215712 tureen black peas collard greens yams Recipes

collard greens - rinsed, trimmed and chopped, smoked ham hocks, condensed chicken broth, water, distilled white vinegar, salt and pepper to taste

salt pork, water, salt to taste, collard greens, cider vinegar, white sugar

collard greens, stems and center ribs discarded and leaves halved lengthwise, garlic cloves, olive oil

collard greens , leaves halved lengthwise and stems and center ribs discarded, vegetable oil

collard greens, water, olive oil, chopped red onions, minced garlic, minced fresh ginger, salt , to taste, anaheim chiles , cut into thin strips

white wine vinegar, extra-virgin olive oil, sugar, dry mustard, celery seeds, sweet hungarian paprika, collard greens (about 2 lb), thick stems trimmed , leaves halved lengthwise, then thinly sliced crosswise (about 16 cups), sliced napa cabbage (about 1 medium head ), coarsely grated peeled carrots (about 6 large)

cooked bacon, cut into small pieces, onion (sliced or chopped ), garlic cloves, minced, collard greens , tough stems removed and cleaned well, crushed red pepper flakes, seasoning salt, pepper, chicken stock, light brown sugar (optional)

collard greens, olive oil, butter, minced shallot, minced garlic, kosher salt and pepper

collard greens, cleaned, and big stems removed (2 big bunches), water, salt, smoked pork neck bones, about 6 good size pieces, onions, cut in half , then cut into slices, garlic, chopped (i used garlic in the jar), knorr chicken broth (1/2 box), pepperoncini peppers, pepperoncini pepper juice , from jar

collard greens, chopped, onion, chopped, real maple syrup, barbecue sauce, butter , margarine or 2 tbsp oil, salt & pepper

collard greens, bacon, onion, apple cider vinegar, salt and pepper

collard greens, olive oil, onion, sliced, red or green bell pepper, sliced, minced garlic, salt and pepper

collard greens, leaves stripped and cut into thin strips., vegetable bouillon, crushed garlic, bacuns , cooked turkey bacon or soy bacon bits, liquid smoke , hickory flavor, water to cover greens

ham bone or ham hock, spanish sausages or chorizo, sliced, salt pork, rinsed, water, frozen chopped collard greens, great northern beans, undrained, onion, finely chopped, green pepper, seeded and finely chopped, bacon drippings, red potatoes, peeled and diced, salt, pepper

chopped fresh collard greens, boiling salted water, sliced fresh mushrooms, bell pepper, chopped, garlic cloves, minced, green onions, sliced, cooked rice, olive oil

collard greens, stemmed, merguez sausage links, water, olive oil, chopped onion, dried crushed red pepper, garlic clove, minced, ground cumin, ground cinnamon, dried currants, chopped fresh cilantro, unsalted butter, plain couscous , cooked according to package directions

water, ham hock (about 1 1/4 lb), collard greens, turnips, pepper vinegar

sliced bacon , cut crosswise into fourths, red onions, chopped coarse (about 3 cups), chicken broth, cider vinegar, dark brown sugar , or to taste, dried hot red pepper flakes , or to taste, collard greens (preferably small leaves), coarse stems andribs discarded and leaves and thin stems washed well, drained, andchopped coarse