9537 traditional arab cardamom deep Recipes

flour, ground cardamom (optional) or 1 tbsp orange flower water or 1 tbsp rose water (optional), pure ghee, icing sugar, blanched almond halves or 50 walnuts or 50 pine nuts or 50 pistachios, baking soda

water (900ml - 1litre approx ), gulf coffee, ground cardamom, saffron, rose water

cardamom pods, whole milk, sugar, cornstarch, ground cardamom, ripe mango, ginger-flavored liqueur (optional), fresh mint leaves

deep frying oil , canola or vegetable oil, white button mushrooms , as many as you would like, japanese panko breadcrumbs, egg, beaten with fork depending on amount of mushrooms, garlic powder or 2 -3 minced garlic cloves, chili powder

pure water, arabic coffee, ground, ground cardamom, cardamom pods, partially opened, saffron, rose water

pure water, arabic coffee, ground cardamom, powder, saffron

ground black pepper, paprika, ground cumin, ground coriander, ground nutmeg, ground cinnamon, ground cardamom

full cream milk powder, water, rice flour, grated almonds, ground cardamom, sugar, ginger powder (optional)

black peppercorns, white peppercorns, allspice berry, ground cinnamon, nutmeg, freshly grated, sumac, cumin, cardamom, paprika, turmeric

plain flour, baking powder, ground cardamom, ghee (or melted butter or sunflower oil), skim milk (boiled , then cooled), sunflower oil , for deep frying, sugar , for dusting

deep-fried watermelon, watermelon , about 10 lb, flour, cornstarch, egg whites, beaten, vegetable oil for deep-frying use, powdered sugar

deep dish pie crust, unbaked, flour, divided, cooking apples, peeled,cored and sliced, sour cream, brown sugar, egg yolks, beaten, butter, salt

cardamom pods, water and coffee grounds to make 4 cups strong, freshly brewed coffee, sweetened condensed milk (adjust for individual taste), water

chicken breast halves, cubed 1/2 inch cubes, arab mixed spice , arab spice mix, coconut oil , virgin, salt , to taste, pomegranate syrup, maple syrup, water, hot, smooth cashew butter, almond butter, peanut butter, raisins

russet potatoes, enough canola oil to half fill your largest cooking pot or deep-fat fryer, all-purpose flour, kosher salt, freshly ground black pepper, all-purpose flour, paprika, kosher salt, lager beer (the lighter and fizzier, the better), skinless, boneless large-flake white fish (we use wild alaskan cod because of its quality and sustainability), enough canola oil to half fill your largest cooking pot or deep-fat fryer, kosher salt, good-quality malt vinegar , for serving

mozzarella cheese brick, water, garlic powder, dried oregano, crushed, dried parsley, crushed, cornstarch, eggs, beaten, italian seasoned bread crumbs, flour, salt, pepper, dipping sauce (marinara is traditional), shallow bowls, baking sheet, deep fryer

all-purpose flour, sugar, baking powder, baking soda, salt, ground cardamom, buttermilk, beaten egg, vanilla extract, yogurt, crushed pistachio nuts, honey , for glaze