117312 tuna lemon caper vinaigrette quesadillas Recipes

fresh lemon juice, balsamic vinegar, salt, fresh ground pepper, garlic clove, minced, extra virgin olive oil

balsamic vinegar, lemon juice, water, green onion, minced, garlic, fresh dill, chopped or 1 tsp dried dill, olive oil

dijon mustard, lemon juice, red wine vinegar, extra-virgin olive oil, fresh chopped parsley, fresh chopped basil , chives, or tarragon, salt

olive oil, fresh lemon juice, chopped fresh basil, white balsamic vinegar, garlic clove, minced, sugar, table salt, freshly ground black pepper

tuna in brine, butter, all-purpose flour, milk, salt , to taste, white pepper , to taste, fresh parsley, chopped, fresh chives, chopped, lemon , juice of, black olives, pitted and sliced, capers (or large chopped), drops tabasco sauce

all-purpose flour (about 1 cup plus 2 tbsp), divided, warm water (100o to 110o), divided, dry yeast, coarsely chopped pitted picholine olives, extra-virgin olive oil, salt, cornmeal, arugula, frisee, pine nuts, toasted, capers, coarsely chopped, extra-virgin olive oil, grated lemon rind, fresh lemon juice, white wine vinegar, caper brine, freshly ground black pepper, kosher salt, shallot, thinly sliced, garlic clove, minced

lemons , juice of, olive oil, dijon mustard, oregano, dried rosemary, crushed, garlic powder, black pepper

dijon mustard, fresh lemon juice, maple syrup, extra virgin olive oil, kosher salt, fresh ground black pepper

water, meyer lemon juice, sugar, sugar, kosher salt, hazelnut oil, xanthan gum or 1 sheet gelatin, chives, minced

minced garlic, chopped green onion, minced red onion, minced fresh parsley, chopped fresh basil, salt, freshly ground black pepper, granulated sugar, dry mustard, egg, fresh lemon juice, white wine vinegar, honey, olive oil, vegetable oil

olive oil, extra virgin olive oil, chopped fresh mint, chopped fresh parsley, fresh lemon juice, dijon mustard, sugar, salt, pepper

crumbled feta cheese, chopped fresh dill, fresh lemon juice, extra-virgin olive oil, salt, freshly ground black pepper

dijon mustard, fresh lemon juice, maple syrup, extra-virgin olive oil, kosher salt, freshly ground black pepper

lemon juice, reshly grated ginger + more to taste, pure maple syrup, dijon mustard, salt, pepper, olive oil

orzo, uncooked, olive oil, divided ; salt and pepper, garlic, salt , 1/4 tsp pepper, shrimp peeled and deveined, chopped parsley divided, red bell pepper diced, fresh baby spinach optional, white wine ( i use savingnon blanc), butter, juice and rind of 1 lemon, capers ( i usually don t add these) optional

butter, softened, lemon juice, grated lemon zest, dijon mustard, capers, drained, tuna steaks (3/4 inch thick ), vegetable oil

flour, flour, warm water, yeast, picholine olives, chopped (ordinary green cocktail olives), extra virgin olive oil, salt, cornmeal, arugula, frisee, pine nuts, toasted, capers, chopped, extra virgin olive oil, lemon zest, grated, fresh lemon juice, white wine vinegar, caper brine, fresh ground black pepper, salt, shallot, sliced thin, garlic clove, minced

tuna in vegetable oil, drained, egg yolks, dijon mustard, white wine vinegar, capers, shallots, finely chopped, gherkin, finely chopped, red bell pepper, finely diced, green bell pepper, finely diced, red chili pepper, finely chopped, basil, finely chopped, olive oil, good quality, lemon, halved, mixed salad green