154490 tuna fettuccine olives arugula Recipes

fettuccine, olive oil, carrot, peeled, trimmed and cut into 1/4-inch rounds, broccoli floret, snow peas, trimmed , stringed, rinsed and cut into 1/4-inch strips, garlic clove, minced, flour, low sodium chicken broth or 2 1/2 cups bottled clam juice, cooked fresh salmon, flaked or 1 (16 oz) can salmon, drained anc carefully picked over, dried tarragon, tomato, cored and coarsely chopped

sun-dried tomato, garlic, cream cheese, dried oregano leaves, crushed, margarine, sour cream, cooked fettuccine, olive oil, salt and pepper

diagonally cut asparagus, fresh fettuccine, olive oil, chopped onion, bottled minced garlic, chopped prosciutto (about 2 oz.), balsamic vinegar, salt, crushed red pepper flakes, black pepper, shredded parmesan cheese (1 oz.)

diagonally cut asparagus, fresh fettuccine, olive oil, chopped onion, bottled minced garlic, chopped prosciutto (about 2 oz), balsamic vinegar, salt, crushed red pepper, black pepper, preshredded fresh parmesan cheese

olive oil, chopped onion, garlic, chopped, white tuna packed in water, drained, whole peeled tomatoes, chopped, black olives, drained and halved, dried basil, dried oregano, freshly ground black pepper to taste, tomato puree, uncooked angel hair pasta, grated parmesan cheese for topping

mussels, leeks, fettuccine, olive oil, garlic, chopped, dried thyme, tomatoes, coarsely chopped, dry white wine, fresh parsley, coarsely chopped, pepper, freshly ground

prawns, raw, dry white wine, shallot, finely chopped, butter, chilled, salt and pepper, fettuccine, olive oil, pine nuts, toasted, garlic, chopped, red bell peppers, seeded and julienned, basil, finely chopped, oregano, finely chopped

snow peas, fettuccine, olive oil, crushed garlic, green shrimp, deveined, shelled, tails on, chopped fresh oregano, chopped fresh thyme, thickened cream, mangoes, peeled and cut into thin slices

broccoli florets, cauliflower florets, asparagus , pieces (or green beans), fettuccine, olive oil, onion, chopped, carrot, diced, sweet red pepper, diced, garlic, chopped, vegetable stock, fresh basil, chopped, pepper, parmesan cheese, grated, toasted slivered almonds

fettuccine, olive oil, nonfat sour cream, evaporated skim milk, parmesan cheese, grated, fresh parsley, snipped, dried basil, crushed red pepper flakes, fresh ground black pepper, garlic cloves, minced

broccoli, spinach fettuccine, olive oil, boneless skinless chicken breasts, salt, dried oregano, crushed red pepper flakes, onion, thinly sliced, garlic cloves, minced, parmesan cheese, grated, ground pepper, basil, chopped

unccoked fettuccine, olive oil, mrs. dash garlic and herb seasoning, red bell peppers, cored, seeded and cut into thin strips, carrots, peeled and diced, broccoli florets, fresh lemon juice, shredded provolone and mozzarella cheese

fettuccine, olive oil, chopped garlic, red onion, minced, mushrooms, sliced thin, white wine, chicken broth, tomato, peeled, seeded, and diced, fresh basil leaves, chopped (or more to taste), grilled boneless chicken breasts , cut into strips, butter, salt and pepper, parmesan cheese (to garnish ), minced green onion (to garnish )

butter, cubed zucchini (about 2 lb), garlic cloves, minced, chopped fresh mint, salt, freshly ground black pepper, divided, fresh fettuccine, olive oil, grated fresh parmesan cheese

whole-wheat fettuccine, olive oil, garlic, sliced, grape tomatoes, quartered, rainbow or red and green swiss chard, stems and leaves separated and cut crosswise into 1-inch pieces, cannellini beans, drained and rinsed, kosher salt, crushed red pepper flakes, grated parmesan

uncooked fettuccine, olive oil, garlic clove, minced, sliced prosciutto, chopped, fresh spinach, egg, grated fresh parmesan cheese, divided, black pepper

fettuccine, parmagiano reggiano, olive oil, shrimp, garlic, whole zucchini, water, whole tomatoes, snap peas or peas, basil

mayonnaise, olive oil, dijon mustard, champagne vinegar or white wine vinegar, white beans, rinsed, drained, chopped drained roasted red peppers from jar, chopped red onion, chunk light tuna, kalamata olives or other brine-cured black olives, pitted, halved