squash Relishsquash finely chopped, onions finely chopped and7 Moresquash finely chopped, onions finely chopped, bell peppers finely chopped, hot peppers finely chopped, salt, sugar, vinegar, celery seed, turmeric9 ingredients
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Tuscan Grilled Summer Vegetableseggplant, sliced into 2 thick rounds and19 Moreeggplant, sliced into 2 thick rounds, white 1/2 lb. eggplant, sliced into 2 thick rounds, summer squash , cut into 2 thick slices lengthwise, zucchini, cut into 2 thick slices, lengthwise, patty pan squash , cut into 2 thick slices lengthwise, kosher salt, lg. ripe tomatoes , cut into 2 thick slices, yellow bell pepper, seeded, deveined , cut into 2 wide slices lengthwise, red bell pepper, seeded , deveined, cut into 2 wide slices, lengthwise, red onion, peeled, sliced into 1/2 thick rounds, coarsely chopped basil, tuscan marinade, tuscan marinade, red wine, olive oil, minced garlic, grated orange rind, minced sage leaves, minced rosemary, black peppercorns, crushed20 ingredients
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Tuscan Kale and Squash Minestraolive oil, onion, chopped fine and10 Moreolive oil, onion, chopped fine, winter squash, peeled cut into 1/2-inch dice, garlic cloves, minced, fresh rosemary, minced, tuscan kale, stemmed and coarse chopped, chicken stock, kosher salt & freshly ground black pepper, ditalini or 1/2 cup tubettini pasta, canned navy beans, rinsed and drained, shaved parmesan cheese , for serving, garlic , toasts for serving45 min, 12 ingredients
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Mahimahi with Ginger-Soy Sauce and Stir-Fried Vegetablessoy sauce, grated peeled fresh ginger, fresh lime juice and11 Moresoy sauce, grated peeled fresh ginger, fresh lime juice, chopped fresh cilantro, water, green onions, finely chopped, rice vinegar, brown sugar, minced jalapeno chili, minced garlic, skinless mahimahi fillets, coriander seeds, crushed, vegetable oil, stir-fried vegetables14 ingredients
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Mahimahi with Brown-Sugar Soy Glazescallions, brown sugar, soy sauce, fresh lemon juice and3 Morescallions, brown sugar, soy sauce, fresh lemon juice, skinless mahimahi fillet, salt, vegetable oil20 min, 7 ingredients
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Mahimahi with Orange Salsa (Alex Garcia)diced orange segments, diced red pepper, diced scallion and8 Morediced orange segments, diced red pepper, diced scallion, diced red onion, chopped cilantro, orange juice, maple syrup, lime juice, olive oil, salt and pepper, mahimahi fillets20 min, 11 ingredients
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Pan Seared Mahimahi with Poblano Mash and Tomato Relish (Alex Garcia)mahimahi fillets, cut into 2-oz strips and20 Moremahimahi fillets, cut into 2-oz strips, salt and freshly ground black pepper, olive oil, poblano mashed potatoes , recipe follows, tomato-cumin relish , recipe follows, baking potatoes, quartered, hot milk, butter, roasted poblano, scallions, sliced, chopped cilantro leaves, chopped parsley leaves, spinach leaves, lime juice, salt and pepper, very ripe diced red tomatoes, very ripe diced yellow tomatoes, dice red onion, sliced scallions, olive oil, ground cumin1 hour 10 min, 21 ingredients
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Mahimahi Fingers with Creamy Dill Tartar Saucelow-fat sour cream, sweet pickle relish, light mayonnaise and14 Morelow-fat sour cream, sweet pickle relish, light mayonnaise, chopped shallots, chopped fresh dill, capers, drained and minced, grated lemon rind, egg white, fresh lemon juice, water, all-purpose flour, sesame seeds, salt, garlic powder, paprika, canola oil, divided, mahimahi fillets, cut lengthwise into 1/2-inch-thick strips32 min, 17 ingredients
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Mahimahi with Tequila-Tomato Salsachopped tomato, chopped tomatillo, tequila and8 Morechopped tomato, chopped tomatillo, tequila, chopped green onions, white wine vinegar, olive oil, salt, pepper, garlic clove, minced, mahimahi or other firm white fish fillets (about 1 inch thick)11 ingredients
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