47590 turkey burritos fruit salsa Recipes

  • Turkey Burritos with Fresh Fruit Salsa
    grape tomatoes, quartered, mango, peeled and chopped and
    17 More
    grape tomatoes, quartered, mango, peeled and chopped, kiwifruit, peeled and chopped, green onions, thinly sliced, chopped red onion, jalapeno pepper, seeded and chopped, lime juice, lean ground turkey, ground turmeric, ground cumin, olive oil, garlic cloves, minced, burgundy wine or reduced-sodium beef broth, salsa, frozen corn, thawed, black beans, rinsed and drained, whole wheat tortilla (8 inches), warmed, shredded reduced-fat cheddar cheese
    30 min, 19 ingredients
  • Turkey Burritos with Salsa and Cilantro
    olive oil, red onions, sliced and
    7 More
    olive oil, red onions, sliced, bell peppers (preferably 1 red and 1 yellow), seeded, sliced, diced leftover cooked turkey meat, purchased fresh fire-roasted salsa, ground cumin, grated mexican 4-cheese blend (about 2 cups), chopped fresh cilantro, burrito-size flour tortillas
    40 min, 9 ingredients
  • Fruit Salsa and Cinnamon Crisp
    salsa, fresh strawberries, grapes and
    9 More
    salsa, fresh strawberries, grapes, tbspoons apple butter (or any fruit preserves of your choice), kiwi fruits, apple, sugar, cinnamon , crisps, flat bread , wraps or 1 package flour flour tortilla, sugar, cinnamon
    15 min, 12 ingredients
  • Salmon With Fruit Salsa by Jean Carper
    salmon fillet, olive oil, fruit salsa and
    11 More
    salmon fillet, olive oil, fruit salsa, diced fresh pineapple, fresh lemon juice, banana, diced, apricot jam (or orange marmalade), minced red onion, hot pepper flakes, coconut flakes (optional), spinach with garlic, olive oil, garlic cloves, chopped, fresh spinach, preferably organic, well washed and drained
    14 ingredients
  • Seared Scallops with Warm Fruit Salsa
    sea scallops (about 1 1/4 lb), freshly ground black pepper and
    3 More
    sea scallops (about 1 1/4 lb), freshly ground black pepper, salt, warm fruit salsa, sliced green onions
    10 min, 6 ingredients
  • Chicken Quesadillas with Fruit Salsa and Avocado Cream
    shredded carrot, sliced green onions and
    6 More
    shredded carrot, sliced green onions, shredded monterey jack cheese with jalapeno peppers, divided, fat-free flour tortillas, chopped ready-to-eat roasted skinned , boned chicken breasts (such as tyson; about 2 breasts), fresh cilantro leaves, fruit salsa, avocado cream
    9 ingredients
  • Turkey Burgers With Salsa
    ground turkey, cornmeal, chopped green chilies, divided and
    9 More
    ground turkey, cornmeal, chopped green chilies, divided, lime juice , fresh is best but bottled will work, egg whites or 1 egg, cumin, divided, chili powder, salt, fresh ground pepper, canola oil, frozen whole kernel corn or 1 (14 oz) can whole kernel corn, well drained, crushed tomatoes or 14 oz diced tomatoes
    25 min, 12 ingredients
  • Turkey Burritos
    ground turkey, chopped onion, chili seasoning mix and
    4 More
    ground turkey, chopped onion, chili seasoning mix, chunky tomato sauce, tortillas, chunky salsa, shredded cheddar cheese
    25 min, 7 ingredients
  • Pineapple Boat Shrimp with Fruit Salsa (Guy Fieri) Pineapple Boat Shrimp with Fruit Salsa (Guy Fieri)
    count) shrimp, cleaned and deveined, soy sauce and
    18 More
    count) shrimp, cleaned and deveined, soy sauce, minced lemongrass, minced ginger, cornstarch, peanut oil, diced red bell pepper, diced yellow onion, minced jalapeno, minced garlic, fruit salsa , recipe follows, minced fresh mint leaves, seeded and finely diced serrano pepper, minced ginger, rice vinegar, red pepper flakes, whole ripe pineapple , cut in 1/2 lengthwise and flesh removed (making 2 boats ), core removed and fruit diced, dice red onion, dice red bell pepper, apricots, drained and diced
    30 min, 20 ingredients
  • Crispy Snapper Tacos with Avocado and Tropical-Fruit Salsa Crispy Snapper Tacos with Avocado and Tropical-Fruit Salsa
    canola or vegetable oil, taco shells, fresh lime juice and
    5 More
    canola or vegetable oil, taco shells, fresh lime juice, skinless, boneless red snapper fillets (2 lb), cut into 1-inch pieces, scallions, chopped, canned chipotle chiles in adobo, finely chopped, arugula or watercress, torn into bite-size pieces, avocado and tropical-fruit salsa
    1 hour , 8 ingredients
  • Roast Cornish Game Hens With Spicy Fruit Salsa Roast Cornish Game Hens With Spicy Fruit Salsa
    kosher salt , for brine, fruit salsa, bottled and
    5 More
    kosher salt , for brine, fruit salsa, bottled, fresh thyme, chopped, hot pepper sauce, olive oil, ground allspice, cornish hens , split in half along backbone
    45 min, 7 ingredients
  • Grilled Red Snapper with Tropical Fruit Salsa Grilled Red Snapper with Tropical Fruit Salsa
    red snapper fillets, limes, juiced, minced fresh ginger and
    3 More
    red snapper fillets, limes, juiced, minced fresh ginger, coarse ground black pepper, extra-virgin olive oil, tropical fruit salsa
    18 min, 6 ingredients
  • Lobster Quesadilla with Tropical Fruit Salsa (Rachael Ray) Lobster Quesadilla with Tropical Fruit Salsa (Rachael Ray)
    olive oil, diced red pepper, plus 1 cup for garnish and
    14 More
    olive oil, diced red pepper, plus 1 cup for garnish, diced green pepper, diced red onion, ground cumin, cayenne pepper, roughly chopped fresh cooked lobster meat, shredded monterey jack cheese, chopped jalapenos , without seeds, or to taste, kosher salt, flour tortillas, clarified butter, sliced green onion, for garnish, sour cream, for garnish, pineapple tops, for garnish, tropical fruit salsa , recipe follows
    38 min, 16 ingredients
  • Fruit Salsa With Cinnamon Chips Fruit Salsa With Cinnamon Chips
    salsa, kiwis, peeled and
    7 More
    salsa, kiwis, peeled, apples, peeled (i like to use golden delicious), raspberries (optional), strawberries, sugar, brown sugar, fruit preserves of any flavor, place all of the fruits into a large bowl. using a knife or hand chopper, cut the fruits into small pieces. add the sugars and the preserves. refrigerate for at least 15 minutes before serving. while the salsa is chilling, make the cinnamon chips.
    10 min, 9 ingredients
  • Garlic Herb Tilapia With Fruit Salsa Garlic Herb Tilapia With Fruit Salsa
    tilapia fillets (about 4 fillets) and
    5 More
    tilapia fillets (about 4 fillets), mccormick grill mates roasted garlic and herb seasoning, refrigerated fruit salsa, seeded and chopped cucumber, butter, lime wedges
    20 min, 6 ingredients
  • Sweet Tortilla Triangles with Fruit Salsa Sweet Tortilla Triangles with Fruit Salsa
    sugar, light brown sugar, ground cinnamon and
    4 More
    sugar, light brown sugar, ground cinnamon, butter or margarine, vanilla extract, flour tortillas, fruit salsa
    7 ingredients
  • Curry Flank Steak with Tropical Fruit Salsa Curry Flank Steak with Tropical Fruit Salsa
    lean flank steak, dry sherry, orange juice, curry powder and
    5 More
    lean flank steak, dry sherry, orange juice, curry powder, ground ginger, ground cumin, pepper, vegetable cooking spray, tropical fruit salsa
    9 ingredients
  • Turkey Subs With Salsas Turkey Subs With Salsas
    mayonnaise, chopped roasted garlic, chopped fresh parsley and
    18 More
    mayonnaise, chopped roasted garlic, chopped fresh parsley, loaves french bread, leaves leaves lettuce, smoked turkey (1 lb), provolone cheese (8 oz.), colby cheese (8 oz.), crisply cooked bacon (8 oz.), cucumber, thinly sliced, dark sweet fresh cherries, pitted and coarsely chopped, peach, peeled and chopped, chopped green bell pepper, cherry preserves, balsamic vinegar, pimento stuffed olive, chopped, pitted ripe olives, chopped, roma tomato, chopped, chopped red onions, worcestershire sauce, ground pepper
    45 min, 21 ingredients




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