192823 turkey club salad lemon basil Recipes

chopped fresh basil, olive oil, dijon mustard, garlic clove, pressed, sugar, lemon zest, lemon juice, salt, chopped cooked chicken breasts, fresh baby spinach, diced sun-dried tomatoes

sour cream, mayonnaise, rice vinegar, brown sugar, reduced-sodium soy sauce, salt, lemon-pepper seasoning, cubed cooked turkey breast, celery ribs, thinly sliced, dried cranberries, apple, diced, chopped walnuts, toasted, bibb lettuce leaves

salad leaves, olive oil, borlotti beans, halloumi cheese, pine nuts, turkey breast, tomatoes, lemon-infused olive oil, tortillas or 4 flat bread

chopped turkey, peas, shredded zuchinni (i used yellow squash), basil noodles, more) water

skinless, boneless chicken breast halves, salt and ground black pepper to taste, rotini pasta, garlic salt , or to taste, vegetable oil, lemon, juiced, fresh basil, chopped, grated parmesan cheese , or to taste, baby spinach leaves

yukon gold potatoes, cut into 1 to 1 1/2 inch wedges, lemon juice, garlic cloves, minced, fresh basil, chopped (usually a 1 oz portion), dijon mustard, salt, black pepper, freshly ground, olive oil, red onion, sliced, fresh spinach , cut into thin strips, bacon, thick cut, cooked and crumbled

chicken breast, celery rib, fresh basil, fresh lemon juice, light sour cream, reduced-fat mayonnaise, salt, black pepper

ice cubes, chilled green tea, cold pepper vodka, cold limoncello, lemon juice, cold club soda, lemons, for garnish

farfalle pasta, tomatoes, cut into 1 inch dice, basil leaves , cut into chiffonade, lemon, juiced, extra-virgin olive oil, salt, fresh basil leaves, for garnish

tuna packed in olive oil, anchovies, drained capers, lemon juice and mayonnaise, salt and crushed red pepper flakes, cubed, cooked roasted turkey, parsley, chopped, garnish: boston lettuce , tomato wedges and capers

mayonnaise, lemon juice, salt, pepper, diced cooked turkey (or substitute chicken), red apple, cored and diced, green or yellow apple, cored and diced, sliced celery, chopped walnuts, lettuce leaves , for serving

farfalle (bow-ties) pasta, tomatoes, cut into 1 inch dice (or grape tomatoes cut in half), basil leaves , cut into chiffonade, lemon, juiced, extra-virgin olive oil, salt or to taste, fresh basil leaves, for garnish

light mayonnaise, fat-free sour cream, lemon juice, salt, freshly ground black pepper, cubed red delicious apple (about 1/2 lb), cubed cooked turkey breast, seedless red grapes, halved, diced celery, chopped walnuts, toasted, lettuce leaves (optional)

egg, soy sauce, divided, water chestnuts, drained and chopped, sliced green onions, dry bread crumbs, ground turkey, cornstarch, sugar, chicken broth, vinegar, head iceberg lettuce, finely shredded, green onions, lemon, cut into wedges

frozen peas, cubed cooked turkey, grain rice, cooked, chopped carrot, chopped onion, sour cream, lemon juice, chutney, canola oil, curry powder, salt, pepper, lettuce leaves and tomato wedges

lemon juice, dijon mustard, garlic cloves, fresh basil leaf, olive oil, orzo pasta (usually 1 box), olive oil (to drizzle over pasta), artichoke hearts, rinsed and cut length wise in 6 wedges each, golden raisin, pine nuts, fresh basil leaf , julienned, green onions, sliced, kosher salt & fresh ground pepper, to taste

baby arugula, washed and dried, mozzarella cheese, quartered (small mozzarella balls), pitted kalamata olive, halved, red onion, sliced thin, butter beans, drained and rinsed, fresh basil, fresh lemon juice, honey, dijon mustard, salt, fresh ground black pepper, extra virgin olive oil, crispy fried onions (home-made or store-bought)

pepitas (shelled pumpkin seeds), serrano peppers or 1 jalapeno, garlic cloves, unpeeled, mayonnaise, sour cream, fresh lime juice (to taste), salt (to taste), smoked turkey or 4 cups roasted turkey, shredded, jicama , cut into matchsticks, fresh cilantro, minced, lettuce leaves or shredded lettuce, preferably red, for garnish