59580 turnip calzone smoked cheddar Recipes

chicken stock, bacon, chopped, leeks (white part only ), cut into 1/2 inch-thick slices, stalks celery , cut into 1/2 inch-thick slices, carrots , cut into 1/2 inch slices, unpeeled red potatoes , cut into 1 inch pieces, turnip, minced, smoked chicken, shredded (we smoked on pecan wood), kosher salt, dried tarragon, fresh thyme leaves, minced fresh flat-leaf parsley, heavy cream, white pepper, dumplings, all-purpose flour, baking powder, kosher salt, herbes de provence, milk (room temp ), butter, melted, eggs, beaten, grated parmesan cheese

butter, sheets phyllo pastry, leeks , julienned, cream cheese or 1 1/2 lbs thick yogurt cheese, eggs, sour cream, whipping cream, smoked cheddar cheese or 1/2 cup old cheddar cheese, chopped smoked salmon, sliced smoked salmon, salt and pepper, whipping cream, buttermilk, ground juniper berries

hickory wood chips, cheddar cheese, vegetable cooking spray, cheesecloth

fresh collard greens, fresh mustard greens, fresh turnip greens, onions , halved lengthwise, sliced, turnips , halved lengthwise, sliced, tasso or 3/4 lb smoked ham, cut into bite-sized chunks, sugar, picante sauce, salt (to taste), fresh ground pepper (to taste)

mixed yellow and red grape tomatoes, halved or quartered, diced smoked gouda , smoked cheddar or smoked monterey jack cheese (2 1/2 oz), chopped cilantro, shredded basil, snipped chives, salt and freshly ground pepper

frozen southern-style hash brown potatoes (such as ore-ida), chopped onion, diced canadian bacon (about 2 oz), salt, hot sauce (such as tabasco), black pepper, eggs, egg whites, shredded smoked cheddar or smoked mozzarella cheese, chopped green onions, green onion strips (optional)

turnips (about 1 to 2 inches across), weighed without their greens, salt, butter, in all, leeks, white parts only (about 8 oz), sliced, branches thyme or 1/4 tsp dried thyme, milk, white or black pepper, turnip greens, fresh chopped thyme for garnish (optional)

turnips, diced, turnip greens, chopped, salt, broth, water, red wine vinegar, thyme, onion powder

yellow tomatoes, seeded and chopped (you may use red if you need to), red onion, finely chopped, jalapeno pepper, seeded and chopped, chopped fresh mint leaves, chopped fresh cilantro leaves, coarse salt, sour cream or 2 cups low-fat, lime, juiced and zested, cilantro leaf, extra virgin olive oil, frozen corn kernels, coarse salt and black pepper, smoked white cheddar cheese (preferred brand cabot vermont smoked cheddar), jalapeno jack cheese, flour tortillas

yellow tomatoes, seeded and chopped, red onion, finely chopped, jalapeno pepper, seeded and chopped, chopped fresh mint leaves , a handful, chopped fresh cilantro leaves , a palm full, coarse salt, sour cream or reduced fat, lime, juiced and zested, cilantro leaves, 2 handfuls, extra-virgin olive oil , 1 turn of the pan, frozen corn kernels, coarse salt and black pepper, smoked white cheddar cheese (preferred brand cabot vermont smoked cheddar), jalapeno pepper jack cheese, flour tortillas

smoked cheddar cheese, grated, cream cheese (light , spreadable work fine), smoked paprika, garlic clove, minced, red bell peppers, finely diced, jalapeno peppers, minced (picked or chipotle can sub), fresh parsley, finely chopped, baguette, sliced into 36 slices

smoked meat (smoked turkey wings are excellent), water, salt, black pepper, garlic powder, chicken bouillon cubes, ground ginger, turnip greens , with roots, butter, sugar (optional, may be used if greens are bitter ), all-purpose cornmeal, salt, onion, chopped, egg, liquid from cooked turnip

prewashed fresh turnip greens, turnips, salt pork (streak of lean) or smoked pork shoulder, water, bacon drippings, sugar, pepper sauce (optional)

smoked meat (smoked turkey wings are excellent), water, house seasoning , recipe follows, chicken bouillon cubes, ground ginger, turnip greens with roots, butter, sugar (optional; may be used if greens are bitter ), cornmeal dumplings , recipe follows

turnips au gratin, turnips, sliced, olive oil, onions, sliced, dry white wine, eggs, beaten, salt, hot sauce, swiss or cheddar cheese, grated (or a mixture of both), directions: grease casserole with oil. layer onions, turnips, and cheese in dish. beat eggs, adding wine, some salt to taste, and hot sauce. pour over layers. add more sliced cheese or bread crumbs to top. bake, covered, 1 to 1 1/2 hours at 350 degrees, or til turnips are tender.

turnips, peeled and diced (about 2 lbs), egg, well beaten, soda cracker, crushed, evaporated milk, salt, pepper, cheddar cheese, grated, allspice

turnips, olive oil, grated cheddar cheese, brown sugar, melted butter, breadcrumbs, parmesan cheese, nutmeg, salt & pepper

turnips, peeled and chopped, butter or margarine, divided, onion, finely chopped, milk, grated white cheddar cheese, divided, salt, pepper, italian-seasoned breadcrumbs