200504 turkey tenderloins provolone cheese Recipes

multigrain bread, honey roasted turkey meat, provolone cheese, sized tomato, avocado, hard-boiled egg, mayonnaise, fresh basil leaves (approximately 12 leaves ), alfalfa sprout, honey dijon mustard

light brown sugar, salt, ground cumin, ground red pepper, ground ginger, ground coriander, turkey tenderloin, olive oil

whole-berry cranberry sauce, brown sugar, bourbon, grated orange rind, turkey tenderloins, salt, coarsely ground pepper, garnish: grilled orange slices

jerk seasoning, turkey tenderloins, chopped fresh rosemary, raspberry-chipotle sauce, fresh orange juice

turkey breast tenderloin slices (3/4 inch thick and 4 oz each), butter, green onions, thinly sliced, condensed cream of chicken soup, undiluted, water

turkey breast tenderloins (4 oz each), canola oil, sherry or chicken broth, reduced-sodium soy sauce, lemon juice, dried minced onion, ground ginger, pepper, whole wheat hamburger buns, split, red onion, separated into rings, tomato, lettuce leaves

turkey tenderloins (1 lb total ), melted butter, dijon mustard, havarti cheese (3/4-inch wide by 3-inch long), fine dry breadcrumb, flour, grated parmesan cheese, dried thyme leaves, seasoning salt, heavy cream, egg, beaten

turkey tenderloin, all-purpose flour, egg substitute, panko (japanese breadcrumbs), grated parmesan cheese, garlic salt, black pepper, canola oil

almonds, toasted, panko breadcrumbs, turkey tenderloins, seasoned with, salt & pepper, olive oil, dry sherry, all-purpose flour, low sodium chicken broth, unsalted butter, almonds, toasted

extra-virgin olive oil, fresh parsley leaves, chopped, fresh oregano leaves, chopped, red pepper flakes, kosher salt and black pepper, turkey tenderloins , about 12 oz. each, bacon, diced, shallots , ninced, dry white wine, apple juice, pure maple syrup, dijon mustard, lemon, juiced, unsalted butter, softened, all-purpose flour, fresh chives, chopped

turkey breast tenderloins (about 1.5 lb), onions, thinly sliced, olive oil, dry white wine, butter (margarine will work too), brown sugar, dried thyme leaves, salt, pepper

loosely packed fresh sage leaves, pine nuts , lightly toasted in a dry skillet for 3 minutes, olive oil , plus extra if needed, garlic cloves, peeled, grated parmesan, turkey tenderloins , about 1 lb each, red potatoes, halved, salt and freshly ground black pepper

mango-papaya salsa, fresh lime juice, olive oil, salt, ground cumin, ground red pepper, turkey tenderloins, mango-papaya salsa

molasses, olive oil, soy sauce, worcestershire sauce, grated fresh ginger, garlic cloves, minced, turkey tenderloins, vegetable cooking spray, salt to taste

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, turkey tenderloins, salt

chopped fresh or 2 tsp dried rosemary, olive oil, garlic clove, minced, salt, coarsely ground black pepper, turkey tenderloins, dry vermouth or low-sodium chicken broth, water, cornstarch, rosemary sprigs (optional)

turkey tenderloins, halved or 4 boneless skinless chicken breast halves, bottled caesar salad dressing (i use cordini s), olive oil, garlic, minced, thick pita bread rounds, split horizontally, romaine lettuce leaf, tomatoes, sliced, avocado, peeled and sliced (optional), shaved parmesan cheese

turkey tenderloins (about 2 lb), taco seasoning, celery rib, chopped, onion, chopped, mild diced tomato and green chiles, undrained, reduced-fat shredded cheddar cheese, flour tortillas, toppings: shredded lettuce , light sour cream, sliced olives, chopped tomato