138310 turporken balls find perfect sauc Recipes

white tuna packed in water, corn flake crumbs, divided, mayonnaise, egg, green onions, sliced, prepared mustard, white sauce mix , i use knorr, milk, frozen peas, dried dill weed

meatballs, lean ground beef, butter or 2 tbsp margarine, onion, chopped, sweet green pepper, chopped, garlic powder, ground cumin powder, complete seasoning (i use badia ), maggi seasoning sauce, white bread (soaked in some water), eggs (beaten ), salt, habanero sauce (optional), butter, vegetable oil, onion, chopped, tomato, chopped, sweet green pepper, chopped, crushed beef bouillon, ground cumin powder, complete seasoning (i use badia ), curry powder, distilled vinegar, tomato paste, soy sauce, water, vegetable oil

frozen chopped spinach, thawed, squeezed dry , (10 oz each)., parmesan cheese; freshly grated , packed., butter, melted, green onion chopped fine, eggs, mustard sauce, dry mustard, white vinegar, sugar, egg yolk ,.

ground turkey or beef, onion, finely chopped, garlic cloves, minced, tomato sauce, water-packed artichoke hearts, rinsed, drained and chopped, frozen peas, sliced mushrooms, drained, bay leaves, sugar, dried oregano, dried basil, pepper, eggs, cooked rice, butter, melted, grated parmesan or romano cheese, minced fresh parsley, salt, pepper, cubed part-skim mozzarella cheese, dry bread crumbs, oil for deep-fat frying

glutinous rice (also called sweet or sticky rice, available at chinese or asian markets), pork or ground, green onion (spring onion) minced (at least 3 tbsp), water chestnuts, minced, egg white, light soy sauce, dry sherry, salt, black pepper , to taste, cornstarch , or as needed, preparation, soak the glutinous rice in water for at least 6 - 8 hours (preferably overnight). drain well in a sieve or colander. spread out the rice on a baking sheet. note: drain and spread out the rice just before making the pearl balls, so that the rice doesn tsp dry out too much., mince or grind the pork if not using ground pork., in a large bowl, combine the pork, soy sauce, sherry, green onion, water chestnuts, salt, pepper, egg white and cornstarch., prepare the steamer for steaming., take about 1 tbsp of the ground pork mixture and form into a ball. roll lightly over the glutinous rice and place on a heatproof plate. continue with the rest of the pork mixture, placing the balls 1/2-inch apart. (you will need at least 2 plates). 6. place the plates in a steamer container or on a bamboo basket in a wok. cover and steam the pearl balls over boiling water for between 25 - 35 minutes, until they are cooked through. steam in two batches if needed., serve the pearl balls hot with soy sauce., variation, add a few softened chinese black mushrooms and/or minced ginger to the pork mixture.

minced beef, unsalted dry roasted peanuts, finely chopped, smooth peanut butter, chili sauce, curry powder, barbecue sauce, worcestershire sauce, onion, finely chopped, tomato sauce, packaged breadcrumbs, sour cream, satay sauce, red fresh chili pepper, finely chopped, ground cumin, ground coriander, tomato paste, garlic clove, crushed, chopped gingerroot

dry mustard, white vinegar, sugar, egg yolk, frozen spinach, well drained (no liquid left in spinach), packaged seasoned stuffing mix (i use pepperidge farm stuffing ), parmesan cheese, freshly grated, eggs, small, beaten, soft butter, garlic salt, accent seasoning (optional), pepper, thyme, grated small onion, hot sauce (optional)

cauliflower (grated ), cabbage (grated ), spelt flour, salt, hing, garam masala, ground cumin, coriander powder, turmeric, cayenne, olive oil, pasta sauce

ground pork, ground turkey, sliced ham (i used boar s head maple ham), egg, milk, italian bread crumbs, creole spice, garlic salt, parsley, oil for frying, lime butter sauce(this is good , but i believe we can find a better sauce for it! want to try ), butter, maple mustard, flour, water, sliced green onions, heavy cream, juice from 1 lime, salt

sugar, water, juice and grated peel of 1 lime, watermelon balls, cantaloupe balls, honeydew balls

water, sugar, light corn syrup, dark rum, light rum, pecans, chopped and toasted, your favorite vanilla ice cream , made into 3-4 balls and frozen well

shrimp, shelled and deveined, water chestnuts, drained, eggs, green onions, finely chopped, cornstarch, ground ginger, salt, white pepper, sesame oil, prepared chinese hot mustard, orange marmalade, soy sauce, prepared horseradish, lemon , juice of, cayenne pepper, sesame oil (optional)

ground lean pork, soft breadcrumbs, egg, lightly beaten, chopped onion, salt, vegetable oil, crushed red pepper flakes, curry powder, ground ginger, chopped onions, garlic cloves, minced, cider vinegar, tomato sauce, chicken broth, sour cream

water, dried lentils, uncooked instant rice, chopped white onion, salt, plain breadcrumbs, eggs, barbecue sauce

frozen spinach, egg, beaten, shredded parmesan cheese (4 oz), shredded mozzarella cheese (4 oz), salt, onion powder, garlic powder, dried oregano leaves, fresh grated nutmeg, sour cream, extra virgin olive oil, ricotta cheese, all-purpose flour, vegetable oil (for deep frying), progresso italian style breadcrumbs, muir glen organic garden vegetable pasta sauce , heated through

egg, lightly beaten, shredded parmesan cheese, shredded mozzarella cheese, salt, onion powder, garlic powder, dried oregano, sour cream, extra virgin olive oil, ricotta cheese, frozen chopped spinach, thawed and squeezed dry, all-purpose flour, vegetable oil, seasoned bread crumbs, garden style pasta sauce, warmed

olive oil, onions, finely chopped, celery ribs, finely chopped, carrots, finely chopped, lean ground beef, brown lentils (7oz), tomatoes, tomato paste, bay leaves, vegetable broth, dry red wine, low-sodium worcestershire sauce, eggs, fresh parsley, chopped, sea salt, ground black pepper, onions, finely chopped, tomatoes, dry red wine, fresh dill sprigs, finely chopped

frozen spinach, egg, slightly beaten, shredded parmesan cheese, shredded mozzarella cheese, salt, onion powder, garlic powder, dried oregano leaves, sour cream, extra virgin olive oil, ricotta cheese, all-purpose flour, vegetable oil , for deep frying, italian style breadcrumbs, organic garden pasta sauce with vegetables, heated