15713 traditional scotch herbs Recipes
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lean boneless pork, boneless lean veal, shredded suet and8 Morelean boneless pork, boneless lean veal, shredded suet, fresh breadcrumbs, lemon , rind of, grated, freshly grated nutmeg or 5 ml mace, chopped fresh mixed herbs or 5 ml dried herbs, chopped fresh sage, salt and pepper, egg, lightly beaten, plain flour, for coating35 min, 11 ingredients
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bulk country-style or herbed sausage, crumbled dried sage and7 Morebulk country-style or herbed sausage, crumbled dried sage, dried thyme, crumbled, cayenne, hard-boiled large eggs, all-purpose flour, raw large eggs, beaten lightly, fresh bread crumbs, vegetable oil for deep-frying the eggs9 ingredients
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rough oatmeal (or pin head meal from real mills) and15 Morerough oatmeal (or pin head meal from real mills), oatmeal (like the stuff you get in the shops), really fine oatmeal or plain flour, bicarbonate of soda, salt, butter, (melted in microwave ), warm water, garlic granules , or, mixed dried herbs , or, cracked black pepper , or, parmesan and/or hard/dry fine grated cheddar mixed, or, dry roast these spices before adding to your dry oatmeal mixture|: corriander & cumin; caraway & dill tops; black onion seeds, add your choice of flavour during the time when you are mixing the dry ingredients together. don tsp try to use fresh herbs as they will burn., i suggest you try the recipe using half the amounts given just to test the quality of your oatmeal and flour, as this is key to the success of the recipe., also, if your oatmeal becomes too dry to roll out, add a couple of tbsp of hot water into the bowl and blast in microwave for 20-30 seconds, mix together quickly and the oatmeal comes back to being plaiable and easy to roll out.30 min, 16 ingredients
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salmon fillets, 6 oz each (175 g), salt and pepper and8 Moresalmon fillets, 6 oz each (175 g), salt and pepper, garlic cloves, finely minced, fresh minced parsley, olive oil, divided, brown button mushrooms, sweet chili sauce, malt scotch whisky (such as glenfiddich), orange zest, mandarin orange segments20 min, 10 ingredients
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Scotch Whisky & Coffee-Caramel Custard Triflehalf-and-half, egg yolks, dark brown sugar and17 Morehalf-and-half, egg yolks, dark brown sugar, all-purpose flour, vanilla extract, chilled whipping cream, chilled whipping cream, instant espresso powder or 1 3/4 tsp instant coffee powder, scotch whisky, frozen lb cake, thawed, cut into 3/4-inch cubes, scotch whisky, raspberry jam, frozen unsweetened raspberries, thawed (1/2 pint baskets) or 2 pints fresh raspberries (1/2 pint baskets), bananas, peeled , halved lengthwise, sliced, chilled whipping cream, sugar, scotch whisky, basket fresh raspberry (1/2 pint baskets), semisweet chocolate , curled or grated chocolate, almonds, finely chopped for sprinkling45 min, 20 ingredients
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Scotch Ganacheheavy cream, unsweetened chocolate , 100 and4 Moreheavy cream, unsweetened chocolate , 100, chocolate , 72% bittersweet, star anise, strawberries, scotch (good )25 min, 6 ingredients
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Traditional Gaelic Irish Steak with Irish Whiskeyprime irish sirloin steaks and9 Moreprime irish sirloin steaks, salt , pepper, beef aromatics and bay leaf for seasoning, chopped fresh herbs of own choice, plus more for sprinkling, glasses irish whiskey, melted butter, chopped large onion, chopped fresh tomatoes, tomato puree, fresh cream, chopped fresh parsley leaves, to garnish40 min, 10 ingredients
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Traditional Barbecue Sauceketchup, molasses, granulated sugar and9 Moreketchup, molasses, granulated sugar, brown sugar (firmly packed), lemon juice, cider vinegar, worcestershire, ground dried ancho chiles (or regular chili powder), ground ginger, herb spice rub, meat juices or beef broth, salt12 ingredients
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Scotch Whisky Salmondijon mustard and8 Moredijon mustard, mayonnaise (i used low fat with great results), chopped fresh dill, lemon zest (approx 2 small lemons), seasoning salt, salmon, cut into 4 pieces (pacific northwest wild king is supposedly the best per my fish monger), lemon, sliced, scotch whiskey, aluminum foil (to make grill packets)20 min, 9 ingredients
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Scotch on the Rocks Truffle Cups With Variationsgood quality bittersweet chocolate, chopped 250 g and5 Moregood quality bittersweet chocolate, chopped 250 g, whipping cream, unsalted butter, corn syrup, scotch whisky, white sugar , coarse sugar for topping25 min, 6 ingredients
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