159 tuna with butter and sauce Recipes

sliced potatoes (#4 cone), elephant garlic shredded on #1 cone, onion - shredded on #2 cone, alfredo sauce (recipe below if you make your own ), milk, tuna, shredded colby-jack cheese, frozen spinach, season to taste (thyme , oregano, dill, or basil), red or green pepper (sliced julienne), crumbled chips, tblsp. butter, melted, alfredo sauce, butter (sweet ), garlic cloves, minced, heavy cream, white pepper, grated parmesan cheese, mozzarella cheese

sliced red onion, garlic, diced, water , or as needed, tuna, drained, worcestershire sauce, steak seasoning, barbeque sauce, butter, soft rolls, warmed

onion , as thinly sliced as possible, olive oil, butter, salt, red wine vinegar, sugar, cayenne pepper or 1 dash tabasco sauce, tuna steaks, olive oil, bay leaves, salt and pepper, dry white wine

ahi tuna steaks, around 1-inch thick, dark sesame oil, salt and pepper, butter, soy sauce, wasabi paste (the tube kind ), green onions, sliced, fresh lemon juice, lemon slice (for garnish )

macaroni and cheese mix, milk, butter, condensed cream of broccoli soup, undiluted, tuna, drained and flaked, frozen peas, chopped onion, process cheese sauce

whole wheat spaghetti, tuna in olive oil, garlic cloves, hot pepper flakes, bell pepper, diced (i used mixed colors, frozen), soy sauce, toasted sesame oil, peanut butter, salt (to taste), pepper (to taste), cilantro, for garnish, sesame seeds, for garnish

pineapple chunks, green bell pepper , cut into 2-inch strips, vegetable bouillon cube, water, cornstarch, light soy sauce, vinegar, granulated sugar, albacore tuna, drained, unsalted butter, chow mein noodles

canned tuna, mayonnaise, tabasco sauce, lemon juice, white bread, melted butter, milk, cream of mushroom soup, peas

sesame oil, green cabbage (about 8 oz), fresh shiitake mushrooms, stemmed, caps sliced, baby bok choy, very thinly sliced (about 3 oz), carrot , cut into matchstick-size strips (about 3 oz), green onions, thinly sliced, oyster sauce, reduced sodium soy sauce, chicken stock or 3/4 cup canned low sodium chicken broth, butter , 1/2 stick, rice vinegar, ahi tuna steaks, each about 3/4 inch thick, sesame seeds, black and white (optional)

quality tuna, mayonnaise, eggs, good quality bread (crumbled ), green chilies or 4 oz anaheim chilies, pickled jalapeno peppers, chopped (optional), chopped walnuts (optional), chopped fresh cilantro, lime juice, dried chives, fresh green onion, chopped, garlic clove, chopped, cumin, salt and pepper, butter, mayonnaise, any salsa, seafood cocktail sauce, any hot sauce, pickled jalapeno pepper, finely chopped, jalapeno juice , from jar (optional)

farfalle pasta (bowties), albacore tuna in water, cheese sauce (*), salsa, mild, duxelle mushrooms (**), low-fat sour cream, unsalted butter, cornstarch, fresh ground pepper (optional)

soy sauce, ketchup, water, honey, brown sugar, grated fresh ginger, olive oil, scallion, thinly sliced, minced wet garlic, cold unsalted butter, tuna fillets, garlic pepper seasoning , to taste

idaho potatoes, milk, butter, wasabi, carrots, cleaned, coarse chop, shallots, chopped, ginger, chopped, mirin (sweet sake), sake, tuna steaks, low sodium soy sauce, sugar

taro root, clarified butter, thyme sprigs, leaves removed, garlic cloves, chopped, salt and pepper, scallops, sesame oil, tuna, portobello mushrooms, sashimi oil , recipe follows, limes, juiced, soy sauce, olive oil, sesame oil

fresh tuna steak, knob fresh ginger, peeled, garlic, 1 sliced and 1 minced, soy sauce, soy or vegetable oil, wasabi powder, mayonnaise, salt and freshly ground black pepper, tamari-flavored rice crackers, black sesame seeds, red bell pepper, finely diced, unsalted butter, diced fresh wild mushrooms ; you can use dried mushrooms also, shallot finely chopped, chopped garlic, heaping tbsp of boursin cheese, heaping tbsp grated asiago cheese, salt & pepper to taste, unsalted butter, phyllo pastry defrosted

imported tuna packed in oil, drained, lemon juice, soy sauce, balsamic vinegar, unsalted butter, at room temperature, unsalted butter, at room temperature, sea salt & freshly ground black pepper, heavy cream

recipe yuzu ponzu , recipe follows, sushi grade yellow fin tuna, sliced 1/4-inch thick, butter lettuce leaves, wonton wrappers, cut into 1/16-inch threads and fried until crispy, paper thin slices fresh jalapeno, spicy chili garlic sauce, for garnish (recommended : sriracha), cilantro, basil oil , recipe follows

chunk tuna, drained and rinsed, green onion, chopped, celery, chopped, butter, eggs, milk, biscuit mix, parmesan cheese, parsley flakes, hot pepper sauce, swiss cheese, shredded, white wine