307247 traditional french pistolets little onion bread rolls Recipes

beef bottom round steaks or 3 -3 1/2 lbs rump roast, portabella mushrooms (3 to 4 inches in diameter), beef broth, seasoned with onion, hoagie rolls, split and toasted, red onion , cut into 1/2 inch slices

bread cubes (we use french or anything crusty ), onion, sliced thin, olive oil or sesame oil, lettuce, salad dressing (we use viniagrettes)

stale bread rolls (or 250g dry bread cubes), warm milk, eggs (whole ), butter (melted ), onion (chopped ), salt, sour cream, nutmeg

french bread, butter, onion, minced, garlic cloves, minced, paprika

peeled and grated carrot, chopped spring onions, green part only, shredded cabbage, boiled and shredded chicken, soya sauce, chilli sauce, black pepper, salt ( or to taste), oil, bread slices, egg, lightly beaten, fresh breadcrumbs , as required

french baguettes , cut into 3/4 inch diagonal slices, minced onion, minced garlic, butter, shredded mozzarella cheese, grated parmesan cheese, mayonnaise

onions, sliced, butter, melted, french or italian-style bread, chicken broth

french, italian or) sourdough bread, sliced, extra virgin olive oil, garlic, scallions, white and green parts

bread yeast, white bread flour, warm water, salt, extra virgin olive oil

active dry yeast, warm water (110 to 115 ), all-purpose flour, divided, sugar, divided, salt, water (120 to 130 ), onion soup mix, shortening

white bread, egg, water, caster sugar, butter, ground cinnamon

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, divided, sugar, divided, salt, water (120o to 130o), onion soup mix, shortening

original or cheddar french-fried onions, flour, boneless skinless chicken breasts, egg, beaten

yeast, white bread flour, sugar, salt, milk, boiling water, butter, room temperature

bread flour, white whole wheat flour (unbleached ), active dry yeast, sugar (2 tsp.), water, salt , kosher (1 tsp)

original or cheddar french fried onions, king arthur unbleached all-purpose flour, boneless skinless chicken breast halves (5 oz each), egg, beaten

french, italian, or cuban bread, garlic powder, onion powder, fresh ground black pepper, salt, fine ground parmesan cheese, tabls. butter or margarine, fresh chopped parsley

french or sour dough bread, grated cheese, minced onion, tomatoes sliced, mayonnaise