32487 turkey gouda tea sandwiches Recipes

reduced-fat mayonnaise, whole-berry cranberry sauce, very thin slices white bread, crusts removed, deli turkey, apples, thinly sliced, smoked gouda cheese, fresh baby spinach

consider pansies , violets, johnny-jump-ups, nasturtiums, and marigolds. all are edible with interesting flavors. use flowers that have not been sprayed with pesticides (some available at gourmet shops and whole foods markets), shaved cheese hard cheeses such as parmesan or pecorino romano take on an attractive lacy look when shaved paper thin and placed upon an open-faced sandwich, rolled cheese cut cheese into 1/4 squares. put 1 tsp of olive oil on your hands and roll cheese squares into balls. then roll in cumin, curry, or finely chopped herbs, piped herbed mayonnaise or creme fraiche use an icing flower tip and place a fresh or thawed frozen pea atop the piping, layer it place a small spinach leaf, with stem , atop an open-faced sandwich. place a thin slice of hard-boiled egg on top of that and sprinkle with either nutmeg and sea salt, pickled ginger and a dot of wasabi, or a combination of crushed herbs, chopped egg & asparagus finely chop hardboiled eggs, using only half as many whites as yolks, and press onto an open-faced sandwich with a mayonnaise based filling. upon this, lay a short piece of asparagus, citrus , herbs & spices cut small triangles of fresh lemon or orange, removing peel. sprinkle lemon triangles with fresh basil or parsley and orange triangles with cinnamon or curry, grilled vegetables grill red and green peppers, zucchini, or pearl onions. cut peppers into strips, zucchini into squares, and leave pearl onions whole, use a very small cookie cutter to cut hearts from thin slices of pickled beets. or, cut small hearts from bread, dip in melted butter, and sprinkle heavily with curry before toasting in a 350 degree oven, herb or nut dip cut filled tea sandwiches into triangles and butter the long cut side. press this buttered side into crushed s or very finely chopped nuts

challah (1/2 inch thick ) or 8 slices brioche bread (1/2 inch thick), dijon mustard, smoked gouda cheese, shredded, sliced cooked turkey breast, kosher salt, fresh ground black pepper, whole berry cranberry sauce or 1/2 cup relish, eggs, milk, unsalted butter, vegetable oil

sandwich bread, eggs, hard boiled, mustard, mayonnaise, cornichons, diced, paprika, vinegar, salt and pepper, to taste, butter

leaves lettuce, deli turkey breast, peeled pitted avocado , cut into 8 slices, pepperidge farm whole grain 15 grain bread, toasted, pace chunky salsa

butter, mushrooms, sliced, onion, chopped, hoagie rolls , split lengthwise, sliced deli turkey meat, sliced provolone cheese, sliced black olives, tomato, leaves iceberg lettuce

reduced-fat mayonnaise (optional), bread, toasted, provolone cheese, deli turkey breast, precooked bacon , microwaved according to package directions, avocado - peeled, pitted, and thinly sliced, ripe tomato, leaf lettuce

texas toast thick bread, deli turkey, sliced thin, bacon , cooked crisp, tomatoes, mayonnaise, swiss cheese (i use light ), drizzle olive oil or butter-flavored cooking spray

thousand island dressing, divided (i use non fat kraft), sauerkraut, dark pumpernickel bread, caraway seed, swiss cheese (i use low fat ), turkey breast

original bisquick baking mix, dried sweetened cranberries, milk, prepared mustard, egg, shaved smoked turkey, shredded swiss cheese

yellow squash, sliced and diced, red pepper, sliced and diced, green pepper, sliced and diced, broccoli, sliced and diced, bermuda onion, sliced and diced, zucchini, sliced and diced, fat-free chicken broth, onion rolls , unsliced, lean turkey breast, tomato, sliced into 6 slices, provolone cheese, sliced into 6 slices

cranberry sauce or more to taste, lettuce, mustard , to taste, roast turkey, sourdough or other sandwich bread, sliced sweet onion

whole turkey breast with skin and bone, onion, chopped, carrots, chopped, bay leaves, whole black peppercorns, distilled white vinegar, bacon slices, poached turkey breast, pain de mie or other firm white sandwich bread (about 1/4 inch thick), blue cheese (softened ), mayonnaise, firm-ripe california avocado, crisp lettuce leaves (romaine)

chopped chicken (amount to your liking) or turkey (amount to your liking), chedder cheese for chicken (amount to your liking), swiss cheese (amount to your liking) or mozerella cheese for turkey (amount to your liking), catalina dressing (depends if you re dipping, or speading), wheat bread, toasted

olive oil, fresh lemon juice, freshly ground black pepper, garlic clove, minced, turkey cutlets (each about 1/3 inch thick ), watercress leaves plus about 1 cup tender sprigs, mayonnaise, twelve 1/2-inch slices brioche or challah, toasted lightly, bacon , cooked until crisp, tomatoes, sliced