1141 trout creeme frae Recipes
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trout fillets (boneless and skin on ) and11 Moretrout fillets (boneless and skin on ), yellow potatoes (i used the ones that were golf ball sized), celery (cut in small pieces), scallions (chopped ), potato water (reserved from cooking the potatoes), soymilk (unsweetened ), flour (i used spelt ), vegan margarine (earth balance), bay leaves, thyme (this is very strong so don tsp use more), salt and pepper, parsley (i used the dried)1 hour 5 min, 12 ingredients
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fresh perch fillets or 3 lbs pickerel fillets (walleye) o... and4 Morefresh perch fillets or 3 lbs pickerel fillets (walleye) or 3 lbs northern pike fillets, boned and skinned or 3 lbs rainbow trout, filltes boned and skinned or 3 lbs lake trout fillets, boned and skinned (also works with cod, sole and haddock), premium brand salt and vinegar potato chips, lard (1/3 lb to fry ), eggs, milk20 min, 5 ingredients
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Trout Dale Oatmeal-Raisin Cookiesall-purpose flour, baking soda, salt, ground cinnamon and7 Moreall-purpose flour, baking soda, salt, ground cinnamon, unsalted butter, at room temperature, granulated sugar, dark brown sugar , packed, eggs at room temperature, vanilla extract, old-fashioned rolled oats, raisins11 ingredients
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Hey Neighbour! Your Fish Is On Fire!trout fillets, freshly squeezed lemon juice and12 Moretrout fillets, freshly squeezed lemon juice, salt (optional), olive oil, sugar, green onion, chopped, pepper, dark rum or 3 fl oz cognac, rosemary, fennel, dill, parsley, thyme, sage28 min, 14 ingredients
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Risted Laks Med Kremsaustrout (fresh or frozen-about 1/2 lb ea, cleaned-but with ... and7 Moretrout (fresh or frozen-about 1/2 lb ea, cleaned-but with head & tail left), salt, flour, butter, vegetable oil, sour cream, lemon juice, parsley (fresh chopped )45 min, 8 ingredients
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Cape Cod Barbequed Fishtrout or 1 (3 lb) whitefish, onions, chopped, catsup and7 Moretrout or 1 (3 lb) whitefish, onions, chopped, catsup, brown sugar, cider vinegar, lemon juice, red hot sauce, worcestershire sauce, salt, ground pepper1 hour , 10 ingredients
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Trout Breakfast on a Brook for twofresh water, tea bags, homemade bread, butter, flour and4 Morefresh water, tea bags, homemade bread, butter, flour, cornmeal, salt and pepper, salt and pepper, salt pork , notched,1/4 inch3 hour 40 min, 9 ingredients
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Trout Amandine with Creole Meuniere Sauce (Emeril Lagasse)gulf speckled trout fillets, skinned and20 Moregulf speckled trout fillets, skinned, essence , recipe follows, milk, flour, butter, olive oil, worcestershire sauce, whole lemons, skin and pith removed, bay leaves, cold butter, cubed, sliced almonds, chopped parsley, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 35 min, 21 ingredients
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Trout Parmesanwhole shenandoah valley , virginia trout, head removed, b... and5 Morewhole shenandoah valley , virginia trout, head removed, butterflied and boned, all-purpose flour, seasoned with salt and pepper, whole eggs, beaten with 2 tbsp water, grated parmesan, soybean oil or other oil, for frying, hollandaise sauce , recipe follows40 min, 6 ingredients
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Trout With Hollandaise Shrimp Saucefreshwater trout fillets (about 2 lb), salt, pepper and3 Morefreshwater trout fillets (about 2 lb), salt, pepper, olive oil, water, hollandaise shrimp sauce6 ingredients
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Trout with Preserved Lemons, Raisins and Pine Nutstwo 8-oz skinless trout fillets, cut into 1-inch pieces and10 Moretwo 8-oz skinless trout fillets, cut into 1-inch pieces, salt and freshly ground black pepper, cayenne pepper, coarsely chopped cilantro, golden raisins, scallions , halved lengthwise and sliced 1/8 inch thick on the diagonal (1 cup), carrots , sliced 1/8 inch thick on the diagonal, honey, preserved lemon--pulp removed, peel rinsed and minced, pine nuts, extra-virgin olive oil55 min, 11 ingredients
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Trout Margueryfreshwater trout fillets, olive oil and11 Morefreshwater trout fillets, olive oil, egg yolks, lightly beaten, all-purpose flour, butter, melted, water, lemon juice, salt, pepper, paprika, shrimp, cooked, peeled, deveined, and chopped, lump crab meat, drained and flaked, sliced fresh mushrooms13 ingredients
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Trout With Almond-Lemon Saucefreshwater trout fillets (about 2 lb), butter or margarine and10 Morefreshwater trout fillets (about 2 lb), butter or margarine, lemon juice, chopped onion, worcestershire sauce, chopped fresh parsley, sliced almonds, eggs, lightly beaten, milk, all-purpose flour, pepper, vegetable oil12 ingredients
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Trout Chowdersliced fresh okra, vegetable oil, diced onion, garlic and14 Moresliced fresh okra, vegetable oil, diced onion, garlic, coarsely ground black pepper, salt, dried whole basil, ground turmeric, paprika, dried whole oregano, dried whole rosemary, diced freshwater trout fillets, water, tomato, peeled and diced, tomato paste, soy sauce, worcestershire sauce, bay leaves18 ingredients
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Trout Meunièrefreshwater trout fillets, all-purpose flour, salt and4 Morefreshwater trout fillets, all-purpose flour, salt, white pepper, clarified butter, chopped fresh parsley, fresh squeezed lemon juice7 ingredients
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Pumpkin Pie Chai Crème and Chocolate Hazelnut Crèmheavy cream, canned pumpkin pie filling, ground ginger and9 Moreheavy cream, canned pumpkin pie filling, ground ginger, ground cardamom, egg yolks, sugar, vanilla extract, heavy cream, unsweetened cocoa powder, hazelnut extract, egg yolks, sugar32 min, 12 ingredients
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