142280 tortilla tomate tomato topping Recipes

  • Tomato Topped Onion Bread
    salad, olive oil, tomatoes, chopped and
    12 More
    salad, olive oil, tomatoes, chopped, red bell pepper, chopped, parsley, chopped, tarragon vinegar, basil, oregano, salt and pepper to taste, bread, olive oil, onion, finely chopped, garlic clove, minced, refrigerated pizza crust, parmesan cheese, grated
    35 min, 15 ingredients
  • Tomato-Topped Sole
    onion, thinly sliced, olive oil and
    7 More
    onion, thinly sliced, olive oil, sole or catfish fillet (about 5 oz), salt, pepper, plum tomato, sliced, butter, melted, garlic salt, minced fresh parsley
    25 min, 9 ingredients
  • Tomato-Topped Italian Pork Chops
    bone-in pork loin chops (7 oz each), canola oil and
    5 More
    bone-in pork loin chops (7 oz each), canola oil, onion, chopped, chopped carrot, diced tomatoes, drained, reduced-fat balsamic vinaigrette, dried oregano
    8 hour 25 min, 7 ingredients
  • Feta & Tomato-Topped Greek Burgers
    tomatoes, sliced, red onion, thinly sliced and
    20 More
    tomatoes, sliced, red onion, thinly sliced, pitted greek olives, coarsely chopped, feta cheese, cut into 1/2-inch cubes, olive oil, minced fresh basil, minced fresh parsley, white wine vinegar, salt, pepper, olive oil, dry red wine or beef broth, red wine vinegar, fresh thyme leaves, snipped fresh rosemary leaves, garlic cloves, peeled, panko (japanese ) bread crumbs, salt, ground beef, ground lamb, whole pita breads, warmed
    35 min, 22 ingredients
  • Tomatoes Stuffed With Guacamole - Tomates Rellenos De Guacamole
    tomatoes, salt & freshly ground black pepper and
    7 More
    tomatoes, salt & freshly ground black pepper, avocados, peeled, pitted, and mashed, chopped onions, chopped cilantro (coriander leaves), fresh limes or 1 tsp lemon juice, jalapeno pepper, seeded and finely chopped (optional), lettuce leaf (to garnish ) (optional), diced tomato
    5 min, 9 ingredients
  • Tomates Séchées Au Four (Oven-Dried Tomatoes)
    tomatoes (roma ), sugar and
    2 More
    tomatoes (roma ), sugar, salt & freshly ground black pepper, olive oil
    4 hour 10 min, 4 ingredients
  • Tomatoes Fribourg Style (Tomates Fribourgeoises)
    tomatoes, brown sugar and
    5 More
    tomatoes, brown sugar, gruyere or 3/4 cup swiss cheese, finely grated, mashed potatoes (prepared, instant or leftovers ), green onion, chopped, white pepper, butter or margarine
    30 min, 7 ingredients
  • Tomates Rellenos - Tapas
    tomatoes, eggs, hard-boiled, mashed, aioli (or mayonnaise) and
    3 More
    tomatoes, eggs, hard-boiled, mashed, aioli (or mayonnaise), salt , pepper, parsley, chopped, olive oil
    30 min, 6 ingredients
  • Tomates à La Provençale
    tomatoes, garlic cloves, minced, breadcrumbs and
    5 More
    tomatoes, garlic cloves, minced, breadcrumbs, parmesan cheese, oregano, basil, herbes de provence, vegetable oil or 4 tbsp walnut oil
    25 min, 8 ingredients
  • Couscous Stuffed Roma Tomatoes With Pine Nuts Couscous Stuffed Roma Tomatoes With Pine Nuts
    tomatoes, tops cut off and insides scooped out and
    10 More
    tomatoes, tops cut off and insides scooped out, couscous , cooked according to package instructions, pine nuts, toasted, basil, fresh chopped, red bell pepper, diced, scallions, chopped, parmiggiano-reggiano cheese, fresh grated, panko breadcrumbs, mozzarella cheese, fresh, salt, black pepper
    30 min, 11 ingredients
  • Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!! Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!!
    tomatoes, tops cut off and hollowed out and
    13 More
    tomatoes, tops cut off and hollowed out, onion, finely chopped, jalapeno pepper, chopped, frozen corn, carrot, sliced into rounds, button mushrooms, sliced, vegetable bouillon cubes or 1 chicken bouillon cube, arborio rice or 1 cup basmati rice, milk, parmesan cheese, very hot water , as needed, pepper , to taste, oil or 1 tbsp butter, to saute with, extra parmesan cheese, for sprinkling
    50 min, 14 ingredients
  • Fresh Tomato Topping Fresh Tomato Topping
    tomatoes, minced garlic, minced shallots and
    6 More
    tomatoes, minced garlic, minced shallots, fresh basil leaves, fresh flat-leaf parsley, fresh lemon juice, extra virgin olive oil, salt, pepper
    15 min, 9 ingredients
  • Tomato-Topped Cod Tomato-Topped Cod
    water, lemon juice, cod fillets, pepper to taste and
    7 More
    water, lemon juice, cod fillets, pepper to taste, onion, finely chopped, tomatoes, sliced, chopped green pepper, seasoned bread crumbs, grated parmesan cheese, dried basil, vegetable oil
    35 min, 11 ingredients
  • Sweet Pepper-Tomato Topping Sweet Pepper-Tomato Topping
    olive oil, white wine vinegar, salt and
    8 More
    olive oil, white wine vinegar, salt, coarsely ground pepper, tomatoes, seeded and chopped, yellow bell pepper, chopped, green bell pepper, chopped, green onions, sliced, pitted spanish olives, quartered, golden raisins, coarsely chopped, fresh basil leaves, chopped
    15 min, 11 ingredients
  • Tomates Recheados (Portuguese Deviled Tomatoes) Tomates Recheados (Portuguese Deviled Tomatoes)
    tomatoes , or, tomatoes, breadcrumbs and
    6 More
    tomatoes , or, tomatoes, breadcrumbs, garlic cloves, chopped, parsley, chopped, olive oil, eggs, salt , to taste, pepper , to taste
    25 min, 9 ingredients
  • Tomates Provencal (Baked Tomatoes With Garlic) Tomates Provencal (Baked Tomatoes With Garlic)
    tomatoes, dry breadcrumbs, garlic cloves, minced and
    3 More
    tomatoes, dry breadcrumbs, garlic cloves, minced, fresh parsley, chopped (2 tsp. if using dried ), olive oil, salt and pepper, to taste
    15 min, 6 ingredients
  • Pan Con Tomate (Tomato and Garlic Rubbed Toast) Pan Con Tomate (Tomato and Garlic Rubbed Toast)
    crusty peasant or country bread and
    4 More
    crusty peasant or country bread, olive oil for brushing the bread, garlic, cut in half, tomatoes, fleur de sel or coarse salt if desired
    5 ingredients
  • Pan con tomate (tomato bread) Pan con tomate (tomato bread)
    big ripe tomatoes (about 1/4 lb) and
    3 More
    big ripe tomatoes (about 1/4 lb), rustic sourdough bread, toasted, spanish extra-virgin olive oil to taste, salt and pepper to taste
    4 ingredients




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