52872 tuscan bean america kitchen Recipes

chopped fresh sage, garlic cloves, minced, olive oil, diced tomatoes, drained, lemon juice, cannellini beans, drained and rinsed, salt and pepper

sliced red onion, cannellini or 1 (15 oz) can borlotti beans, drained, rinsed, extra virgin olive oil, white wine vinegar, salt, fresh ground pepper

carrots, sliced, onion, chopped, garlic cloves, minced, olive oil, cannellini beans, rinsed & drained, chicken broth, salt, pepper, baby spinach

diced pancetta or 4 slices bacon, coarsely chopped, olive oil (optional), chopped yellow onion, garlic cloves, minced, cannellini beans, rinsed and drained, chopped tomatoes with juice, dried sage, salt , to taste, pepper, balsamic vinegar or 2 tsp red wine vinegar, chopped fresh parsley, fresh grated parmesan cheese

onion, chopped, garlic clove, finely chopped, celery ribs, sliced, carrot, diced, chopped tomatoes, italian dry red wine, fresh vegetable stock, dried oregano, mixed beans, zucchini, diced, tomato paste, salt and pepper, garlic cloves, crushed, fresh basil leaf, washed, low-fat unsweetened yogurt, freshly grated parmesan cheese, salt and pepper

baby carrots, chopped, onion, chopped, olive oil, cannellini beans, chicken broth, oregano, baby spinach, black pepper

dried white kidney beans (cannellini), plum tomato, peeled, seeded, diced in 1/2-inch cubes, vegetable broth, water, carrot, peeled and sliced (2 or 3, depending on size), head green cabbage, cored and sliced, white mushroom, sliced, tomato paste, fresh basil leaves, sliced thin, salt, dried oregano

pork rib chops, 1-inch thick, olive oil, garlic powder, cannellini beans, hot sauce, dried thyme leaves

cannellini beans, vegetable broth, chopped onion, chopped red bell pepper, minced garlic, dried sage, dried rosemary, lemon zest, sun-dried tomatoes, softened and sliced (not in oil), salt and pepper

dried cannellini beans, water (with 3 tbsp table salt in it), pancetta, diced, olive oil, onion, carrots, stalks celery, garlic cloves, chicken stock, water, bay leaves, kale, diced tomatoes, rosemary, drizzle olive oil

white beans, drained and rinsed, tuna, drained (oil or water, your choice), chopped green onions, white and green parts, fresh basil, chopped, tomatoes, chopped or 10 cherry tomatoes, halved, olive oil, red wine vinegar, lemon juice, salt & freshly ground black pepper

white beans (rinsed and drained -cannellini or navy), red onion (diced ), white tuna packed in water, fresh parsley (chopped, divided ), oil and balsamic vinegar dressing, oil and balsamic vinegar dressing, salt, fresh ground black pepper, head red leaf lettuce, tomatoes , cut into 1/2-inch pieces

olive oil, onion, chopped, carrots, chopped, stalks celery, chopped with leaves, garlic clove, rosemary, dried white bean, water, chicken bouillon cubes, arugula leaf , dole with lettuces is were you get it, mince it fine, parmesan cheese, lemon

cannellini beans, drained and rinsed, red onion, sliced, salt and black pepper, fresh sage leaves, minced, garlic clove, minced, stalk celery, diced, cucumber, peeled, seeded, diced, tomatoes, quartered, brine-cured black olives, pitted and coarsely chopped, extra virgin olive oil, lemon juice or 3 tbsp red wine vinegar

olive oil, onion, chopped, garlic clove, minced, crushed tomatoes, fat-free chicken broth, kidney beans, undrained, dried basil, dried parsley, sugar, pepper, water, dried small whole wheat pasta (shells or broken noodles)

sun-dried tomatoes , packed in oil, drained, fennel bulb (with or without fronds), marinated artichoke hearts, drained, olive, preferably black, mixed bean medley, pesto sauce

dried white bean (navy or cannellini), bulk pork sausage, fresh thyme, fresh rosemary, bay leaf, onion, carrots, celery ribs, garlic cloves, curly cabbage or 1/2 bunch swiss chard, extra virgin olive oil , plus, extra virgin olive oil, for drizzling, chopped tomatoes , with juice, parmesan cheese , a large piece of rind for soup and grated cheese for garnish, chicken stock, salt and pepper, peasant bread, cut into 1 inch cubes, parsley

dried white kidney beans, bay leaf, salt, divided, fresh ground black pepper, extra virgin olive oil, divided, garlic cloves, thinly sliced, fresh lemon juice, trimmed baby arugula (about 8 oz), vertically sliced red onion