102688 turkey roasted romas mozzarella arugula walnut pesto Recipes
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frozen boneless turkey roast, thawed (3 lb), garlic powder and12 Morefrozen boneless turkey roast, thawed (3 lb), garlic powder, paprika, olive oil, worcestershire sauce, salt, pepper, garlic cloves, peeled, chicken broth, divided, water, white wine or additional chicken broth, orange juice, lemon juice, cornstarch15 min, 14 ingredients
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walnut halves, olive oil, kosher salt and10 Morewalnut halves, olive oil, kosher salt, fresh ground black pepper, beets, trimmed and washed, sliced red onion, extra virgin olive oil, red wine vinegar, salt, sugar, fresh ground black pepper, fresh spinach leaves, de-stemmed and washed, fresh goat cheese, crumbled11 min, 13 ingredients
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canola oil, pine nuts and15 Morecanola oil, pine nuts, sun-dried tomatoes packed in oil, drained and olive oil reserved, balsamic vinegar, capers, garlic clove, shallot, basil leaves (packed), olive oil (reserved from), sun-dried tomato, cayenne pepper, ciabatta , loaf (or sliced sourdough bread), gouda cheese, grated, cut turkey breast, spinach leaves, kalamata olive, sliced, olive oil20 min, 17 ingredients
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portobello mushroom caps, stems removed and10 Moreportobello mushroom caps, stems removed, extra-virgin olive oil, extra-virgin olive oil, red onion, diced, garlic, minced, ground turkey, salt to taste, roma (plum) tomatoes, diced, basil pesto, fresh mozzarella cheese, sliced, grated parmesan cheese45 min, 11 ingredients
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extra virgin olive oil , eyeball it, cracked garlic and7 Moreextra virgin olive oil , eyeball it, cracked garlic, arugula, stems removed, walnut pieces or 1/2 cup halves, toasted, nutmeg, ground or grated, salt and pepper, grated parmigiano-reggiano cheese, penne rigate (with lines), fresh green beans, cut into thirds27 min, 9 ingredients
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ground walnuts, plain white flour, butter, tahini and13 Moreground walnuts, plain white flour, butter, tahini, egg yolk, salt, cold water, bell peppers , mainly red, eggplants, garlic, thinly sliced, cream cheese, tomato paste, pesto sauce, dijon mustard, fresh basil, chopped, goat cheese or 6 oz mozzarella cheese, olive oil , for roasting2 hour 40 min, 17 ingredients
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Walnut Pesto and Goat Cheese Dip
walnuts (2 1/4 cups), extra virgin olive oil , plus and10 Morewalnuts (2 1/4 cups), extra virgin olive oil , plus, more extra virgin olive oil, for drizzling, kosher salt, fresh ground pepper, fresh goat cheese, at room temperature, shallots, minced, chopped watercress leaf, fresh lemon juice, hass avocadoes, cut into 1/2 inch dice, radish, assorted fresh vegetable, cut into sticks (such as celery, fennel and carrots, for serving)30 min, 12 ingredients -
Walnut Pesto
walnut halves (6 oz), garlic cloves, finely chopped and5 Morewalnut halves (6 oz), garlic cloves, finely chopped, crushed red pepper, kosher salt, minced flat-leaf parsley, extra-virgin olive oil, freshly grated parmesan cheese7 ingredients -
Roasted Beet-And-Sugared Walnut Salad With Orange Vinaigrette
walnut halves, butter, melted, sugar and7 Morewalnut halves, butter, melted, sugar, fresh beets with tops, olive oil, salt, pepper, oranges, peeled and sectioned, orange vinaigrette, mixed salad greens , torn10 ingredients -
Mozzarella, Tomato & Pesto Bruschette
butter, softened, garlic cloves, minced, garlic powder and5 Morebutter, softened, garlic cloves, minced, garlic powder, french bread, 1/2 inch thick, fresh mozzarella cheese, basil pesto, roma tomatoes, fresh basil leaf , torn10 min, 8 ingredients -
Ciabatta Pizza with Gorgonzola, Walnut Pesto, and Pears
walnuts, olive oil, honey, chopped fresh thyme and6 Morewalnuts, olive oil, honey, chopped fresh thyme, ciabatta bread (about 1 1/3 lb), halved horizontally, sliced havarti cheese, sliced prosciutto , cut crosswise into strips, pears, halved, cored, thinly sliced, crumbled gorgonzola cheese, arugula40 min, 10 ingredients -
Nettle-Walnut Pesto Crostini
walnut halves, pine nuts and9 Morewalnut halves, pine nuts, baguette , cut into 1/2-inch slices, head garlic, kosher salt, freshly ground black pepper, spring nettles, loosely packed arugula leaves, loosely packed fresh basil leaves (about 1 1/2 bunches), extra-virgin olive oil, grated parmesan cheese11 ingredients
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