59002 traditional italian easter pie Recipes

oil, boneless beef bottom round roast or chuck pot roast, prego traditional italian sauce or prego tomato, basil & garlic italian sauce, potatoes, peeled and cubed, carrots , cut into 2 inch pieces

butter, at room temperature, flour , double 00, powdered sugar, white almond extract, eggs, salt, netural vanilla powder, ricotta cheese (variety of italian cheese similar to cottage cheese ), powdered sugar, eggs, corn , for pastiera already done, candied orange, small cube, cinnamon, orange flower water, vanilla essence

mascarpone cheese, frangelico (any type of hazelnut liquor will do), granulated sugar, heavy whipping cream, italian ladyfingers (savoiardi), espresso (room temperature ), bittersweet chocolate, shaved into small pieces

vegetable oil, boneless chicken breasts, cut into 1 inch cubes, green peppers , cut into strips, onion, chopped (depending on preference), garlic cloves, minced (depending on preference), sliced mushrooms (optional), prego traditional italian sauce (you can use any kind you have on hand), cooked whole wheat spaghetti, salt and pepper, to taste, oregano, sweet basil, parsley flakes

lean ground pork, chopped fresh rosemary, bread crumbs, links sweet italian sausage, chopped fresh parsley, onion, grated, salt to taste, ground black pepper to taste, grated parmesan cheese, recipe pastry for a 9 inch double crust pie

cooked chicken, cubed, bell pepper, cut in to 1/2 inch pieces, pizza sauce, shredded italian cheese , 1 (cup), bisquick, milk, egg

ground beef, green pepper, chopped, water, tomato paste, spaghetti sauce mix, frozen deep dish pie shell, parmesan cheese, divided, shredded mozzarella cheese, divided

extra-sharp provolone cheese , cut into 1/4-inch pieces, sharp provolone cheese , cut into 1/4-inch pieces, genoa salami , cut into 1/4-inch pieces, boiled ham , cut into 1/4-inch pieces, mozzarella cheese, shredded, ricotta cheese, locatelli romano cheese or 1/2 lb pecorino cheese, grated, eggs, frozen deep dish pie shells

cooked spinach, ricotta cheese, eggs, sun-dried tomato, chopped (optional), shredded fresh basil leaves or 1 tbsp dried basil, olive oil, salt and pepper, partially 9-inch baked pie crust

sliced zucchini, chopped onion, unsalted butter or 1/2 cup margarine or 1/4 cup olive oil, chopped fresh parsley or 2 tbsp dried parsley, salt, pepper, garlic powder, chopped fresh basil, chopped fresh oregano, eggs, beaten, shredded mozzarella cheese or 2 cups muenster cheese, dijon-style mustard, homemade deep dish pie shell

prepared graham cracker pie crust, cream cheese, softened, sweetened condensed milk, cold water, instant vanilla flavor pudding mix, cool whip, thawed, chocolate eggs, jelly beans and coconut for garnishing (optional).

all-purpose flour, grated parmesan cheese, salt, butter, cut up, cold water, italian sausage, sliced, boneless skinless chicken breasts (cut into 3/4-inch chunks ), onion, chopped, whole tomatoes with juice, freshly grated parmesan cheese, cooked zucchini

recipe italian bread dough , 2 lbs. (or pizza dough but bread works better in this recipe), frozen spinach, chopped , defrosted and squeezed dry, garlic, chopped, crushed red pepper flakes (or more ) (optional), salt, olive oil, butter, unsalted

eggs, white sugar, lemon zest, vanilla extract, milk, cream, ricotta cheese, chopped red and green candied cherries, unbaked pie crusts, whole candied cherries, sugar for dusting

butter, summer squash or zucchini, sliced thin (7 medium), onion, chopped, garlic, minced, salt, pepper, fresh parsley, chopped, monterey jack cheese, shredded, eggs, heavy cream, dijon mustard, frozen pie crust

refrigerated pie crust , softened as directed on box (from 15-oz box), skim milk, unflavored gelatin, splenda sugar blend for baking, part-skim ricotta cheese (12 oz), vanilla, frozen fat-free whipped topping, thawed, yoplait light non-fat vanilla yogurt, splenda sugar blend for baking, cornstarch, frozen whole strawberries, thawed, lemon juice

eggs, sugar, vanilla, ricotta cheese, grated lemon peel, unbaked 9 deep dish pie shell

artichoke hearts, sliced, not marinated, onion, garlic clove, italian parsley, extra virgin olive oil, salt , to taste, ricotta cheese, parmesan cheese, freshly grated, puff pastry (2 pastries), eggs, salt