18256 treacle sponge pudding dateless toffee pudding Recipes
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golden syrup, fine breadcrumbs, lemon, juiced and zested and10 Moregolden syrup, fine breadcrumbs, lemon, juiced and zested, unsalted butter, plus extra for greasing, caster sugar, eggs, beaten, self-raising flour, milk, double cream, milk, egg yolks, vanilla pod, split in half lenthways with seeds removed and reserved, caster sugar2 hour 15 min, 13 ingredients
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brownie mix (9x13 pan size), cold milk and4 Morebrownie mix (9x13 pan size), cold milk, cheesecake flavor instant pudding and pie filling mix or 1 (3 1/2 oz) package instant vanilla pudding, instant white chocolate pudding and pie filling mix (can also use the small boxes of sugar-free pudding), cool whip, heath candy bars, chopped (can also use packaged toffee bits)15 min, 6 ingredients
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Treacle Sponge Pudding/ Dateless Sticky Toffee Puddinggolden syrup (light corn syrup), self raising flour and7 Moregolden syrup (light corn syrup), self raising flour, baking powder, butter, softened, light brown sugar, eggs, black treacle (dark corn syrup ), golden syrup (heated ), custard or ice cream2 hour 30 min, 9 ingredients
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Steamed Treacle Sponge Puddinggolden syrup, self rising flour, baking powder , rounded and7 Moregolden syrup, self rising flour, baking powder , rounded, butter, soft, eggs, brown sugar, black treacle, golden syrup, custard, creme fraiche10 ingredients
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Rhubarb Gingerbread Sponge Puddingrhubarb, caster sugar, golden syrup (or black treacle) and10 Morerhubarb, caster sugar, golden syrup (or black treacle), plain flour, ground ginger, cinnamon, grating fresh nutmeg, salt, butter, brown sugar, egg, milk, bicarbonate of soda50 min, 13 ingredients
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Sponge Haupia Cakesponge cake , split into two layers, cornstarch and5 Moresponge cake , split into two layers, cornstarch, equal sugar substitute, water, frozen coconut milk, thawed (or noh s haupia mix), cool whip lite, shredded coconut10 min, 7 ingredients
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Nutty Ice Cream Cake with Caramel Sauce and Toffee Bits (Emeril Lagasse)sponge cake , recipe follows, almond liqueur , plus 4 tsp and27 Moresponge cake , recipe follows, almond liqueur , plus 4 tsp, white chocolate and praline ice cream, softened, recipe follows, sugar, water, heavy cream, powdered sugar, chocolate-toffee bars, frozen, milk, unsalted butter, eggs, sugar, bleached all-purpose flour, baking powder, salt, pure vanilla extract, heavy cream, milk, vanilla bean, split, egg yolks, sugar, chopped white chocolate, pecan praline, broken , recipe follows, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves20 min, 29 ingredients
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Toffee-Pear Sticky Puddingwater, pitted dates , preferably medjool dates and17 Morewater, pitted dates , preferably medjool dates, chopped peeled fresh pear, baking soda, all-purpose flour, baking powder, salt, ground nutmeg, dark brown sugar, butter, softened, eggs, vanilla, toffee pieces, pear sauce, fresh pear, butter, butter, dark brown sugar, whipping cream, vanilla1 hour 10 min, 19 ingredients
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