18017 tuna fish sourdough Recipes

light chunk tuna in water, drained (make sure it s not chunk white ), butter, flour, skim milk, salt, pepper, low-fat cheddar cheese

potato, peeled and cubed, tuna, drained, egg, chopped onion, dijon mustard, dry breadcrumbs , or as needed, garlic powder, cayenne pepper, salt and pepper to taste, olive oil

macaroni, tuna, drained, mayonnaise, salt and pepper to taste, garlic powder to taste, dried oregano, onion, finely chopped

tuna in water, drained and juice reserved, chopped onion, chopped celery with leaves, egg, dry bread crumbs, day-old bread, cubed, garlic powder , or to taste, salt and ground black pepper to taste, olive oil

margarine, flour, milk, drained tuna fish, frozen peas (or to taste), salt and pepper, bread (for toasting)

canned tuna, mayonnaise (i use fat-free), sweet relish, diced onion, hard-boiled eggs (chopped up ), salt and pepper

tuna steaks (swordfish steaks can be huge so you may want to buy 2 and cut in half if they are of a generous size) or 4 swordfish steaks (swordfish steaks can be huge so you may want to buy 2 and cut in half if they are of a generous size), sweet chili sauce, lime juice, fish sauce, lemongrass, finely chopped, fresh mint, finely chopped, fresh coriander, finely chopped, fresh ginger, grated

fat-free mayonnaise, nonfat sour cream, dill, onion, chopped, roasted red pepper, chopped (packed without oil), water-packed tuna fish, drained

albacore tuna in water, your favorite mayonnaise, dried dill weed

wide egg noodles, cream of mushroom soup, cheddar cheese soup, tuna fish, drained and flaked, onion, chopped, green pepper, chopped, margarine

fresh tuna fillet, salt and pepper, garlic cloves, smashed, fresh oregano, fresh marjoram, green beans, stems removed, ripe tomatoes, cut into wedges (6 small tomatoes), eggs, hard-boiled, peeled and cut in half, fresh baby spinach, olive, pitted, champagne vinegar, dijon mustard, lemons , juice and zest of, garlic cloves, minced, salt and pepper, olive oil , from the baked tuna

shortening, all-purpose flour, salt, pepper, milk, worcestershire sauce, crumbled potato chip, tuna fish, drained and flaked (about 2 cups of tuna)

risotto pasta (cook as directed on box), tuna fish (drained ), mayo, favorite balsamic vinegarette dressing, cucumber peeled and chopped, chopped carrots, chopped celery, chopped green onion, rinsed garbanzo beans, fresh ground pepper and salt to taste., prepare pasta, rinse pasta and beans, in a separate bowl, mix tuna , mayo, dressing, salt, pepper, and chopped veggies., stir in pasta and beans., refrigerate for 1 hour before serving.

floury potatoes peeled and cut into chunks, butter, creamed horseradish, chopped fresh parsley, scallions chopped, canned corn drained, tuna chunks drained, plain flour, vegetable oil, tartar sauce & lemon wedges, to serve, swaps for tuna, use a can of pink salmon

water, chinese long beans, cut into halves, chayote squash, cut into small wedges, ginger, peeled and sliced thick, green onions, chopped, frozen thick ahi tuna steaks, thawed, heads bok choy, chopped, tomato, chopped

macaroni, tuna, drained, mayonnaise, salt and pepper to taste, garlic powder to taste, dried oregano

deluxe kraft macaroni and cheese, cream of mushroom soup, tuna in water, saltine crackers, butter

albacore tuna in water, minced celery, mayonnaise (such as hellman s real , and not the light variety), fresh lemon juice, dijon mustard, white pepper, garlic powder, salt